111 baked olives capers Recipes

  • Baked Halibut
    halibut fillets, tomato, sliced and
    7 More
    halibut fillets, tomato, sliced, asparagus, sliced diagonally, olive, pitted, capers, olive oil, salt and pepper, oregano, cooked brown rice (steamed )
    40 min, 9 ingredients
  • Baked Chicken Roulade
    skinned and boned chicken breasts (about 1 1/2 lb.) and
    15 More
    skinned and boned chicken breasts (about 1 1/2 lb.), pepper, salt, baby spinach, garlic cloves, minced and divided, olive oil, fresh thin asparagus spears (about 1 lb.), wooden picks, butter, divided, olive oil, all-purpose flour, dry white wine, chicken broth, fresh lemon juice, chopped fresh flat-leaf parsley, drained capers
    16 ingredients
  • Baked Mediterranean Chicken
    boneless skinless chicken breasts, tomatoes, capers and
    4 More
    boneless skinless chicken breasts, tomatoes, capers, olive oil, balsamic vinegar, black olives, pitted, salt and black pepper
    40 min, 7 ingredients
  • Baked Chicken Meatballs with Peperonata
    red bell peppers , cut into strips and
    15 More
    red bell peppers , cut into strips, extra-virgin olive oil, divided, drained capers, red-wine vinegar, hot red pepper flakes, italian bread , torn into pieces (1 cup), milk, sliced pancetta, finely chopped, onion, finely chopped, garlic clove, minced, extra-virgin olive oil, divided, egg, ground chicken, chopped flat-leaf parsley, tomato paste, garlic bread made from remainder of italian loaf
    45 min, 16 ingredients
  • Stuffed Potatoes with Tomato-Olive Salad Stuffed Potatoes with Tomato-Olive Salad
    baking potatoes, tomato and
    8 More
    baking potatoes, tomato, kalamata olives, pitted and finely chopped, capers, extra virgin olive oil, salt, pepper, garlic cloves, minced, reduced- fat sour cream, chopped fresh basil
    10 ingredients
  • Ruth's Baked Fish Ruth's Baked Fish
    salt water fish, olive oil, garlic, onion, pepper and
    9 More
    salt water fish, olive oil, garlic, onion, pepper, cinnamon, nutmeg, capers, chili powder, lemon juice, salt, green olives pitted, tomatoes either chopped or crushed
    15 ingredients
  • Baked Fish Provencal Baked Fish Provencal
    cod or 4 red snapper or 4 other firm fish fillets and
    11 More
    cod or 4 red snapper or 4 other firm fish fillets, onion, chopped, garlic, finely chopped, olive oil, red bell pepper, chopped coarsely, italian-style diced tomatoes, drained, capers, basil, fresh,chopped, black greek olives, pitted,sliced, lemon juice, dried oregano, crumbled, salt and pepper
    45 min, 12 ingredients
  • Baked Scrod Provencale Baked Scrod Provencale
    filet scrod fish, onion, chopped, garlic cloves, chopped and
    10 More
    filet scrod fish, onion, chopped, garlic cloves, chopped, olive oil, canned plum tomatoes, drained, chopped, capers, rinsed and drained, fresh basil (or 2 tsp dried ), kalamata olives, pitted and chopped, lemon juice, oregano, salt, pepper, feta cheese, crumbled (or montrachet)
    25 min, 13 ingredients
  • Baked Stuffed Bluefish Baked Stuffed Bluefish
    bluefish , filet, extra virgin olive oil and
    11 More
    bluefish , filet, extra virgin olive oil, garlic clove, mined, anchovy, minced, capers, green olives, sliced, plain breadcrumbs (whole wheat if you have it), dried oregano, pecorino romano cheese or 1 tbsp parmigiano-reggiano cheese, fresh lemon juice, red pepper flakes, salt, fresh black pepper
    40 min, 13 ingredients
  • Baked Tomatoes Tapenade Baked Tomatoes Tapenade
    pitted kalamata olives, chopped, capers, olive oil and
    5 More
    pitted kalamata olives, chopped, capers, olive oil, balsamic vinegar, lemon juice, garlic clove, minced, tomatoes , sliced in half horizontally
    8 ingredients
  • Quick Sicilian Baked Pasta Gratin Quick Sicilian Baked Pasta Gratin
    olive oil, red pepper , cut in julienne strips 1/4 inch and
    12 More
    olive oil, red pepper , cut in julienne strips 1/4 inch, yellow pepper , cut as above, onion, sliced thinly, garlic cloves, minced, red pepper flakes , to taste, tomatoes, drained, dozen kalamata olives or 1 dozen black olives, pitted, capers, rinsed (optional), fresh basil, olive oil, salt and fresh pepper, spaghetti , cooked in salted boiling water, only until al dente, drain, pecorino cheese (or even fontinella)
    40 min, 14 ingredients
  • Baked Turkey Meatballs With Peperonata Baked Turkey Meatballs With Peperonata
    italian bread , torn into pieces (1 cup), milk and
    16 More
    italian bread , torn into pieces (1 cup), milk, sliced pancetta, finely chopped, onion, finely chopped, garlic clove, minced, extra-virgin olive oil, divided, egg, ground turkey or 1 lb chicken, chopped flat-leaf parsley, dried oregano (optional), chicago seasoning (optional), tomato paste, salt & pepper, red bell peppers , cut into strips, extra-virgin olive oil, divided, drained capers, red-wine vinegar, hot red pepper flakes (optional)
    55 min, 18 ingredients
  • Baked Chicken Meatballs with Peperonata Baked Chicken Meatballs with Peperonata
    drained capers, egg, extra virgin olive oil, divided and
    12 More
    drained capers, egg, extra virgin olive oil, divided, extra virgin olive oil, divided, chopped flatleaf parsley, ground chicken, italian bread , torn into pieces (1 cup), milk, red bell peppers , cut into strips, red pepper flakes, redwine vinegar, sliced pancetta, finely chopped, garlic clove, minced, onion, finely chopped, tomato paste
    1 hour 10 min, 15 ingredients
  • Baked Halibut with Arugula Salsa Verde (Giada De Laurentiis) Baked Halibut with Arugula Salsa Verde (Giada De Laurentiis)
    chopped fresh chives, chopped fresh flat-leaf parsley and
    15 More
    chopped fresh chives, chopped fresh flat-leaf parsley, lemon zest, four 6-oz halibut fillets, each about 1 1/2 inches thick, extra-virgin olive oil, kosher salt, freshly ground black pepper, arugula salsa verde , recipe follows, lemon wedges for garnish , optional, chopped arugula, chopped fresh flat-leaf parsley, olive oil, capers, rinsed and drained, juice of 1/2 large lemon (about 2 tbsp fresh lemon juice), zest of 1 large lemon, kosher salt, dried crushed red pepper
    35 min, 17 ingredients
  • Baked Potato Salad Baked Potato Salad
    yukon gold (or if available,blue or purple majesty) potat... and
    11 More
    yukon gold (or if available,blue or purple majesty) potatoes,washed and dried, parsley ,about 1 os stems still attached,thoroughly washed and rough chopped with scissors, basil ,about 1 stem still attached,washed and dried,roug chopped, kosher salt and fresh ground white pepper, tb water, extra virgin olive oil, sugar, tb red wine vinegar, shallots,peeled,sliced in thin rounds, tb smooth dijon mustard, tb capers and 1 tsp liquid, gherkins ,depending on size,quartered lengthwise and sliced into 1/4 pieces,plus 1 tb liquid.
    12 ingredients
  • Baked Tomato Salad Baked Tomato Salad
    extra virgin olive oil, summer tomatoes, salt and
    7 More
    extra virgin olive oil, summer tomatoes, salt, freshly ground black pepper, fresh parsley minced, fresh basil minced, fresh cilantro minced, roasted red peppers chopped, dry bread crumbs, capers
    25 min, 10 ingredients
  • Baked Cod Provencal Baked Cod Provencal
    cod, cut into 4 pieces, onion, chopped and
    8 More
    cod, cut into 4 pieces, onion, chopped, garlic cloves, finely chopped, chopped tomatoes, drained, capers, fresh basil, chopped, pitted black olives, halved, fresh lemon juice, dried oregano, ground black pepper
    10 ingredients
  • Baked Chilled Salmon Baked Chilled Salmon
    salmon fillets, lemon , juice of, olive oil and
    10 More
    salmon fillets, lemon , juice of, olive oil, salt and pepper, dill sprigs (to garnish ), lemon wedges (to garnish ), light sour cream, light mayonnaise, lemon juice, capers, drained and coarsely chopped, chopped fresh dill, garlic, chopped, salt and pepper
    25 min, 13 ingredients




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