76 baked eggplant vegetables Recipes
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eggplants, peeled and cut crosswise (i cut 1/4-1/2 inch w... and7 Moreeggplants, peeled and cut crosswise (i cut 1/4-1/2 inch wide), kosher salt (i use less about a tsp), breadcrumbs (best from dense white bread, french bread, preferably not the kind from the can), grated parmesan cheese, all-purpose flour, ground pepper, eggs, beaten, vegetable oil (i ve used olive, too)40 min, 8 ingredients
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baking potatoes, cut into 1/2-inch cubes, chopped onion and9 Morebaking potatoes, cut into 1/2-inch cubes, chopped onion, minced garlic, virgin olive oil, diced tomatoes with basil, garlic & oregano, drained, eggplant, peeled, cut into 1/2-inch cubes, zucchini , quartered lengthwise, sliced 1/2-inch thick, chopped fresh basil, chopped fresh oregano, kosher salt, ground black pepper50 min, 11 ingredients
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eggplant, peeled and cut into 1-inch cubes and20 Moreeggplant, peeled and cut into 1-inch cubes, red onion , cut into 1-inch pieces, sweet yellow peppers , cut into 1-inch pieces, olive oil, salt, chopped onions, olive oil, garlic cloves, minced, crushed red pepper flakes, fennel seed, crushed, crushed tomatoes, diced tomatoes, undrained, minced fresh parsley, salt, pepper, sugar, dried thyme, ziti or other small tube pasta, chopped fresh spinach, shredded part-skim mozzarella cheese1 hour 20 min, 21 ingredients
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barilla plus pasta (elbows, penne or rotini) and10 Morebarilla plus pasta (elbows, penne or rotini), zucchini, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, bell pepper, diced, onion, diced, garlic cloves, minced, whole wheat flour, chicken broth, italian-style stewed tomatoes, egg, beaten, parmesan cheese50 min, 11 ingredients
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Baked Breaded Eggplant (Aubergine)water, eggplant, sliced, 1/2 inch thick (12 slices) and2 Morewater, eggplant, sliced, 1/2 inch thick (12 slices), italian breadcrumbs, vegetable oil cooking spray40 min, 4 ingredients
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Baked Rigatoni With Zucchini and Eggplantrigatoni pasta, italian tomatoes, vegetable oil and11 Morerigatoni pasta, italian tomatoes, vegetable oil, eggplant, cut into approx. 1/3-inch dice, extra virgin olive oil, garlic clove, finely chopped, zucchini, halved and sliced, onion, thinly sliced, basil leaves, chopped, dried oregano, salt, fresh ground black pepper, mozzarella cheese, shredded, freshly grated parmesan cheese1 hour 50 min, 14 ingredients
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Baked Vegetable Soup With Caramelised Red Onionscarrots, sweet red peppers, yellow pepper, tomatoes, leek and14 Morecarrots, sweet red peppers, yellow pepper, tomatoes, leek, stalks celery, eggplant, head garlic, red onions, stock (vegetable or chicken), oregano, dijon mustard (optional), olive oil, lemon , juice of, balsamic vinegar, fresh basil, salt, pepper, goat cheese (optional)1 hour 15 min, 19 ingredients
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Baked Vegetable Stickszucchini, yellow squash, japanese eggplant and7 Morezucchini, yellow squash, japanese eggplant, italian seasoned breadcrumbs, parmesan cheese, dried oregano, black pepper, garlic powder, salt, olive oil40 min, 10 ingredients
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Vegetable Goat-Cheese Tartolive oil, onion, thinly sliced and13 Moreolive oil, onion, thinly sliced, garlic cloves, peeled and sliced, bay leaf, eggplant , cut into 1/2-inch pieces (about 3 cups), zucchini , halved lengthwise and cut into thin slices, red bell pepper , cut into slivers, tomatoes, coarsely chopped (about 1 1/4 cups), kosher salt, shredded fresh basil leaves, freshly ground black pepper, soft goat cheese, ready-to-use piecrust, partially baked (follow label directions), grated parmesan, olive oil15 ingredients
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Ratatouille Bake (Weight Watchers)eggplants, peeled & diced, zucchini, sliced, onions, diced and10 Moreeggplants, peeled & diced, zucchini, sliced, onions, diced, red bell pepper, diced, celery, sliced, paprika, dried oregano, dried basil, red pepper flakes, uncooked rice, diced tomatoes, undrained, vegetable broth, chickpeas, drained40 min, 13 ingredients
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Baked Vegetables Slices With Cheeseolive oil, for brushing, eggplant, tomato, thickly sliced and3 Moreolive oil, for brushing, eggplant, tomato, thickly sliced, basil leaves, shredded, mozzarella cheese, sliced, salt and pepper30 min, 6 ingredients
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Baked Polenta and Roasted Vegetablespolenta , pre-made melissa s in the refrigerated section ... and11 Morepolenta , pre-made melissa s in the refrigerated section at the supermarket works well, cut into 1/4-inch slic, whole milk (or water- to thin the polenta), olive oil, eggplant, slice in rounds about 1/4-inch thick, zucchini, sliced 1/4-inch thick, sweet onion, sliced 1/4 inch thick, cremini mushrooms, sliced in thirds, grated parmesan cheese, separated into 1/2 cups, grated mozzarella cheese, spaghetti sauce cut with a tbsp water, dried oregano, salt and pepper2 hour , 12 ingredients
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Baked Pandora (Fish) With Vegetablespandora fish , scaled & gutted (about 2 kilos) and13 Morepandora fish , scaled & gutted (about 2 kilos), tomatoes , wrapped in ovenproof aluminium foil, eggplants, sliced, zucchini, sliced, lemons , juice of, garlic cloves, sliced, olive oil (listed it as a small cup), salt, black peppercorns, ground, green peppercorn, ground, sage, dried (optional), oregano, savory or 1 tsp thyme, dried, rosemary, dried and crushed24 hour 28 min, 14 ingredients
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Lamb and Eggplant Potpie with Feta Potato Crusttwo 1-lb eggplants, cut into 1/2-inch cubes (about 8 cups) and16 Moretwo 1-lb eggplants, cut into 1/2-inch cubes (about 8 cups), vegetable oil, onion, chopped, minced garlic, ground lamb, cinnamon, crumbled dried mint, crumbled dried oregano, ground allspice, a 35-oz can italian plum tomatoes, drained , reserving 1 cup of the juice, and chopped, tomato paste, freshly grated parmesan, russet (baking) potatoes (about 6), unsalted butter, freshly grated parmesan, grated feta, unsalted butter17 ingredients
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Italian Eggplant (Aubergine) Tofu Bakeonion, garlic cloves, oil and9 Moreonion, garlic cloves, oil, eggplant, peeled and diced in 1/4 inch cubes, tomato paste, water, vegetable bouillon granules, garlic powder, tofu, mashed well with a fork, eggs, grated parmesan cheese55 min, 12 ingredients
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Sweet Potato, Pepper and Eggplant Bakeonions, olive oil or 6 tbsp sunflower oil and16 Moreonions, olive oil or 6 tbsp sunflower oil, sweet potatoes, peeled and cubed, eggplant , cut into cubes, red peppers or 1 large green pepper, cut into cubes, garlic, sliced, paprika, ground cumin, ground coriander, turmeric, vegetable stock or 250 ml chicken stock, chopped tomatoes, chickpeas, drained, cilantro leaves, chopped, carton sour cream, salt , to taste, sugar , to taste, tabasco sauce , to taste1 hour 5 min, 18 ingredients
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Romano Chicken, Eggplant, and Potatoesgrated romano cheese, freshly ground pepper, dried oregano and8 Moregrated romano cheese, freshly ground pepper, dried oregano, garlic powder, salt, paprika, baking potatoes, eggplants (about 2 1/4 lb), olive oil-flavored vegetable cooking spray, skinned chicken breast halves, olive oil11 ingredients
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Asian Vegetables With Tofu and Coconut Milkbroccoli florets, cauliflower, sesame oil and11 Morebroccoli florets, cauliflower, sesame oil, garlic cloves, minced, canned baby corn, drained, snow peas , string removed, shiitake mushrooms, steamed, caps sliced, chinese eggplants or 1 small japanese eggplant, quartered lengthwise, cut crosswise into 1-inch pieces, unsweetened coconut milk, soy sauce, oyster sauce, baked teriyaki-seasoned tofu , 2-inch square cut into 1x1/2x1/4-inch pieces, baby bok choy , quartered lengthwise, green onion , cut into 1-inch pieces13 min, 14 ingredients
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