232458 bada bing betty tuscan portobello melt grilled cheese Recipes

grated sharp cheddar cheese, grated monterey jack cheese, white bread (use dense bread, such as pepperidge farm), melted butter

good quality smoky bacon (3 slices per sandwich), butter, melted, white bread, 1/2-inch thick, stone ground dijon mustard, dark amber maple syrup, shredded extra extra-sharp cheddar cheese or 8 slices white cheddar cheese, shredded gruyere cheese or 8 slices gruyere cheese

italian bread, butter, melted, parmesan cheese, grated, garlic, minced, parsley flakes, dried dill, dried oregano

dense white bread, bacon, cooked, cheddar cheese or 4 slices your favorite cheese, tomato, sliced, butter

butter, softened, bread, 1/2-inch thick, monterey jack cheese (1/4-inch thick ) or 8 slices your favorite cheese (such as ( white cheddar cheese or 8 slices fontina or 8 slices mozzarella cheese), poblano chiles , roasted, peeled, seeded and cut in half lengthwise (or canned green chilies), red onions (1/4-inch thick ), cilantro, chopped, salsa (garnish )

bacon, baking potatoes, cut into wedges, processed cheese food, salt and pepper to taste

coleslaw mix, bean sprouts, thick slices (3/4 inch thick) sourdough bread, margarine, softened, honey mustard, sliced havarti cheese

bread, cheddar cheese, tomato, sliced, serrano peppers, seeded and thinly sliced, dried basil, salt and pepper to taste, butter

cheese (preferably mild cheddar) or combination of , grated on large holes of box grater (about 3/4 cup), white bread , such as pepperidge farm toasting white, butter (preferably salted), melted

elbow macaroni, uncooked (7 oz), butter or 1/4 cup margarine, gold medal all-purpose flour, salt, pepper, ground mustard, worcestershire sauce, milk, cheddar cheese, shredded (8 oz)

butter, extra-sharp cheddar cheese, grated, american cheese or 12 oz cheddar cheese, grated, elbow macaroni , boiled in salted water until just tender and drained, cayenne (optional), salt, whole milk, unseasoned breadcrumbs (more or less to suit taste)

tube (8 oz) refrigerated crescent rolls, shredded muenster , monterey jack, swiss and cheddar cheese, cream cheese, sliced, egg, lightly beaten, butter, melted, sesame seeds

best quality beef tenderloin filet mignon steaks (about 2 inches thick ), gorgonzola blue cheese, crumbled, sliced green onion, and tops, fresh ground black pepper , to taste

cubed fully-cooked ham (about 10 oz), panko or plain fine-dry bread crumbs, melted butter, russet potatoes, peeled, if desired, and sliced 1/8-inch thick (about 1 lb), all-purpose flour, roma tomato, seeded and chopped, shredded mild cheddar cheese (6 oz), heavy whipping cream

butter, melted, hearty white bread slices, american cheese slices, thick) cold meat loaf slices, garnish: sweet gherkin pickles

white bread, creamy peanut butter, hamburger dill pickle slices, pre-sliced american cheese, real butter, for grilling