201 baked scallop Recipes
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butter, scallop, fresh mushrooms, coarsely chopped and9 Morebutter, scallop, fresh mushrooms, coarsely chopped, onion, finely chopped, garlic cloves, finely chopped, dry white wine, half-and-half or 1/2 cup milk, dijon mustard, fresh lemon juice, salt & freshly ground black pepper, cooked brown rice or 1 1/2-2 cups long-grain white rice, chopped chives (to garnish ) or parsley (to garnish)30 min, 12 ingredients
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uncooked ziti (short tube-shaped pasta), water and10 Moreuncooked ziti (short tube-shaped pasta), water, roasted red bell peppers, drained, fat-free cream cheese, softened, olive oil, salt, shrimp, peeled, deveined, and chopped, bay scallops, garlic cloves, minced, chopped fresh parsley, shredded sharp provolone cheese12 ingredients
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Baked Gruyere Scallopsfresh bay scallops, butter, melted and divided and5 Morefresh bay scallops, butter, melted and divided, onion, finely chopped, fresh mushrooms, sliced, gruyere; shredded, mayonnaise, dry white wine4 min, 7 ingredients
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Baked and Breaded Scallopsbutter, melted, a lemon, squeezed, scallops and5 Morebutter, melted, a lemon, squeezed, scallops, macadamia nuts, crushed, panko breadcrumbs , bread crumbs, salt, garlic powder, lemon pepper35 min, 8 ingredients
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Baked Bacon Wrapped Sea Scallopssea scallops, bacon, cut slices in half, butter, melted and4 Moresea scallops, bacon, cut slices in half, butter, melted, dry white wine, lemon juice, paprika, seasoned salt40 min, 7 ingredients
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Pan Fried Scallops with Beetroot and Walnut Oilscallops , sliced in half horizontally and7 Morescallops , sliced in half horizontally, raw beets, washed ,rolled in olive oil & rock salt,and baked,covered,at 385 f/ 195 cup/gas mark 4 for 2 hours (root only, no greens), walnut oil, aged sherry wine vinegar, salt and black pepper, chopped chives, butter, good chardonnay wine12 min, 8 ingredients
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Scalloped Tomatoes Circa 1900twelve large, smooth tomatoes, 1 teaspoonful of salt, a l...1 ingredients
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Scalloped Cushawcushaw, eggs, sugar, flour, vanilla, margarine and2 Morecushaw, eggs, sugar, flour, vanilla, margarine, baking powder, nutmeg8 ingredients
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Scallop Potatoesbutter, divided and6 Morebutter, divided, russet baking potatoes, peeled and sliced into 0.125 inch think rounds, half and half cream, garlic , finely chopped, onion minced, salt and pepper to taste, grated cheddar cheese7 ingredients
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Baked Seafood Dipcream cheese, softened, butter, green onion, chopped and4 Morecream cheese, softened, butter, green onion, chopped, white wine, cooked seafood, cut into bite size pieces (i use a combination of shrimp, crabmeat and scallops), shredded swiss cheese, shredded sharp cheddar cheese45 min, 7 ingredients
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Scalloped Potatoesbutter or margarine, all-purpose flour, milk and8 Morebutter or margarine, all-purpose flour, milk, chopped green bell pepper, green onions, chopped, diced pimiento, drained, salt, ground white pepper, baking potatoes, peeled and thinly sliced (about 2 1/2 lb), shredded provolone cheese, french breadcrumbs (homemade )11 ingredients
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Baked Stuffed Lobsterunsalted butter , plus, onion (5 to 6 oz), finely diced and7 Moreunsalted butter , plus, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, ritz crackers , common crackers, oyster crackers, or dried corn bread, crumbled10 ingredients
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