154312 baked alaska halibut fat Recipes

baking potatoes, reduced-fat italian salad dressing, white fish fillet (such as halibut or cod), reduced-fat mayonnaise

baked pie crust, marshmallows, water, egg whites, sugar, salt, fresh raspberries, chilled, vanilla ice cream, raspberries, sugar, water, currant jelly

alaska halibut fillets or 1 1/2-2 lbs halibut steaks, mayonnaise, cilantro, finely chopped, garlic cloves, minced, lime zest, lime juice, cumin

king arthur unbleached all-purpose flour, salt, pepper, halibut steaks (6 oz each), reduced-fat sour cream, reduced-fat mayonnaise, chopped dill pickle, chopped green onion, dill weed, lemon juice, seasoned salt, grated parmesan cheese

cake flour, baking powder, salt, egg yolks, sugar, water, vanilla extract, egg whites, at room temperature, sugar, vegetable oil cooking spray, seedless raspberry jam, raspberry-vanilla swirl frozen yogurt, egg whites, at room temperature, cream of tartar, sugar, water, raspberries (optional), mint leaf (optional)

raspberry sorbet or 2 pints strawberry ice cream, slightly softened, flour, baking powder, salt, sugar, eggs, canola oil, almond extract, cream , of tartar. divided, egg whites

baked pie crust, strawberry ice cream, strawberry jam or 1 cup ice cream topping, egg whites, cream of tartar, granulated sugar, fresh strawberries, strawberry jam

halibut fillets (about the size of 2 decks of cards), low-fat mayonnaise, lemon , juice and zest of, cottage cheese, grated low-fat monterey jack cheese , set aside half of it (or any cheese you like), garlic cloves, minced, salt and pepper, cayenne pepper

baking potatoes (about 2 lb), less-fat sour cream (such as daisy), fat-free creamy caesar salad dressing, divided, freshly ground pepper, horseradish mustard, shredded reduced-fat sharp cheddar cheese, bacon, cooked and crumbled, romaine salad or 12 cups torn romaine lettuce, sliced green onions

baking potatoes, reduced-fat sour cream, nonfat buttermilk, cider vinegar, ground pepper, salt, sliced green onions (about 2 large), chopped celery (about 1 large rib), crumbled blue cheese (about 1/4 cup)

sheets of heavy duty reynolds aluminum foil, halibut fillets, soy sauce, dark sesame oil, garlic cloves, minced, red pepper flakes, sugar snap peas or 3 cups snow peas, mushrooms, carrots, sliced, toasted sesame seeds

flour, grated parmesan cheese, salt, garlic powder, oil, eggs, beaten, flat beer or 1 3/4 cups water, vegetable oil (for frying ), halibut, cut in 1-inch chunks, onion, cut in rings, carrots, peeled and sliced into 1/4-inch chunks, broccoli florets, green pepper, cut in rings

halibut , thawed if necessary, water, white vinegar, white wine, sugar, olive oil, salt, peppercorns, bay leaves, onion, thinly sliced, lemon, thinly sliced, chopped fresh parsley, for garnish, lemon slice, for garnish

fat-free vanilla ice cream, softened, light strawberry ice cream, softened, reduced-fat vanilla round wafer cookies (recommended : reduced fat nilla), liquid egg whites (or about 3 large egg whites), room temperature, cream of tartar, granulated sugar, granulated no-calorie sweetener (recommended: splenda ), vanilla extract

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

chocolate ice cream, coffee ice cream, sponge cake , recipe follows, strawberries, tops removed and sliced, meringue , recipe follows, warm glossy chocolate sauce , recipe follows, eggs, vegetable oil, sugar, vanilla extract , to taste, flour, baking powder, milk, egg whites, room temperature, sugar, unsweetened chocolate, semisweet chocolate, light corn syrup, water

qt ice cream softened- any flavor, pre baked graham cracker or cookie crumb crust for 9 inch pie, egg white, marshmallow cream