430193 baked pot stickers asian sauce chicken egg roll Recipes

egg roll wrap (large), ground chicken or 1 lb pork (beef not recommended), fresh spinach leaves, chopped, onion, diced, diced mushroom, chopped water chestnut, five-spice powder, teriyaki sauce, garlic, diced, oil

egg roll wraps, pork tenderloin , cut into 1/4 inch slices then 1/8 inch strips, carrot, peeled and sliced into thin 2 inch strips, green onions, sliced, red bell pepper, sliced thin, napa cabbage, sliced into thin strips about 4 inches long, alfalfa sprouts, egg, water, teriyaki marinade , and sauce (i used kikkoman), peanut oil, sesame oil, vegetable oil (for frying )

ground pork, shrimp, cleaned, deveined and minced, green onion, finely chopped into rings, cellophane noodles (aka glass noodles), carrot, shredded, water chestnuts, finely chopped, sugar, fish sauce, pepper, egg roll wraps

egg roll wrapper, whole egg, half of 1.55 lb of ground beef or pork, half of big red bell pepper slice cube very small, potato slice cube very small, carrots slice cube very small, soy sauce, half of big onion slice cube very small, pepper, shrimp cut into pieces

ground chicken, green onion, chopped, soy sauce, salt and pepper, egg roll wraps (6x6 in.), dark sesame oil, chicken broth

chicken broth, water, frozen mixed vegetables, ling ling chicken pot stickers, frozen, grated fresh ginger, dipping sauce, thawed (2 packets=approximately 1/3 cup. included with the ling ling chicken pot stickers), cornstarch, chopped scallions, plus more, scallion, for garnish, salt and pepper

pot stickers, egg white, water, cooked cocktail shrimp, tails removed, sliced peeled carrot, green onion , cut into pieces, teriyaki sauce, ground ginger, crushed red pepper flakes, pillsbury golden layers refrigerated flaky or buttermilk biscuits, dipping sauce, orange marmalade, teriyaki sauce

frozen pot stickers, sugar snap peas, trimmed (about 4 cups), carrots, sliced, low-sodium soy sauce, sesame oil, bean sprouts (about 1 1/2 cups), roasted peanuts, chopped, scallions, sliced

frozen pot stickers, olive oil, carrot , thinly sliced on the diagonal, head napa cabbage, thinly sliced, soy sauce, salted peanuts

olive oil, frozen pot stickers, frozen shelled edamame (green soybeans), water, chopped iceberg lettuce, ginger-sesame salad dressing, salt to taste

sesame oil, soy sauce , plus, soy sauce (i use yamasa brand .), vinegar, hot peppers, chopped with seeds

soy sauce (low sodium works fine , too), rice vinegar, sesame oil, sriracha sauce , to taste

leftover pork , chicken or turkey minced or chopped finely, cold slaw mix chopped finely, whole medium onion chopped finely, bean sprouts drained & rinsed, corn starch, garlic powder, sesame oil, soy sauce, sugar, egg roll wrappers, salt & pepper to taste

boneless skinless chicken breasts, red onion, sweet corn relish, head garlic, grated monterey jack cheese, egg roll wrap, vegetable oil (for frying )

ground pork, cabbage, shredded fine, zucchini, shredded, soy sauce, grated fresh gingerroot, sesame oil, salt, flour, water, vegetable oil, chili oil, vinegar, soy sauce

scallions, white and green parts, thinly sliced, garlic cloves, thinly sliced, fresh ginger, peeled and thinly sliced, chicken broth, shiitake mushrooms, thinly sliced (15oz), baby corn, drained, chinese cabbage , sliced fairly thin green and white part (or you can use boc choy, any green), water, frozen pot stickers

ground pork, bottled grated ginger, egg, well beaten, grated carrot, green onions, minced, minced cabbage, sesame oil, soy sauce, pot sticker or goyza skins, peanut or canola oil, water

ginger, minced, bean sprouts, chopped, green onions, chopped, water chestnuts, chopped, fresh mushrooms, chopped, shrimp, peeled and chopped, white crab meat, vegetable oil, egg roll wraps