246016 baked penne asparagus sauce Recipes

penne, asparagus, diagonally cut into 3 inch-long pieces, cottage cheese, plain yogurt, extra virgin olive oil, minced onions, garlic, minced, dijon mustard, minced fresh flat-leaf parsley, dried basil, dried oregano, fresh ground pepper , to taste, halved cherry tomatoes, red bell pepper, coarsely chopped, carrots, coarsely shredded, fresh basil or 1 sprig flat leaf parsley

ground beef, cooked penne (about 3 cups uncooked ), grated mozzarella cheese, divided, grated parmesan cheese (or to taste), olive oil, onion, green bell pepper, oregano, dried basil, dried chili pepper flakes (optional), minced fresh garlic, tomato paste, dry red wine, tomatoes (undrained and chopped ), tomato sauce, bay leaf, salt and black pepper

dry penne pasta, olive oil, mild italian sausage, chopped onion, white wine, tomato sauce, diced tomatoes with garlic, tomato paste, shredded mozzarella cheese

extra lean ground beef, chopped onions, chopped green peppers, spaghetti sauce, tub philadelphia italian cheese and herb cooking creme, divided, kraft shredded mozzarella cheese, divided, hot cooked penne pasta

whole wheat penne pasta (2 cups), olive oil, zucchini (1 lb total), cut into small cubes, green beans, trimmed and cut diagonally in half, diced tomatoes, tomato-basil pasta sauce (10 g sugar or less per 1/2 cup), water, kosher salt, freshly ground black pepper, shredded reduced fat mozzarella cheese (2 oz), grated parmesan cheese

butter, chopped leeks (white and pale green parts only; about 5 large), all purpose flour, whole milk, extra-sharp cheddar cheese, coarsely grated (about 4 cups packed), dijon mustard, hot pepper sauce, eggs, penne pasta

dry penne pasta, mild italian sausage, chopped onion, white wine, olive oil, tomato sauce, diced tomatoes with garlic, tomato paste, shredded mozzarella cheese

red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra virgin olive oil, salt, divided , to taste, fresh ground black pepper, divided , to taste, dried italian herb seasoning or 1 tbsp herbes de provence, to taste, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese , to taste, grated smoked mozzarella cheese , to taste, frozen peas, thawed, grated parmesan cheese , plus, grated parmesan cheese, for topping , to taste, butter, cut into small pieces, to taste

dry penne pasta, diced tomatoes, undrained, tomato paste, dry red wine or 1/4 cup tomato juice, dried oregano, black pepper, crushed red pepper flakes, lean ground beef, chopped onion, sliced pitted ripe olives, shredded reduced-fat mozzarella cheese

dry penne rigate, olive oil, yellow onion, diced, sliced mushrooms, minced garlic cloves, ground beef, dried basil, dried thyme, dried parsley, dried oregano, black pepper, garden style spaghetti sauce, mozzarella cheese or 2 -3 cups cheddar cheese, grated

extra lean ground beef, chopped onion, chopped green pepper, spaghetti sauce, philadelphia italian cheese and herb cooking creme, divided, kraft shredded mozzarella cheese, divided, cooked penne pasta

olive oil, onion, finely chopped (1 medium onion), italian sausage, hot (or mild if you prefer ), garlic cloves, minced, red wine, crushed tomatoes (i like cento brand), water, pesto sauce, bottled (i use homemade ), penne pasta, baby spinach leaves, fresh, coarsely chopped, fresh mozzarella cheese, cubed (or 4 oz. normal mozzarella), parmesan cheese , divided usage

penne pasta, ground hot italian sausage, onion, diced, red bell pepper, diced, tomato sauce (any variety), minced garlic, shredded mozzarella cheese, italian cheese blend

chicken breasts, cooked, penne, pre-shredded mozzarella cheese, capers, sliced mushrooms, spaghetti sauce

red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, dried italian herb mix or herbs de provence, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, grated smoked mozzarella, frozen peas, thawed, grated parmesan, plus 1/3 cup for topping, butter, cut into small pieces

butter, ragu parmesan & romano pasta sauce, chopped broccoli, shrimp, cooked (or more to your liking), mushrooms, barilla whole grain penne, fat free grated parmesan cheese, reduced-fat mozzarella cheese, onion powder, garlic powder, pepper

olive oil, divided, minced garlic, eggplant , cut into cubes, fresh oregano, chopped, chopped black olives, olive oil and garlic pasta sauce, salt , to taste, pepper , to taste, penne pasta, sargento artisan blends shredded mozzarella & provolone cheese, divided

red pepper, diced, pasta sauce, extra lean ground beef, cheddar cheese, grated, whole wheat penne, uncooked