459839 baked pork chops spiced maple sauce Recipes

prepared mustard, flour, brown sugar, salt, vinegar, ketchup, water, pork chops, cut about 1 1/4-inch thick

pork chops (thin chops are best), brown gravy mix, minute success rice, flour, pepper, garlic salt, vegetable oil (about 1/4 inch deep in pan ), water

boneless pork chops, apples, peeled, cored & sliced, brown sugar (i use a bit less), cinnamon, butter, salt, pepper, dry sherry

rice, onion soup mix, pork chops, cream of mushroom soup, water

salt, paprika, fresh ground black pepper, pork chops (originally called for pork rib chops i used boneless center cut chops), olive oil, butter (i actually used pam spray for oil and ), lemon, cut into wedges, butter, onion, diced, garlic, minced, button mushrooms, sliced 1/2 inch thick, fresh thyme, lemon , zest of (i used way more), white wine (had no wine, used sherry), chicken broth (i only used about a cup), heavy cream (i used about 1/2 cup land o lakes fat free half & half), salt (didn tsp use), fresh ground black pepper (used a dash of cayenne instead)

pork chops, 1 inch thick (about 2 lb), egg, well beaten, plain breadcrumbs, dry onion soup mix

thick pork chops, salt, pepper, sage, cream of mushroom soup, onion flakes, dried

sliced yellow squash, onions, sliced, pork chops, chicken broth, orange marmalade, honey mustard, cornstarch

dried thyme, crushed, dried sage, crushed, salt, pepper, boneless pork chops, butter, olive oil, seedless raspberry jam, orange juice, white wine vinegar, fresh thyme (optional)

pork chops, cornstarch, soy sauce, peach halves in syrup, diced and syrup reserved, vinegar, brown mustard, oil

oil, ripe pears, peeled and chopped, cinnamon, nutmeg, grated lemon zest, vanilla extract, salt, paprika, fresh ground pepper, boneless center cut pork chops, 1/2-inch thick , trimmed of visible fat

vegetable oil, pork chops, trimmed, onion, chopped, garlic, minced, grain rice , parboiled, curry powder, ground cumin, dried oregano, diced or sliced zucchini (do not peel), chopped fresh roma tomatoes, diced sweet pepper (red, green or yellow ), salt, pepper, bay leaf, chicken stock

olive oil, pork chops, fat trimmed (3/4-1-inch thick ), garlic clove, minced, minced shallot, apple cider, applejack or 1 tbsp apple brandy, cider vinegar, fresh thyme leave, dijon mustard, salt & freshly ground black pepper (to taste)

pork chops, thick, rinds trimmed but not removed (or blade steaks), oil (for frying ), dry sherry, chicken stock (made with powder or granules ), brown sugar, sour cream (fresh or creme fraiche will also do), spicy brown mustard, salt, ginger, fresh, finely chopped, lemon zest, grated coarsely (usually zest of 1 lemon), black pepper, coarsely ground, spring onion, chopped (optional)

center-cut pork chops, salt, pepper, vegetable oil, low sodium chicken broth, apricot jam, strained, dijon mustard

pork chops, bone-in, oil , for browning, fresh bread, cubed, butter, chopped onion, green pepper, diced, chicken broth, chopped parsley, salt, poultry seasoning, butter, sliced fresh mushrooms, dry sherry or 2 tbsp white wine, flour, chicken broth

boneless pork chops, apples, peeled, cored, and sliced (i use granny smith), brown sugar , packed, ground cinnamon, butter, salt , to taste, pepper , to taste, cranberry juice