138383 baja lime rubbed bean potato tostadas Recipes

  • Chicken-and-Black Bean Tostadas
    sour cream, chopped chipotle peppers in adobo sauce, salt and
    10 More
    sour cream, chopped chipotle peppers in adobo sauce, salt, ground cumin, lime zest, fresh lime juice, prepared crispy tostadas, chopped rotisserie chicken, canned black beans, rinsed and drained, yellow and red grape tomatoes, quartered or halved, avocados, sliced, fresh cilantro leaves, lime wedges
    20 min, 13 ingredients
  • Black Bean & Salmon Tostada
    corn tortillas, boneless skinless salmon, drained and
    10 More
    corn tortillas, boneless skinless salmon, drained, avocado, diced, pickled jalapeno peppers, minced, pickled jalapeno pepper juice , from the jar, packaged coleslaw mix or 2 cups cabbage, shredded, cilantro, chopped, black beans, drained and rinsed, sour cream, salsa, scallions, chopped, lime wedge (optional)
    45 min, 13 ingredients
  • Black Bean and Sweet Potato Salad
    olive oil, divided, cumin, coarse salt and pepper and
    6 More
    olive oil, divided, cumin, coarse salt and pepper, sweet potatoes, peeled and cut into 3/4-inch cubes (about 1 lb total ), red pepper flakes (optional), fresh lime juice (from 1 lime), black beans, rinsed and drained, red onion, finely chopped, chopped fresh cilantro
    40 min, 9 ingredients
  • Panuchos (Black-Bean-Filled Tostadas)
    distilled white vinegar, achiote paste, vegetable oil and
    15 More
    distilled white vinegar, achiote paste, vegetable oil, kosher salt, bone-in skinned chicken breast half (1 lb.), black beans, drained , with liquid reserved, minced yellow onion, vegetable oil, prepared masa for tortillas* (not masa for tamales), kosher salt, distilled white vinegar, kosher salt, red onion, thinly sliced into rings, green leaf lettuce leaves, plum tomato, firm-ripe avocado, vegetable oil, habanero sauce (or store-bought )
    18 ingredients
  • Sweet Potato and Black Bean Enchiladas
    black beans, rinsed, drained, garlic cloves, minced and
    12 More
    black beans, rinsed, drained, garlic cloves, minced, fresh lime juice, sweet potatoes, cooked, and diced, mild green chili , roasted and chopped, ground cumin, chili powder, salt, black pepper, fresh cilantro, chopped, mole , sauce ( sauce (chocolate based)), vegetable oil , as needed, corn tortillas, low-fat monterey jack cheese, shredded
    45 min, 14 ingredients
  • Broiled Salmon With Black Pepper and Lime Rub
    salmon fillets (about 3/4 inch thick ), limes , rind of and
    4 More
    salmon fillets (about 3/4 inch thick ), limes , rind of, kosher salt, black pepper, garlic, minced, lime
    12 min, 6 ingredients
  • Broiled Salmon with Peppercorn-Lime Rub
    salmon fillets (about 3/4 inch thick ), grated lime rind and
    4 More
    salmon fillets (about 3/4 inch thick ), grated lime rind, kosher salt, cracked black pepper, garlic clove, minced, lime wedges (optional)
    20 min, 7 ingredients
  • Chili-Lime Rubbed Indian Corn on the Cob
    ears corn, chili powder, salt, lime, cut into wedges and
    1 More
    ears corn, chili powder, salt, lime, cut into wedges, butter , to taste (optional)
    10 min, 5 ingredients
  • Chipotle Beef Tostadas (Food Network Kitchens) Chipotle Beef Tostadas (Food Network Kitchens)
    vegetable oil, ground beef chuck, white onion, minced and
    10 More
    vegetable oil, ground beef chuck, white onion, minced, kosher salt, chipotle chile powder, mexican-style diced tomatoes with green chiles, pinto beans, drained, zucchini or yellow squash, diced, coleslaw mix or shredded cabbage, juice of 1 lime , plus lime wedges for serving, freshly ground pepper, tostadas (flat crisp tortillas) or taco shells, shredded cheddar cheese (about 4 oz)
    30 min, 13 ingredients
  • Black Bean and Beef Tostadas Black Bean and Beef Tostadas
    lean ground beef (90% lean) and
    5 More
    lean ground beef (90% lean), diced tomatoes and green chilies, undrained, black beans, rinsed and drained, refried beans, warmed, tostada shells, toppings: shredded lettuce , shredded reduced-fat mexican cheese blend, sour cream and/or salsa
    30 min, 6 ingredients
  • Chorizo-potato Tostadas Chorizo-potato Tostadas
    ready to use tostadas and
    7 More
    ready to use tostadas, potatoes , already cooked and diced in small cubes, links mexican chorizo sausage or 2 links spanish chorizo sausage, shredded lettuce, queso fresco, crumbled (mexican fresh cheese), peeled avocado, sliced, salt, favorite chili sauce
    25 min, 8 ingredients
  • Baja Fish Tacos With Chipotle Cream Baja Fish Tacos With Chipotle Cream
    lime , juice of and
    19 More
    lime , juice of, fresh red snapper fillet, cut into 3 x 1 inch strips, all-purpose flour, yellow cornmeal, chili powder, crushed dried oregano leaves, dried cumin powder, salt, canola oil (for frying ), eight seven inch corn or flour tortilla, wrapped in foil in 250 degree oven, green cabbage, shredded, quartered lime, chipotle salsa, sliced avocado, chipotle cream, reduced- fat sour cream, chipotle chiles in adobo, minced, lime , juice of, sugar, salt
    20 min, 20 ingredients
  • Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens) Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens)
    mayonnaise, juice of 1 lime , plus wedges for serving and
    10 More
    mayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced
    30 min, 12 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients
  • Broiled Salmon With Peppercorn Lime Rub Broiled Salmon With Peppercorn Lime Rub
    salmon fillets (about 3/4 inch thick ), grated lime rind and
    4 More
    salmon fillets (about 3/4 inch thick ), grated lime rind, kosher salt, cracked black pepper, garlic clove, minced, lime wedge (optional)
    17 min, 7 ingredients
  • Cedar Plank Grilled Pinot Grigio Mahi Mahi W/ Chili Lime Rub Cedar Plank Grilled Pinot Grigio Mahi Mahi W/ Chili Lime Rub
    mahi mahi fillets, lemon, sliced, cedar plank and
    6 More
    mahi mahi fillets, lemon, sliced, cedar plank, pinot grigio wine, chili , lime spice (gourmet collection), thyme, rosemary, salt, olive oil
    5 hour 30 min, 9 ingredients
  • Chili Lime Rub (No Garlic, No Onion) Chili Lime Rub (No Garlic, No Onion)
    sea salt, coriander, cumin, dried cilantro, black pepper and
    6 More
    sea salt, coriander, cumin, dried cilantro, black pepper, paprika, sugar, cayenne pepper, chipotle pepper, ancho chili, lime juice
    10 min, 11 ingredients
  • Cumin-Lime Rubbed Flat Iron Steaks Cumin-Lime Rubbed Flat Iron Steaks
    beef shoulder top blade steaks (flat iron) and
    6 More
    beef shoulder top blade steaks (flat iron), salt & fresh ground pepper, ground cumin, garlic cloves, minced, brown sugar, freshly grated lime peel, ground chipotle chile pepper or 1/4 tsp ancho chilies or 1/4 tsp red pepper
    14 min, 7 ingredients




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