Garlic Sesame Alaska Halibut Recipe

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Garlic Sesame Alaska Halibut
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Ingredients:

Directions:

  1. Preheat oven to 450°F or preheat grill to medium-high.
  2. Spray foil with nonstick cooking spray. Center halibut on each sheet of foil.
  3. Combine soy sauce, sesame oil, garlic and red pepper flakes; spoon one tablespoon over each fillet.
  4. Top each fillet with vegetables. Spoon remaining sauce over vegetables.
  5. Bring up sides of foil and seal.
  6. Bake 15 to 18 minutes on a cookie sheet in oven or grill 9 to 12 minutes in covered grill.
  7. Sprinkle with sesame seeds and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.48 Kcal (772 kJ)
Calories from fat 107.68 Kcal
% Daily Value*
Total Fat 11.96g 18%
Cholesterol 13.03mg 4%
Sodium 1051.1mg 44%
Potassium 405.7mg 9%
Total Carbs 10.87g 4%
Sugars 5.64g 23%
Dietary Fiber 3.34g 13%
Protein 8.81g 18%
Vitamin C 47.1mg 78%
Vitamin A 2.1mg 69%
Iron 166.2mg 923%
Calcium 72.1mg 7%
Amount Per 100 g
Calories 67.27 Kcal (282 kJ)
Calories from fat 39.27 Kcal
% Daily Value*
Total Fat 4.36g 18%
Cholesterol 4.75mg 4%
Sodium 383.3mg 44%
Potassium 147.94mg 9%
Total Carbs 3.96g 4%
Sugars 2.06g 23%
Dietary Fiber 1.22g 13%
Protein 3.21g 18%
Vitamin C 17.2mg 78%
Vitamin A 0.8mg 69%
Iron 60.6mg 923%
Calcium 26.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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