1794 badger sofrito concoction base Recipes
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onion , cut into 1 inch pieces and8 Moreonion , cut into 1 inch pieces, green bell pepper, cut into 1 inch pieces (cored and seeded ), red bell pepper, cut into 1 inch pieces (cored and seeded ), cilantro or 1 bunch flat leaf parsley, garlic, olive oil, salt, fresh ground black pepper, flank steak , scored on both sides56 min, 9 ingredients
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spanish onions, cut into large chunks and7 Morespanish onions, cut into large chunks, italian peppers or 3 -4 cubanelle peppers, cut into chunks, garlic cloves, peeled, fresh cilantro, washed (1 large bunch), sweet peppers (ajices) (optional), culantro or 1/4 cup fresh cilantro, tomatoes, cored and cut into chunks, red bell pepper, cored seeded and cut into large chunks15 min, 8 ingredients
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sofrito sauce, sazon goya, cayenne pepper, olive oil and7 Moresofrito sauce, sazon goya, cayenne pepper, olive oil, morningstar farms meal starters grillers recipe crumbles, taco shells, lettuce, shredded, tomato, diced, sour cream, guacamole, four-cheese mexican blend cheese, shredded40 min, 11 ingredients
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Sofrito-Puerto Rican/Dominican
cilantro and9 Morecilantro, mixed peppers (ajicitos, cachuchas-found at latin food stores), garlic, whole and peeled, red onion, green pepper, roasted peppers, stuffed olives, vinegar, oil, adobo seasoning45 min, 10 ingredients -
Sofrito Basico
yellow onion, garlic, green bell pepper and4 Moreyellow onion, garlic, green bell pepper, sweet chili peppers (ajies dulces), cilantro leaves, olive oil or 1 tbsp corn oil, dried oregano20 min, 7 ingredients -
Sofrito ( Veal Casserole)
boned legs of veal (without bone ), flour, olive oil and4 Moreboned legs of veal (without bone ), flour, olive oil, vinegar, crushed garlic, parsley, finely chopped, salt , pepper16 min, 7 ingredients -
Sofrito Cubano
tomatoes, chopped and14 Moretomatoes, chopped, green bell peppers, chopped (we always use a combination of all three) or 3 yellow bell peppers (we always use a combination of all three) or 3 red bell peppers (we always use a combination of all three), onions, chopped, garlic cloves, chopped (or more if desired), bay leaves (to taste), ground cumin (to taste), dried oregano (to taste), amontillado sherry wine (to taste), olive oil, saffron, capers (to taste) (optional), pimento stuffed olive (to taste) (optional), salt (to taste) (optional), fresh coarse ground black pepper (to taste) (optional), red pepper flakes (to taste, added for personal preference)40 min, 15 ingredients -
Sofrito and Pork Chops
spanish onions, cut into large chunks and13 Morespanish onions, cut into large chunks, italian frying bell peppers or 3 -4 cubanelle peppers, garlic cloves, peeled, cilantro, washed, cilantro, ripe plum tomatoes, cored and cut into chunks, red bell pepper, cored, seeded, and cut into large chunks, pork loin chops (six to eight, 1-inch-thick), oranges , juice of, lemon , juice of, cider vinegar, garlic cloves, smashed, canola oil or other vegetable oil1 hour 20 min, 14 ingredients -
Deconstructed Tamales
sofrito sauce, fully cooked pork roast au jus sauce and5 Moresofrito sauce, fully cooked pork roast au jus sauce, canned tomatoes with garlic or 14 1/2 oz onions, undrained, frozen arepas, mexican blend cheese, shredded, lime45 min, 7 ingredients
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