31 baked custard heavy cream Recipes

eggs, butter, melted, sugar, salt, milk, white vinegar, flour, yellow cornmeal, baking powder, baking soda, heavy cream or 1 cup whipping cream

eggs, butter, melted, sugar, salt, whole milk, white vinegar, all-purpose flour, yellow cornmeal, baking powder, baking soda, heavy cream (whipping)

unsalted butter, sliced shallots, eggs, salt, fresh ground white pepper, baking powder, heavy cream, freshly grated parmesan cheese

skim milk, heavy cream, dark chocolate, coarsely chopped, eggs, at room temperature, egg white, at room temperature, sugar, vanilla

all-purpose flour, white sugar, baking powder, butter, heavy cream, egg, pitted and sliced plums, heavy cream, white sugar, egg, vanilla extract

sugar, cornstarch, salt, scalded milk, lightly beaten eggs, butter, vanilla, baked pie shells, strawberries, stems removed and halved, heavy cream, sugar

pie crust, baked, eggs, heavy whipping cream, salt, white sugar, ground cinnamon, ground allspice, pumpkin puree, chopped crystallized ginger, bourbon

firm bartlett pears, peeled and cut into 1/2-inch wedges, fresh cranberries (6 oz), sugar, by 3-inch) strips orange zest, finely chopped, brandy, ground allspice, unsalted butter, cut into bits, all-purpose flour, baking powder, salt, heavy cream, divided, sugar, citrus-infused custard sauce

eggs, butter, melted, sugar, salt, milk, white vinegar, all-purpose flour, yellow cornmeal, baking powder, baking soda, heavy cream

all-purpose flour, yellow cornmeal, baking powder, baking soda, eggs, butter, melted, sugar, salt, milk, white vinegar, heavy cream

eggs, butter, melted, milk, sugar, white vinegar, salt, all-purpose flour, yellow cornmeal, baking powder, corn kernel (from 2 ears corn), heavy cream

cholesterol-free egg substitute, sugar, fat-free evaporated milk, freshly squeezed orange juice, heavy cream, orange zest, vanilla, fresh sliced strawberries, sugar substitute or 3 (1 g) packets equivalent of 2 tbsp sugar

pumpkin (or fresh cooked equivalent), splenda granular, artificial sweetener (or other sweetener that can be baked), cinnamon, ground ginger, salt, well beaten eggs, evaporated milk, heavy cream, baking soda, non-fat powdered milk

unsalted butter, baking apples , such as pink lady peeled, cored, and thinly sliced (4-6 apples) or 2 lbs honeycrisp apples, peeled, cored, and thinly sliced (4-6 apples), sugar, dark rum (optional), table salt, divided, eggs, egg yolks, heavy cream, sugar, vanilla extract, ground nutmeg, pie shell (placed in glass pie plate), sliced almonds, sugar, unsalted butter, softened, table salt

pumpkin (or fresh cooked equivalent), splenda artificial sweetener (or other sweetener that can be baked), cinnamon, ground ginger, salt, well beaten eggs, evaporated milk, heavy cream, baking soda, non-fat powdered milk

semisweet chocolate, coarsely chopped, unsalted butter, flour, white cornmeal, sugar, pure ancho chile powder, baking powder, salt, eggs, buttermilk, semisweet chocolate, coarsely chopped, milk, heavy cream, sugar, egg yolks

whole almonds with skin (2 1/2 oz), toasted, all-purpose flour, baking powder, salt, cinnamon, ground ginger , cardamom, cloves, white pepper, and freshly grated nutmeg, unsalted butter, softened, sugar, egg, dark brown sugar, eggs, mild molasses, salt, ground cinnamon , mace, cloves, and freshly grated nutmeg, canned solid-pack pumpkin (15 oz) or fresh pumpkin puree, heavy cream, pine nuts, red-wine caramel sauce