429608 baked salmon fillet orange pepper Recipes
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orange marmalade, sesame oil, reduced-sodium soy sauce and6 Moreorange marmalade, sesame oil, reduced-sodium soy sauce, grated fresh ginger root, garlic clove, crushed, white rice vinegar (or other white vinegar) (or other white vinegar), boneless, skinless salmon fillet, cut in four pieces boneless , skinless salmon fillet, cut in four pieces, scallions, thinly sliced with green (optional), toasted sesame seeds (optional)9 ingredients
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salmon fillets, 6 fillets or 2 whole sides and8 Moresalmon fillets, 6 fillets or 2 whole sides, salt and freshly ground black pepper, reduced-sodium soy sauce, molasses, brown sugar, garlic, minced, mandarin oranges, drained, fingerling potatoes or yukon gold potatoes, cut into thin strips, haricots verts or string beans40 min, 10 ingredients
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oranges, coarsely chopped fresh cilantro and10 Moreoranges, coarsely chopped fresh cilantro, fresh jalapeno chile, seeded and finely chopped, red onion, thinly sliced, olive oil, red-wine vinegar, salt, black pepper, salmon fillet with skin (3 lb total ), cupchile glaze, fennel seeds, whole black peppercorns, coarsely crushed1 hour 15 min, 12 ingredients
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salmon fillets (preferably with skin left on ) and8 Moresalmon fillets (preferably with skin left on ), lemon pepper (to taste), salt (to taste), fresh dill (to taste) or dried dill (to taste), coarsley chopped sun-dried tomato (drained and pat dry with paper towels), sliced ripe black olives, well drained, crumbled feta cheese, toasted cup pine nuts, heavy-duty aluminum foil (cut into 16 x 12-inch pieces)33 min, 9 ingredients
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Baked Salmon Fillets and Vegetables
salmon fillets, each about 8 oz and6 Moresalmon fillets, each about 8 oz, salt and freshly ground black pepper, butter, carrot and 1 small stalk celery, each peeled and grated, mushroom caps. thinly sliced, scallions , cut into 3 inch julienne, heavy cream , fish stock or lemon juice30 min, 7 ingredients -
Baked Salmon With Horseradish Mayonnaise
salmon fillet, cut into 4 pieces (1 lb total ) and7 Moresalmon fillet, cut into 4 pieces (1 lb total ), shallots, finely-chopped, dry white wine or 1/4 cup vermouth, light mayonnaise, light sour cream, fresh lemon juice, freshly-grated horseradish or 2 tsp prepared horseradish, drained capers (optional)18 min, 8 ingredients -
Salmon With Orange-Fennel Sauce
grated orange rind, fresh orange juice and6 Moregrated orange rind, fresh orange juice, chopped fresh rosemary, fennel seed, crushed, salmon fillets (about 1-inch thick ), salt, black pepper20 min, 8 ingredients -
Salmon With Orange Butter Sauce
freshly squeezed orange juice, orange zest, 1/2-inch and12 Morefreshly squeezed orange juice, orange zest, 1/2-inch, shallot , julienned, bay leaf, whole black peppercorn, garlic clove, smashed, fresh thyme, dry white wine, heavy cream, cold unsalted butter, cut into small pieces (2 sticks), salt, fresh ground black pepper, salmon fillets, skin on , 6 oz each, canola oil or 2 tbsp vegetable oil30 min, 14 ingredients -
Easy Grilled Salmon With Oranges, Basil and Mint
orange slices, salmon fillets, with skin and5 Moreorange slices, salmon fillets, with skin, extra virgin olive oil, divided, salt (to taste), ground black pepper, chopped fresh basil, chopped fresh mint18 min, 7 ingredients -
Pate Iz Shchuki -Baked Salmon Mousse
salmon fillets, skinned, fish stock and7 Moresalmon fillets, skinned, fish stock, lemon , juice and zest of, white fish fillets, skinned (pike is traditional), egg whites, heavy cream, fresh dill, chopped, salt and pepper, dill , spring (to garnish)50 min, 9 ingredients -
Salmon Fillet Baked in Fig Leaves with Garlicky Potatoes
center-cut salmon fillet, skinned, chopped parslet and6 Morecenter-cut salmon fillet, skinned, chopped parslet, extra virgin olive oil (plus more for brushing ), extra virgin olive oil (plus more for brushing ), fig leaves (substitute 6 large swiss chard leaves w/ribs removed), garlic, minced, yukon gold potatoes, salt & freshly ground pepper (to taste)50 min, 8 ingredients
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