917 baked potato with fat and Recipes

baking potatoes, peeled and cut into 1-inch pieces, salt, divided, sweet potatoes in syrup, drained and mashed, less-fat cream cheese, softened, bacon slices, cooked and crumbled, light sour cream, chicken broth, pepper, garnish: crumbled bacon

baking potatoes, reduced-fat italian salad dressing, white fish fillet (such as halibut or cod), reduced-fat mayonnaise

baking potatoes ( 1 lb each ), canola oil , optional, sliced green onions, butter, cubed, divided, half and half cream, lite sour cream, salt, white pepper, shredded cheddar cheese reduced-fat, paprika

butter or cooking oil, sliced fresh mushrooms (about 1 lb.), sliced carrots, red pepper , cut into 1/2-inch pieces, chopped green onions with tops, garlic, minced, red pepper flakes, eggs, beaten, baking potatoes, cooked, shredded reduced-fat cheddar cheese, chopped green onion with tops , optional

butter or 3 tbsp margarine, sliced onion, flour, chicken broth, baking potato, peeled and cut into 1/2 inch dice (2 medium), salt, dried basil, white pepper, black pepper, tabasco sauce, garlic salt, half-and-half or 1 cup substitute low-fat milk

fat free sour cream, fat free cream cheese, bacon bits, fat-free cheddar cheese, shredded, green onion

baking potatoes, extra virgin olive oil, divided, olive oil flavored cooking spray, garlic powder, cayenne pepper, salt, center cut bacon, chopped, shredded 75 percent light cheddar cheese, chopped chives, fat free sour cream

baking potatoes, peeled, green cabbage, shredded, onion, shredded, vegetable oil, horseradish, caraway seed, heavy cream (substitute evaporated skim milk to reduce fat), salt and pepper, margarine or 4 tbsp butter

fat free milk, black peppercorns, onion, garlic clove, crushed, peeled baking potatoes, butter or margerine, diced shallots, flour, shredded reduced fat cheese, salt, ground black pepper

baking potatoes, peeled and quartered, salt, frozen artichoke hearts, thawed, frozen chopped spinach, thawed, butter, extra virgin olive oil, onion, finely chopped, garlic cloves, finely minced, low-fat milk, pepper, chopped thyme, fat free chicken broth, grated parmigiano-reggiano cheese

russet baking potatoes, bacon, low-fat milk, butter, onions, minced, chicken stock (or 1 tb of chicken soup base dissolved in 7 1/2 cups of), water, all-purpose flour, thyme, parsley, cayenne pepper, salt (optional)

chopped red pepper, part-skim ricotta cheese, fat free sour cream, garlic clove, crushed, basil, salt, pepper, chopped and seeded plum tomato, hot baked potatoes, cut in half

russet baking potatoes, reduced-fat shredded cheddar cheese, divided, nonfat sour cream, buffalo-style hot sauce, boned and skinned chicken breasts, cut into thin strips, salt, chili powder, vegetable oil, white vinegar, buffalo-style hot sauce, light margarine, toppings: nonfat sour cream , chopped green onions

idaho baking potatoes, olive oil, salt, freshly ground black pepper, duck rillette , recipe follows, drizzle of white truffle oil to taste, heavy cream, grated parmigiano-reggiano cheese, fresh truffle, chives, recipe duck confit , recipe follows, minced onions, minced parsley, garlic cloves, reserved from the confit, cognac, butter, freshly ground black pepper, salt, fat, reserved from the confit, duck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil

baking potatoes, peeled , halved lengthwise, and thinly sliced, vertically sliced red onion, salt, divided, chopped fresh parsley, paprika, black pepper, egg whites, eggs, garlic clove, minced, shredded reduced-fat cheddar cheese

potatoes diced (i personally used redskinned and have to use more than recommended), chicken broth, bacon bits, low fat cream cheese, low sodium cream of chicken soup, onion diced, black pepper

potatoes, asparagus, butter, flour, low-fat milk, grated cheese, chopped spring onions (green onions), salmon, drained

unpeeled baking potatoes , cut into 1/4-inch-thick slices, fat-free honey-dijon dressing, chopped fresh basil or 2 tsp dried basil, salt, ground pepper