Big Beautiful Baked Alaska Recipe

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Big Beautiful Baked Alaska
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Ingredients:

Directions:

  1. Choose a medium-large bowl that's about 8 inches in diameter at the top with a capacity of about 1 1/2 quarts - the top should just fit inside a 9-inch pie pan (which you'll also need).
  2. Line the bowl with plastic wrap, draping excess wrap over the sides. Evenly and firmly pack vanilla ice cream into the bowl. Smooth the surface, and then repeat with strawberry ice cream, yielding two packed layers with a flat surface. Place wafers, rounded side down, in a single even layer over the strawberry ice cream. (Use fewer wafers, if needed.) Cover with plastic wrap, and freeze until very firm, at least 8 hours.
  3. Preheat oven to 500 degrees F.
  4. To make the meringue, set out all measured ingredients. Combine egg whites and cream of tartar in a large bowl. Beat with an electric mixer set at high speed until fluffy and slightly stiff, about 3 minutes. While still beating the mixture, gradually add sugar, no-calorie sweetener, and vanilla extract. Continue beating until mixture is fully blended and stiff peaks form, 2 to 3 minutes. Set aside.
  5. Remove bowl from the freezer and uncover. Place a 9-inch pie pan firmly over the bowl, upside down, and carefully flip so the pie pan is on the bottom. Gently tug on the plastic wrap to release the ice cream from the bowl, leaving the ice cream in the pie pan. Remove the plastic wrap.
  6. Quickly and evenly spread meringue over the ice cream mound, swirling to form peaks. Place pie pan on a large baking sheet.
  7. Bake in the oven until meringue is cooked through and lightly browned, about 3 minutes.
  8. Cut into 8 slices and enjoy! (P.S. Freeze leftovers... and enjoy them frozen!)
  9. Cook's Note: Prefer sugar only? Skip the no-calorie sweetener and double the granulated sugar. Then each serving will have 203 calories, 42g carbs, and 29g sugars. Sweet!
  10. PER SERVING (1 large slice, 1/8th of recipe): 182 calories, 2g fat, 109mg sodium, 37g carbs, 0.5g fiber, 23.5g sugars, 4.5g protein
  11. Secret Find! Arctic Zero All Natural Frozen Dessert
  12. Ice cream with 150 calories for an entire pint?!? Yup, this 45-calories-per-half-cup frozen treat is a must-try for those in need of a guilt-free ice cream fix! It's a FANTASTIC low-calorie base for smoothies and shakes. Visit for locations and ordering info.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.07 Kcal (850 kJ)
Calories from fat 34.56 Kcal
% Daily Value*
Total Fat 3.84g 6%
Cholesterol 13.65mg 5%
Sodium 129mg 5%
Potassium 254.95mg 5%
Total Carbs 37.3g 12%
Sugars 12.5g 50%
Dietary Fiber 1g 4%
Protein 5.09g 10%
Vitamin C 2.6mg 4%
Iron 0.2mg 1%
Calcium 125.8mg 13%
Amount Per 100 g
Calories 178.78 Kcal (749 kJ)
Calories from fat 30.43 Kcal
% Daily Value*
Total Fat 3.38g 6%
Cholesterol 12.02mg 5%
Sodium 113.57mg 5%
Potassium 224.46mg 5%
Total Carbs 32.83g 12%
Sugars 11.01g 50%
Dietary Fiber 0.88g 4%
Protein 4.48g 10%
Vitamin C 2.3mg 4%
Iron 0.1mg 1%
Calcium 110.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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