147238 bake off banana wheat quick Recipes

baking apples, peeled and cored, all-purpose flour or 1 1/2 cups self-rising flour, salt, shortening, cold water, margarine or 1 tbsp butter, softened, margarine or 1/4 cup butter, melted, sugar, cinnamon, water

all-purpose flour, salt, baking powder, baking soda, banana , mased (about 2 large ripe s), granulated sugar, vegetable oil, vanilla extract, ground nutmeg, egg, dark brown sugar , packed, water, butter, macadamia nuts, chopped and toasted, sweetened flaked coconut

flour , any combination, brown sugar (can use white sugar), baking soda, baking powder, banana, mashed, oil, buttermilk , plus, buttermilk, vanilla, nutmeg, egg, salt, chocolate chip (optional)

eggs, brown sugar, vegetable oil, cream cheese, softened, ground cinnamon, baking soda, baking powder, bananas, 3 medium ripe and mashed, cranberries, fresh or frozen chopped, all-purpose flour

cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, dark rum, vanilla extract, sour cream, baking soda, bananas, mashed ripe, butterfinger candy bars, chopped, whipping cream, unsalted butter, cut into large pieces, light corn syrup, semisweet chocolate, chopped, dark rum, vanilla extract, butterfinger candy bars, chopped

flour, sugar, cocoa, baking soda, salt, baking powder, bananas, mashed, vegetable oil, egg, semi-sweet chocolate chips

sugar, all-purpose flour, salt, milk, egg yolks, lightly beaten, butter or 2 tbsp margarine, vanilla extract, pastry shells, baked, firm bananas, cream and additional sliced banana, for decorating

sugar, king arthur unbleached all-purpose flour, salt, milk, egg yolks, lightly beaten, butter, vanilla extract, pastry shell (9 inches), baked, firm bananas, cream and additional sliced bananas

eggs, milk, vanilla extract, ground cinnamon, ground ginger, all-purpose biscuit baking mix, bananas, peeled and thinly sliced, white chocolate chips

brown sugar, freshly squeezed orange juice, nutmeg, cinnamon, dark rum , plus, dark rum, bananas, butter, vanilla ice cream (to serve )

flour (10oz), sugar, cinnamon, nutmeg, cardamom, salt, baking powder, baking soda, bananas, eggs, low-fat vanilla yogurt, butter, buttermilk, walnuts, brown sugar, flour, sugar, salt, cinnamon

flour, sugar, cooking oil, water, baking powder, baking soda, bananas, chopped peanuts or 1/2 cup chopped cashews

all-purpose flour (1 liter), baking powder (1 ml), baking soda (1 ml), banana, peeled and chopped (250 milliliters), blueberries, thawed if frozen (250 milliliters), canola oil, water (25 milliliters), egg, vanilla (5 milliliters)

all-purpose flour, baking powder, salt, baking soda, bananas, very ripe and peeled, sugar, vegetable oil, eggs, vanilla extract

organic all-purpose flour, splenda sugar blend for baking, margarine, salt, water, skim milk, vanilla, splenda sugar blend for baking, eggs, bananas

banana sticky buns, brown sugar (packed), divided, soft butter or margarine, divided, pecan halves, bisquick, mashed ripe banana, heat oven to 450 degrees f., place 2 tsp brown sugar , 2 tsp butter and 3 pecan halves in each of 12 medium muffin cups. place in oven to melt sugar and butter., stir baking mix and banana to a soft dough. gently smooth into a ball on floured board. knead 5 times. roll into a 15 x 9-inch rectangle; spread with 2 tbsp butter and sprinkle with 1/4 cup brown sugar. roll up, beginning at long side. pinch edge of dough into roll to seal., cut roll into 12 (1 1/4-inch) slices. place slices cut side down in muffin cups. bake 10 minutes. immediately invert pan onto serving tray. let pan remain a minute so butterscotch drizzles down over buns. serve warm., buns