69852 bacon wrapped maple bourbon pork Recipes

pork loin, purple onion, bacon, butter, brown sugar, worcestershire sauce

pork tenderloin, cooked herb seasoned stuffing mix, cooked cranberries or 1 (15 oz) can whole berry cranberry sauce, bacon

bacon (1 slice for each pork medallion), pork tenderloin , trimmed of fat and silver skin, cut crosswise into 1 1/2-inch pieces, thinner end pieces scored and (1 to 1 1/4 lb each), kosher salt & fresh ground pepper, vegetable oil

pork tenderloin, steak seasoning, bacon slices, cut in half crosswise

pork tenderloins (1 lb each), vegetable oil, soy sauce, lemon juice, chopped celery, chopped onion, butter, soft bread crumbs, chopped apple, raisins, red currant or raspberry jelly, salt, poultry seasoning, pepper, dried rosemary, crushed, bacon strips

bacon, heavy whipping cream, maple syrup, sea scallops, dijon mustard, salt

boneless skinless chicken breasts, bacon , honey-maple smoked is good, cream cheese , about the size of your finger, cream of chicken soup, mayonnaise, cream, lemon juice, sugar, salt and pepper, green onion, chopped

bourbon (wild turkey or jim beam), pure maple syrup, ketchup, soy sauce, fresh ginger, finely minced, dark brown sugar , packed

bacon, sea scallops, maple syrup, butter, orange juice (fresh is best ), grated orange peel

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

pork tenderloin, olive oil, white balsamic vinegar, dried ancho chile powder, fresh coarse ground black pepper, bacon, thick cut, ears fresh corn, husks removed, olive oil, grape tomatoes, halved, green onions, sliced, fresh basil, chopped, white balsamic vinegar, salt, pepper

pork tenderloin , large, about 2 lbs, fresh sage leaves, very finely chopped or 1 tsp dried rubbed sage, garlic cloves, minced, salt, black pepper, freshly ground, bacon, thick-cut, kitchen twine, apples , such as cortland, large, onion , large, all-purpose flour, chicken broth or 1/2 cup stock

pork tenderloins, olive oil, white balsamic vinegar, ancho chili powder, coarsely ground black pepper, thick-cut bacon slices, tomato-corn salsa

maple syrup, bourbon, coarsely ground black pepper, ground red pepper

bourbon, maple syrup, fresh lemon juice, ice, ice (optional)