406248 bake dessert with just flour sugar and eggs Recipes

steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.

bake & rise batter, all-purpose flour, pk rapid rise yeast, sugar, salt, butter, melted, very warm milk (120* to 130* f), egg, room temperature, almond extract (optional), cherry filling, pitted cherry pie filling , in heavy syrup, drained, streusel topping, all-purpose flour, sugar, butter, softened

sugar (3/4 cup, 200 ml, or 180 g), eggs, apricot jam, all-purpose flour (150 g), baking soda, salt, butter (a generous tablespoon), vinegar, milk, fresh cream (200 ml), butter (100 g), sugar (90 - 150 g), water (90 ml), vanilla essence

baking cocoa, cake flour, baking powder, salt, shortening, sugar, eggs, separated, milk, vanilla extract, vanilla ice cream, chocolate sauce, fresh raspberries

flour, baking soda, baking powder, butter, softened, sugar, egg, vanilla extract

flour, baking powder, salt, butter, sugar, eggs, well-beaten, milk, lemon juice, jelly (amount is approximate) or 1/2 cup jam (amount is approximate), granulated sugar

flour, baking powder, salt, butter, sugar, eggs, vanilla, colored crystal sugar (optional)

all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, pure vanilla extract or 2 tsp fresh lemon juice, lemons , zest of

flour, baking powder, salt, butter, sugar, egg, well beaten, vanilla, milk

flour , sifted, salt, baking powder, butter, maple sugar (or faux ), eggs, beaten, lemon extract, milk

self raising flour, sugar, eggs, bicarbonate of soda, salt, fruit cocktail , in syrup including juice (425g), milk, sugar, butter, vanilla essence

sugar, butter, milk, vanilla extract, all-purpose flour, baking powder, salt, flour, sugar

rolled oats or 2 cups quick oats, baking powder, salt, cinnamon, sugar, egg , beat, bananas (1 mashed and 1 or 2 sliced ), skim milk, vanilla, brown sugar

flour, baking powder, salt, butter, sugar, eggs, vanilla essence

whole wheat flour, all-purpose flour, salt, baking powder, baking soda, butter, raw sugar, eggs, lemon extract, milk

flour, granulated sugar, salt, cinnamon, baking powder, light brown sugar, egg, lightly beaten, oil, milk

baking mix, divided, milk, sugar, egg substitute, apple, cored, peeled, and sliced, brown sugar , packed, cinnamon

baking mix (can use watermelon s low fat bisquick substitute.), milk, vegetable oil, egg (optional)