391144 baked pork chop pounders Recipes

red potatoes, baked, carrots, baked, potatoes, sweet, baked, tsbp ) salt, pork chops

center cut pork boneless pork chops, granny smith apples, peeled, cored and sliced, water, brown sugar, flour, cinnamon, nutmeg, thyme, sea salt and pepper, olive oil

olive oil, thick cut boneless pork chops, dark brown sugar, salt, ground black pepper, dry mustard, fresh lemon juice, tomato sauce, water

egg, beaten, water, boneless pork chops, 3/4-inch thick, all-purpose flour, pepperidge farm herb seasoned stuffing, crushed, turkey gravy

applesauce, water, margarine or butter, stalk celery, chopped, raisins, pepperidge farm herb seasoned stuffing, boneless pork chops, 3/4-inch thick, paprika or ground cinnamon, apple slices for garnish

condensed golden mushroom soup, water, frozen vegetable combination (broccoli, cauliflower, carrots), margarine or butter, pepperidge farm herb seasoned stuffing, bone-in pork chops, 3/4-inch thick

pork chops, garlic powder, seasoning salt, all-purpose flour, eggs, beaten, italian-style seasoned bread crumbs, condensed cream of mushroom soup, non-fat milk, white wine

condensed soup (2 regular-sized cans - healthy request is best), water, grain rice (uncooked ), diced onion, black pepper, garlic powder, parsley flakes, paprika, pork chops

prepared mustard, flour, brown sugar, salt, vinegar, ketchup, water, pork chops, cut about 1 1/4-inch thick

ritz cracker, parmesan cheese, salt, pepper, egg, milk, pork chops, melted butter

pork chops (thin chops are best), brown gravy mix, minute success rice, flour, pepper, garlic salt, vegetable oil (about 1/4 inch deep in pan ), water

boneless pork chops, salt, crumbled dried sage, vegetable oil, granny smith apples (or other tart variety, sliced 1/4 inch thick), maple syrup, all-purpose flour, chicken broth, vinegar, salt, golden raisin

pork chop, basil, dried (1/2 tsp but wouldn tsp size), oregano, olive oil, black pepper

pork chops, cornflakes, all purpose flour, dried oregano, cumin, pepper

boneless pork chops (each 1/2 inch-thick ), salt, pepper, milk, dijon mustard, italian seasoned breadcrumbs, butter or 1/4 cup margarine, divided, jarred minced garlic, whipping cream, white wine or 1/3 cup chicken broth, grated parmesan cheese