173977 baked calamari with rice mint and currants Recipes

olive oil, leek, white and green parts thinly sliced (about 1 cup), sliced mushrooms (about 3 1/2 cups), garlic cloves, minced (about 2 tsp), chopped fresh thyme, wild rice, madeira wine, low sodium soy sauce, low sodium vegetable broth, frozen peas, pine nuts

rice flour, eggs, sugar, vanilla, chocolate, butter, salt, baking powder

rice chex, sweetened flaked coconut, sweetened shredded, almonds, sliced, butter or 1 1/2 cups margarine, light corn syrup, granulated sugar, vanilla, baking soda

rice flour, sugar, salt, baking powder, shortening, cold water, vanilla

ground beef, hot bulk pork sausage, grain rice, uncooked, condensed cream of mushroom soup (cream of celery or cream of onion soup may be substituted), water, green pepper, finely chopped, onion, finely chopped, salt and pepper, to taste

olive oil , add more if necessary later, ground pork, potato, sliced into 1/4 inch thick rounds, chickpeas, tomatoes, skinned and chopped, chorizo sausages, thickly sliced, rice, chicken stock, saffron strands, crumbled, head garlic, salt

rice flour, tapioca flour, cream of tartar, baking soda, xanthan gum, salt, sugar, cold butter, in 1/2 inch pieces, plain yogurt, eggs, lightly beaten

rice, uncooked, tomatoes, cooked (canned is fine ), onion, minced, salt, bay leaf, butter, melted, flour, cheese, grated, breadcrumbs, buttered, eggs

clams, fresh, wash and cleaned (reserve clam liquid & shells), wine, white, dry, garlic, finely chopped, onion, sweet, medium, finely chopped, butter, rice, white , long grain, saffron thread, good quality, chicken stock, butter, scallions, chopped

rice, uncooked, beef broth, beef consomme, onion, finely chopped, butter (6 tbsp margarine)

rice, flour, caster sugar, butter, baking powder, egg, milk, salt

uncooked wild rice, boiling water, chicken bouillon cubes or 1 beef bouillon cube

grain rice, canola oil, mushroom (keep juice), onion soup mix, soya sauce, green bell pepper (chopped ), celery (chopped ), green onions (chopped ), water , plus mushroom juice to equal 4 1/2 cups