42 baked egg custard pie Recipes

pillsbury refrigerated pie crust, sugar, flour, apple pie spice, applesauce, sour cream, molasses, egg, beaten, sugar, margarine or 1/4 cup butter, softened, sour milk, egg, vanilla, pillsbury all-purpose flour, baking powder, salt, baking soda, powdered sugar, coffee

sugar, shortening, egg, beaten, all-purpose flour, baking powder, nutmeg, salt, milk, divided, eggs, beaten, all-purpose flour, sugar, salt, pure vanilla extract

pumpkin pie custard, insteas of pumpkin pie , try this flavorful light holiday dessert, says field editor namcy zimmerman of cap may court house, new jersey. my husband s aunt shared the recipe after she brought this treat to a family party., method: baked, time : prep: 20 min. bake: 40 min. + cooling, canned pumpkin, fat-free evaporated milk, egg whites, fat-free milk, sugar, ground cinnamon, ground ginger, salt, ground nutmeg, fat-free whipped topping , optional

sugar, cornstarch, salt, scalded milk, lightly beaten eggs, butter, vanilla, baked pie shells, strawberries, stems removed and halved, heavy cream, sugar

sugar, cornstarch, milk or half-and-half cream, egg yolks, lightly beaten, vanilla extract, baking apples, peeled and cut into 1/4-in slices, lemon juice, butter, diced, sugar, ground cinnamon, cornstarch, pastry for double-crust pie, milk

golden raisins, water, brown sugar, salted butter, allspice, cinnamon, salt, vanilla, instant coffee granules (optional), milk, cornstarch, eggs, beaten, pam cooking spray, double crust pie crust (top crust, stripped ), aluminum foil, flour, sugar, baking powder, salt, milk

sweetened condensed milk, coconut milk, egg yolks, kosher salt, pie crusts (flaky crust, partially baked), coconut (shredded or flaked )

brown sugar, lemon juice, cornstarch, egg, sliced apples, buttermilk, water, molasses, flour, molasses, flour, oil, ground ginger, baking powder, baking soda

white chocolate baking squares, melted, cooled slightly, milk, sugar, baking mix (all purpose), eggs, butter or 1/4 cup margarine, softened, vanilla, angel flake coconut (3-1/2 oz.)

squash puree, eggs, separated, scant 3/4 cup of vanilla sugar made with light brown sugar, fine sea salt, whole milk, all-purpose flour, pre-baked 10-inch tart pastry, ground cinnamon

i had forgotten all about coconut custard pie and then i found it in a jackson, ms. restaurant, what a treat , like finding a rare gem i had lost, eggs, lightly beaten, sugar, all-purpose flour, baking powder, butter, melted, milk, coconut, vanilla

sugar, water, butter or margarine, ground cinnamon, ground nutmeg, baking apples, peeled, cored, and sliced, unbaked (9-inch) pastry shell, egg, beaten, all-purpose flour, whipping cream

custard, sugar, cornstarch, milk or light cream, egg yolks, lightly beaten, vanilla extract, turnovers, baking apples, peeled and cut into 1/4-inch slices, lemon juice, butter or margarine, diced, sugar, ground cinnamon, cornstartch, pastry for double-crust pie, milk

baked pie crust, milk, flour, sugar, divided, salt, egg yolks, beaten, vanilla, whipping cream, fresh raspberries (12 oz unsweetened frozen ), water, cornstarch

crushed fresh pineapple (canned will do), custard powder, sugar, salt, butter, sugar, butter, flour, baking powder, egg yolks, sugar, cream of tartar, egg whites

unbleached all-purpose flour , sifted, whole wheat flour, superfine sugar, polenta, baking powder, salt, unsalted butter, plus extra for greasing, egg, olive oil, cold water, enough to make smooth dough, rolled oats, raw sugar, custard or cream, to serve, sugar, polenta, dark plum

meyer lemons, cornstarch, sugar, eggs, whipping cream, baked, cooled 9-inch pastry shell (if purchasing, use a deep-dish crust)

pumpkin (libby s), evaporated milk, sugar, bisquick baking mix, eggs slightly beaten, butter, pumpkin pie spice, vanilla