34 baked brie oil Recipes

brie cheese (rind removed and cut into cubes), sun-dried tomatoes packed in oil (chopped ), garlic clove (chopped ), thyme (chopped ), pepper

brie cheese, chopped sun-dried tomato packed in oil, chopped fresh parsley, pine nuts

garlic, left whole, olive oil , plus, olive oil, divided, minced fresh rosemary (or 1 tsp. dried rosemary, crushed), sourdough loaf, loaf (1 lb.), brie round or 1 (8 oz) camembert cheese, french baguette, sliced and toasted, red grapes , and, green grape

brie cheese, garlic clove, minced, minced fresh rosemary or 1 tsp crushed dried rosemary, lemon zest, kosher salt, olive oil

whole garlic bulb, olive oil, divided, minced fresh rosemary or 1 tsp dried rosemary, crushed, sourdough bread, brie cheese, french bread baguette, sliced and toasted, red and green grapes

potatoes , about 2-1/2 lb, vegetable oil, butter, brie cheese, ham, finely chopped , 6 oz, fresh parsley, chopped, green onion, chopped, pepper, eggs, paprika

sun-dried tomato packed in oil , well drained on paper towels, garlic, tomato sauce (tomato puree), red wine, dried basil leaves, dried oregano leaves, sugar, brie cheese

sheets phyllo dough, thawed, olive oil, brie cheese, mango chutney

onion, halved and thinly sliced, butter, olive oil, oil-packed sun-dried tomatoes, drained and chopped, minced fresh parsley, minced fresh basil, pepper, brie cheese, assorted crackers

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk

cider vinegar, garlic, crushed, fresh mint, fresh flat leaf parsley, fresh basil, capers, dijon mustard, olive oil, ready made puff pastry, onion, sliced, fresh broad beans, shelled, runner beans, trimmed and sliced on diagonal, fine green beans, trimmed, snow peas, trimmed (mangetout), brie cheese, sliced

heads garlic (2 1/2 inches in diameter), olive oil, sea salt, wheels of brie, toasted baguette slices

olive oil, onion, diced, garlic cloves, minces, black pepper, white pepper, brie cheese, rind removed, cubed, light cream, mild shredded cheddar cheese, hot sauce (i prefer sriracha)

crusty french bread, butter, softened, prosciutto , about 1/4 lb, apples, thinly sliced (or pear), brie cheese, thinly sliced, kosher salt & freshly ground black pepper, extra-virgin olive oil, for drizzling

french bread, bries , i like the kind w/out a wax coating, apricot preserves, jalapeno, seeded and minced, olive oil or melted butter

ripe medium tomatoes, seeded and cut into small dice, chopped sweet onions, chopped cilantro, salt & pepper, fresh baby spinach leaves, brie cheese, canola oil, olive oil, garlic, finely chopped, crushed dried red pepper flakes, salt & pepper

onions, sliced, olive oil, garlic cloves, minced, ground ginger, salt, cayenne pepper, dry red wine or beef broth, red wine vinegar, divided, pitted dates, coarsely chopped, brie cheese, assorted crackers or french bread baguette slices

wheel of brie cheese, cream cheese softened, truffle oil ( i used the black which i was told was more intense in flavor than the white oil ) ), mushroom pieces ( drained ) or if you can afford a jar of truffles use them, sheet of puff pastry