408168 baked brie pepper jelly phyllo pastry Recipes

phyllo pastry dough (use athens brand 14x18 or 9x14), greek honey (use apipharm brand thyme and wild flower), superfine sugar, purified water, fresh lemon juice, greek brandy (use metaxa brand), fresh organic lemon rind, fresh organic orange rind, cinnamon sticks, vanilla bean , split lengthwise, coarsley ground walnuts, coarsley ground blanched almond, coarsely ground blanched hazelnuts, superfine sugar, ground cinnamon, freshly grated nutmeg, melted unsalted butter (unsalted butter only)

brie cheese (baby brie), butter, brown sugar, chopped pecans, lemon juice, pecan halves (12 halves)

ingredients for the dough, unbleached high-gluten , bread, or all-purpose flour, chilled, salt, instant yeast, olive oil (optional), water , ice cold (40of), semolina flour or cornmeal for dusting, ingredients for the baked brie, high quality brie of your choice, trader joe s mesquite honey, chopped walnuts, butter, dried and sweetened cranberries, rosemary for the simulated christmas tree decoration, sliced red and green apples for decoration (spinkled with lemon juice to help delay browning).

butter, shallots, thinly sliced, pears - peeled, cored and sliced, dry white wine, brown sugar, chopped fresh thyme, salt and pepper to taste, sourdough bread, brie cheese, almonds, assorted crackers

onion, cut into thin wedges, butter or 2 tsp margarine, tomato chutney or 1/3 cup mango chutney, snipped fresh rosemary or 1/4 tsp dried rosemary, crushed, crushed red pepper flakes, brie cheese (about 4 inches in diameter), breadsticks or assorted crackers or french bread, slices

zucchini , cut crosswise into 1/4-inch slices (2 cups), thick slices crusty sourdough bread, brie cheese, cut into 1/2-inch cubes, roma tomatoes , cut lengthwise into 1/4-inch slices, refrigerated or frozen egg product, thawed, evaporated skim milk, chopped onion, snipped fresh dill, salt, pepper, tomatoes

onion, chopped, butter, divided, garlic clove, minced, milk, cream cheese, softened, cubed, frozen peas and carrots, thawed, diced potatoes, drained, boneless skinless pink salmon, flaked, salt, pepper, sheets phyllo dough (14x9-inch size)

butter, crushed garlic, almonds, sliced mushrooms, drained, brandy, dried tarragon, brie cheese, coating removed

phyllo pastry, thawed, butter (you can get away with 8 oz if you absolutely have to), condensed milk, water (enough to measure out 2 1/2 times the volume of the can of condensed milk), milk, vanilla extract, lemon , zest of, extra-large eggs (4 regular), icing sugar, cinnamon

phyllo pastry (about 24 sheets ), butter, melted, walnuts or 2 1/2 cups almonds, chopped, sugar, water, lemon juice

phyllo pastry, olive oil, courgettes , cut into small slices, button mushrooms, sliced, crushed garlic clove, tomato puree, sugar, chopped peppadew peppers (peppadew sweet piquante peppers), peppadew pepper juice (peppadew sweet piquante liquid), melted butter

olive oil, onion, diced, garlic cloves, minces, black pepper, white pepper, brie cheese, rind removed, cubed, light cream, mild shredded cheddar cheese, hot sauce (i prefer sriracha)

just ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)

sliced almonds, butter, brie round, salt and pepper, sourdough bread or 1 loaf french bread, fresh strawberry slices, fresh pear , slices

brie round (8 oz.), mango chutney, dried apricot, chopped, pecan halves, honey, southern comfort, balsamic vinegar, black pepper

crusty french bread, butter, softened, prosciutto , about 1/4 lb, apples, thinly sliced (or pear), brie cheese, thinly sliced, kosher salt & freshly ground black pepper, extra-virgin olive oil, for drizzling

brie (i buy these at sam s. it is larger and cheaper than most grocery stores or specialty stores), roasted red peppers, fresh basil

dry white wine, brown sugar, minced fresh thyme or 1/8 tsp dried thyme, salt, pepper, shallots, thinly sliced, butter, pears, peeled and thinly sliced, sourdough bread, brie cheese (8 oz), halved horizontally, almonds