69 baked country style Recipes
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country creole corn bread and24 Morecountry creole corn bread, corn bread is a staple of country, cajun , and creole cuisine., it really tastes wonderful ., this is different, cooked rice, yellow cornmeal, chopped onion, seeded chopped jalapeno peppers, salt, baking soda, eggs, milk, vegetable oil, cream-style corn, shredded cheddar cheese, cornmeal, in a large bowl, combine rice, cornmeal, onion, peppers, salt and baking soda., in another bowl, beat eggs , milk and oil., add corn; mix well ., stir into rice mixture until blended ., fold in cheese ., sprinkle a well-greased 10-in. ovenproof skillet with cornmeal., pour batter into skillet ., bake at 350o for 45-50 minutes or until bread tests done.45 min, 25 ingredients
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country pumpkin applesauce muffins, vegetable shortening and13 Morecountry pumpkin applesauce muffins, vegetable shortening, sugar, eggs, applesauce, any style, pumpkin canned ok (not pumpkin pie filling), apple juice, all-purpose flour, baking soda, baking powder, salt, nutmeg, cinnamon, mace (optional), chopped walnuts20 min, 15 ingredients
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Turkey Tortilla Wraps With Red Baked Potatoesrusset baking potatoes , pierced, marinara sauce and6 Morerusset baking potatoes , pierced, marinara sauce, wheat flour tortillas, deli turkey, romaine lettuce leaves, tomatoes, red onions, country-style dijon mustard , to taste30 min, 8 ingredients
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Guinness Baked Hamlow-sodium smoked ham , 33% -less-sodium and fully cooked... and7 Morelow-sodium smoked ham , 33% -less-sodium and fully cooked ham half, vegetable oil cooking spray, country-style dijon mustard, guinness stout, fresh parsley, minced, dark brown sugar, ground cinnamon, fresh parsley sprig (optional garnish )31 min, 8 ingredients
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Sausage and Egg Brunch Bakebulk pork sausage and14 Morebulk pork sausage, frozen country style shredded hash brown potatoes (from 30 oz package), sliced green onion, sliced mushrooms, drained, sliced ripe olives, drained, chopped fresh basil, shredded mozzarella-cheddar blend cheese (divided 3 cups), eggs, milk, salt, olive oil or 1 tbsp vegetable oil, garlic, minced, italian plum tomatoes, chopped (about 2 cups), salt, chopped fresh basil31 min, 15 ingredients
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Easy Ham, Bell Pepper Potato Bakecream of potato soup, undiluted, sour cream, melted butter and13 Morecream of potato soup, undiluted, sour cream, melted butter, paprika, garlic powder (can use more ), country-style frozen hash browns, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, onion, finely chopped, green onions, finely chopped, jalapeno pepper, seeded and finely chopped, chopped cooked ham, seasoning salt, black pepper (or use white salt), grated parmesan cheese (can use more ), grated old cheddar cheese, divided21 min, 16 ingredients
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Gruyere and Spinach Bakes (Giada De Laurentiis)vegetable oil cooking spray, extra-virgin olive oil and10 Morevegetable oil cooking spray, extra-virgin olive oil, sliced pancetta, diced into 1/2-inch pieces, shallots, chopped, kosher salt, freshly ground black pepper, two 1/2-to-3/4-inch-thick slices country-style bread, cut into 1/2-inch cubes (about 4 cups), eggs, beaten, at room temperature, chopped spinach, grated gruyere (6 oz), milk, at room temperature, special equipment : four 10-oz ramekins50 min, 12 ingredients
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Country Ham Eggs Benedictsliced country ham, yellow cornmeal, all-purpose flour and9 Moresliced country ham, yellow cornmeal, all-purpose flour, baking powder, sugar, salt, eggs, lightly beaten, buttermilk, cream-style corn, vegetable oil, eggs, poached, swiss cheese sauce12 ingredients
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Country Style Potato Bakepotatoes, thickened cream, garlic cloves ( to preferance) and2 Morepotatoes, thickened cream, garlic cloves ( to preferance), rashers bacon , only middle not ends; too fatty, grated tasty cheese15 min, 5 ingredients
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