Banana Bread Recipe

Posted by
Rate It!
Banana Bread
Add your photo!
Ingredients
9
Count
Nutrition
540
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 2/3 cups all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 2/3 cup sugar
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1 1/2 tsp vanilla extract

Directions:

  1. Before you start.
  2. Be sure an adult is nearby to help.
  3. Preheat an oven to 350°F Grease an 8 1/2-by-4 1/2-inch metal loaf pan with butter.
  4. Make the batter.
  5. In a bowl, using a wooden spoon, stir together the flour, baking powder, salt and baking soda.
  6. In a large bowl, smash the bananas with a fork. Add the sugar, oil, eggs and vanilla and beat with the wooden spoon until well blended.
  7. Add the flour mixture to the banana mixture and stir just until blended.
  8. Bake the bread.
  9. Scrape the batter into the prepared pan, spreading it evenly with the wooden spoon. Put the pan in the oven and bake until a toothpick inserted into the center of the bread comes out with just a few crumbs clinging to it, about 45 minutes.
  10. Using oven mitts, remove the pan from the oven, set it on a wire cooling rack and let cool for 20 minutes.
  11. Remove the bread from the pan
  12. Gently run a table knife along the inside edge of the pan to loosen the bread from the sides.
  13. Using oven mitts, turn the pan on its side and slip the loaf out onto the wire rack. Let the loaf cool for 15 minutes before serving. Makes 1 loaf.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.37 Kcal (2262 kJ)
Calories from fat 186.36 Kcal
% Daily Value*
Total Fat 20.71g 32%
Cholesterol 81.84mg 27%
Sodium 405.31mg 17%
Potassium 658.32mg 14%
Total Carbs 81.72g 27%
Sugars 30.52g 122%
Dietary Fiber 4.27g 17%
Protein 8.96g 18%
Vitamin C 8mg 13%
Iron 1.2mg 6%
Calcium 133.4mg 13%
Amount Per 100 g
Calories 262.46 Kcal (1099 kJ)
Calories from fat 90.52 Kcal
% Daily Value*
Total Fat 10.06g 32%
Cholesterol 39.75mg 27%
Sodium 196.86mg 17%
Potassium 319.75mg 14%
Total Carbs 39.69g 27%
Sugars 14.83g 122%
Dietary Fiber 2.07g 17%
Protein 4.35g 18%
Vitamin C 3.9mg 13%
Iron 0.6mg 6%
Calcium 64.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top