222 bacon wrapped with garlic Recipes

maple syrup, low sodium soy sauce, dijon mustard, sea scallops, halved, smoked bacon, halved, toothpicks, brown sugar, garlic and herb spegetti noodles

lean ground beef, onion, chopped, garlic cloves, minced, ground black pepper, eggs (chris uses 1 tbsp cornstarch instead of the due to allergies), ketchup, dry breadcrumbs (chris uses gluten free bread crumbs), shredded cheddar cheese (optional), bacon, worcestershire sauce, low-sodium taco seasoning (optional)

skinless, boneless chicken breast halves, crumbled gorgonzola cheese, minced fresh parsley, minced shallot, garlic, minced, thick slices of applewood smoked bacon, salt and ground black pepper to taste

vegetable oil, andouille sausages or 2 (6 oz) smoked sausage, cut into 1/2 inch cubes, onion, diced fine, stalk celery, diced fine, red bell pepper, diced fine, garlic cloves, minced, corn, scallion, sliced thin, boneless skinless chicken breasts, bacon

mayonnaise, salsa, whole wheat tortillas (8 inches), room temperature, garlic powder, salt and pepper, ready-to-serve fully cooked bacon, lettuce leaves, tomato, sliced, ripe avocado, peeled and sliced

canola oil, white wine vinegar, garlic clove, finely minced, salt, pepper, dijon mustard, boneless skinless chicken breasts, flour tortillas, cream cheese, at room temperature, mayonnaise, blue cheese, crumbles, leaves lettuce leaves, bacon , cooked until crisp, tomatoes, cut in half (thin slices), avocado, thinly sliced, italian dressing

chicken breasts, light cream cheese, garlic clove, minced, mixed italian herbs, smoked bacon

water, spinach, rolled oats, brown sugar, lemon pepper, worcestershire sauce, chili flakes, onion (liquied in blender), garlic cloves (liquified in the blender), ground beef (or pork), bacon (each slice cut into 3)

coarsely chopped basil, extra-virgin olive oil, plus more for brushing, garlic clove, minced, salt and freshly ground pepper, shrimp, shelled and deveined, zucchini (5 to 6 oz), halved lengthwise, then sliced lengthwise 1/4 inch thick, slab bacon, sliced 1/4 inch thick and cut crosswise into 1 1/2-inch squares

pork chops, bone-in (very thin breakfast-type chop), salt and fresh black pepper, garlic powder, bacon (1 per chop ), egg, beaten, milk or 1 tbsp water, all-purpose flour, seasoned bread crumbs, parmesan cheese, vegetable oil, butter

olive oil, crushed red pepper, shrimp, chopped fresh basil leaves, parmesan cheese, garlic cloves,minced, bacon,thinly sliced

beef tenderloin piece (large end), trimmed, thick slices peeled garlic (from about 4 cloves), coarsely ground black pepper, bacon slices, fresh rosemary branches

boneless skinless chicken breast halves, gorgonzola, crumbled, fresh parsley, minced, shallots, minced, garlic clove, minced, bacon , thick applewood, salt & fresh ground pepper, olive oil

chicken breasts, white pepper, thick slab bacon, sliced, butter, mushroom, sliced, garlic cloves, minced, dry white wine, heavy cream, salt

bonelesss rib eye steaks or 4 filet mignon steaks or 4 sirloin steaks, cut 1 to 2 inches thick, new mexico green chilies , roasted, peeled, stemmed, and seeded, uncooked bacon, red peppercorns, white peppercorns, black peppercorns, caribbean habanero sauce, worcestershire sauce, soy sauce, rice wine vinegar, garlic powder

bonelesss rib-eye steaks , filet mignon, or sirloin steaks, cut 1 to 2 inches thick, green new mexican chiles , roasted, peeled, stemmed, and seeded, uncooked bacon, red peppercorns, white peppercorns, black peppercorns, caribbean habanero sauce, worcestershire sauce, soy sauce, rice wine vinegar, garlic powder

pitted prunes, port wine, dry red wine, chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic clove, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional), best smoked bacon

beef medallions (you can also use 4 bacon-wrapped pieces of filet mignon, 6-oz each) or 8 beef tenderloin steaks, beef tenderloin tournedos, about 3 oz each (you can also use 4 bacon-wrapped pieces of filet mignon, 6-oz each), seasoned salt & freshly ground black pepper, butter, fresh mushroom caps, quartered, artichoke hearts , precooked and sliced (frozen or canned), garlic cloves, minced, red wine, chopped fresh parsley