30 baked cinnamon tortilla Recipes

cinnamon, sugar, melted butter, egg, powdered sugar, chocolate syrup

ripe mangoes, peeled (about 4-6), butter, melted, dark brown sugar, flour tortillas, butter, melted, sugar, cinnamon, salt, vanilla ice cream (optional)

brown sugar, eggs, vanilla, evaporated milk, chinese five spice powder or 1 1/2 tsp cinnamon, flour or 2 1/2 cups rice, baking soda, chopped walnuts, fine crushed tortilla chips or 6 cups coarsely crushed tortilla chips, rum (optional)

steak (a lean cut), cumin seeds, cinnamon sticks, broken into thirds, knorr beef bouillon cube, onion, chopped, garlic cloves, chili powder, ground cumin, ground cinnamon, ground cayenne pepper (or more ), salsa, chopped green chilies, colby-monterey jack cheese, grated, flour tortillas, shredded lettuce, chopped tomato, sour cream, guacamole, salsa, refried beans

boneless, skinless chicken breast halves, ground cinnamon, salt and pepper to taste, baking potatoes, peeled and cubed, canola oil, yellow onion, chopped, garlic, peeled and minced, chopped jalapeno peppers, lime, juiced, corn tortillas, warmed

cooked chicken, shredded, olive oil, chopped onion, garlic, minced, chili powder, salsa (mild or spicy ), ground cumin, cinnamon, flour tortillas, refried beans, olive oil (for basting), sour cream, guacamole

flour tortillas, sugar, cinnamon, strawberry, fresh peach (optional), blueberries (optional), honeydew melon (optional), cream , or, cool whip , or, vanilla ice cream, chocolate syrup (optional)

corn tortillas (cut into triangles), heaping 1/4 tsp smoked salt (durango), heaping 1/4 tsp dried chipotle powder, unbleached granulated sugar, ground cinnamon, oil (i used corn)

chipotle chiles in adobo, chopped onions, divided, chopped green bell peppers, chopped red bell peppers, garlic, minced, frieda soy chorizo, removed from casing (soy based spanish sausage, by the tofu in the produce section), chili powder, ground cumin, dried oregano, fresh lime juice, ground cinnamon, black beans, drained, whole canned tomatoes, undrained and chopped, no-salt-added corn, drained or 1 (8 1/2 oz) can frozen corn, semisweet chocolate, chopped, salt, black pepper, nonfat sour cream, baked corn tortilla chips (optional)

chipotle chiles in adobo, chopped onions, divided, chopped green bell peppers, chopped red bell peppers, garlic cloves, minced, links spanish chorizo sausage, diced (about 6 1/2 oz), chili powder, ground cumin, dried oregano, fresh lime juice, ground cinnamon, black beans, drained, whole canned tomatoes, undrained and chopped, no-salt-added corn, drained, semisweet chocolate, chopped, salt, black pepper, nonfat sour cream, baked corn tortilla chips (optional)

tortillas, cinnamon, sugar, vegetable oil, baking apples, diced into 1/2 inch pieces (i used braeburn), fresh lemon juice, brown sugar (light or dark ), amaretto, heavy whipping cream, sugar, vanilla, pecans, chopped

onion - chopped, garlic - minced, vegetable oil or butter or margarine, salsa, chili powder, ground cumin, ground cinnamon, salt, chicken or turkey (cooked, shredded), flour tortilla (12 ), refried beans

firm bananas, lemon juice, flour tortillas, sugar, cinnamon, nutmeg, ginger, evaporated milk, chocolate sauce

margarine, brown sugar, baking apples (i used gala apples), raisins , dried cranberries, dried cherries (whatever you have on hand), ground cinnamon, ground nutmeg, vanilla extract, wheat flour tortillas, shredded cheddar cheese, honey

boneless country-style pork ribs, cut into 1-inch cubes, whole tomatoes in juice, canned chipotle chiles, chopped, vegetable oil, chopped white onion, garlic clove, chopped, raisins, apple cider vinegar, freshly ground black pepper, ground cinnamon, freshly ground corn masa dough for tortillas (about 26 oz), or make masa dough with 2 1/4 cups masa harina (corn tortilla mix; about 9 oz) mixed with 1 1/2 cups warm water, lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water (optional), vegetable oil (for frying ), almonds, toasted

chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.