Baked Penne Pasta Casserole Recipe

Directions:

1. Cook penne according to package directions until almost cooked. Preheat oven to 350*.
2. In a large skillet over medium heat, heat oil, then add onion, garlic and mushrooms; stir fry until onion is translucent. Remove to a plate.
3. Crumble beef in skillet; add basil, thyme, parsley, black pepper and oregano. Cook through; drain.
4. Add onion mixture and spaghetti sauce to beef; cook on low, stirring occasionally, for 10-15 minute Stir in penne.
5. Put mixture in a shallow dish (13x9x2)and cover with shredded cheese. Bake for 30-45 minute Let stand 5 minute before serving.