644 baked chicken breast fresh Recipes

chicken breast halves, fresh breadcrumb, onion, minced (i used dried but you could use fresh as well), cayenne pepper, ginger, ground, plain low-fat yogurt, garlic, minced

dried breadcrumbs (i used italian breadcrumbs), grated parmesan cheese (i used about 1/2 of cup), chopped fresh parsley (i used store bought dried parsley), pepper, salt to taste (i used 1 heaping tsp of kosher ), real butter, melted, chopped fresh garlic (i used store bought minced garlic), boneless skinless chicken breasts (i used 5 larger chicken breasts)

boneless chicken breasts, breadcrumbs, parmesan cheese, dried parsley (or fresh chopped finely), salt, pepper, lemon juice, garlic powder, melted butter

boneless skinless chicken breast halves, olive oil, white wine, fresh lemon juice, crushed dried tarragon, dried basil, hot red pepper flakes

chicken parts , 4-5 pieces of bone-in chicken breasts and thighs, chicken broth, fresh bay leaves, butter, salt and pepper (optional)

garlic powder, onion powder, kosher salt, fresh ground black pepper, plain breadcrumbs, parmesan cheese, grated, boneless skinless chicken breast halves, egg, beaten with, water, diced fresh tomato (heirloom tomatoes are a great choice.), fresh mozzarella cheese, balsamic vinegar, fresh basil, roughly chopped, snipped fresh flat-leaf italian parsley

boneless skinless chicken breasts, butter (softened but not melted ), chopped fresh basil, minced garlic (or more if you like ), camembert cheese (i used a double cream camenbert cut into strips to fit in the pocket), flour, egg (lightly beaten ), panko breadcrumbs (japanese breadcrumbs), salt and pepper, white wine, olive oil flavored cooking spray or butter, for greasing baking dish

boneless chicken breasts, whole eggs, milk or 1 tbsp half-and-half, italian seasoned breadcrumbs (more if needed, depending on breast size), grated parmesan cheese (reggiano is best), curry powder, salt (for seasoning egg mixture and breasts), fresh ground pepper (for seasoning egg mixture and breasts), seasoning salt , for each breast (both sides), butter

buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips

plain nonfat yogurt, sour cream, dijon mustard, garlic clove, minced, fresh lemon juice, worcestershire sauce, paprika, salt, fresh ground pepper, boneless skinless chicken breast halves (about 8 oz each), fine dry breadcrumb

boneless skinless chicken breasts, milk, english whole grain mustard (i use whatever brown mustard i have on hand), grated cheddar cheese, all-purpose flour, fresh chives (chopped )

chicken breasts, skinless and boneless, olive oil, divided, yellow onion, sliced into thin rings, dry white wine, fresh button mushrooms, sliced in half, chopped fresh thyme, kosher salt, fresh ground black pepper, breadcrumbs, paprika, garlic powder, onion powder, swiss cheese, shredded, fresh parsley, coarsely chopped

chicken thighs or 2 1/4 lbs chicken breasts, on the bone, carrot, peeled and cut into batons, olive oil, butter, potatoes, peeled and cut into 1/4in slices, lemons, garlic cloves, peeled and finely sliced, fresh rosemary or 1 tsp dried herbs, sea salt and black pepper

fresh lime juice, balsamic vinegar, minced garlic, ground cumin, chili powder, vegetable oil, skinned, boned chicken breasts , cut into thin strips, canned low-sodium chicken broth, undiluted, green pepper, seeded and cut into 1/4-inch-wide strips, sweet yellow pepper, seeded and cut into 1/4-inch-wide strips, onion , cut in half lengthwise and sliced into strips, vegetable cooking spray, fat-free flour tortillas, chopped tomato, low-fat sour cream

chicken breast halves, chopped celery, whole white pearl onions, fresh tarragon, unsalted chicken stock, dry white wine, grain and wild rice blend, and seasoning packet

chicken breasts, fresh lime juice, cilantro chopped, dijon mustard, olive oil, chili powder, sea salt, pepper

chicken breasts, goat cheese , log type, sun-dried tomato pesto (purchased or homemade), fresh basil, finely chopped, parmesan cheese , freshly grated using fine grater

boneless chicken breast halves (about 3 lb with or without the skin ), salt & fresh ground pepper, unsalted butter, chopped onion, minced garlic, dry unseasoned breadcrumbs, grated parmesan cheese, chopped fresh parsley, dried rosemary, crumbled, dried sage, crumbled, salt, ground black pepper, chicken stock, olive oil (to brush on the chicken)