169853 baked palak spinach and corn Recipes
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two 1/2-lb russet (baking) potatoes and7 Moretwo 1/2-lb russet (baking) potatoes, chopped green bell pepper, fresh corn kernels including the pulp scraped from the cobs (cut from about 2 ears of corn), scallions, chopped fine, ground cumin, all-purpose flour, unsalted butter, sour cream8 ingredients
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corn, black beans (drained ), salsa (chunkier is better) and6 Morecorn, black beans (drained ), salsa (chunkier is better), firm tofu, cut or ground into very small pieces, salt, corn tortillas, heated (6-inch), enchilada sauce, reduced fat cheese (mexican blend or cheddar), sour cream (for garnishing)40 min, 9 ingredients
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Twice Baked Cabbage and Corned Beef Potatoesrusset potatoes and6 Morerusset potatoes, green cabbage, coarsely chopped (about 5 cups), full-fat milk (or use half and half cream), sliced cooked corned beef, coarsely chopped (can use more ), melted butter, divided, salt and black pepper, grated cheddar cheese (or to taste)21 min, 7 ingredients
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Corn & Jalapeno Pancakes with Tomato Salsacorn kernels, fresh or frozen and20 Morecorn kernels, fresh or frozen, fresh jalapeno peppers, seeded and minced, garlic, finely chopped, red bell pepper, seeded and diced, green onions , plus 2 inches of greens,sliced, eggs, all-purpose flour, cornmeal, baking powder, salt, fresh lime juice, milk, fresh ground pepper, diced tomatoes, red onion, finely chopped, fresh jalapeno, seeded and minced, lime juice, chopped fresh cilantro, salt and pepper, vegetable oil, sour cream1 hour 15 min, 21 ingredients
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