91636 bacon wrapped fruit mustard Recipes

bacon, eggs, milk, mustard powder, salt, cheddar cheese, grated, bread

bacon, boneless chicken breasts, skin on, salt, pepper, heinz tomato ketchup, maple syrup, grainy dijon mustard, lemon juice, garlic, minced, lemon wedges, chopped fresh chives

bacon, onion, chopped, garlic, finely chopped, or more to taste, lean ground beef, barbeque sauce, soft bread crumbs, eggs, beaten, worcestershire sauce, dijon mustard, dried oregano, chili powder (optional), barbeque sauce

center-cut pieces skinless salmon fillet (about 1 1/2 inches thick ), salt, black pepper, whole-grain or coarse-grain mustard, bacon slices, sliced shallots (2 large), olive oil, baby spinach (16 cups packed), rinsed but not dried

brussels sprouts , cut in half lengthwise, bacon, pepper, sour cream, whole grain mustard, brown sugar, salt and pepper

vegetable oil, onion, chopped, sausage , of your own choice (herbed or spicy), tomato puree (paste), mustard, fresh breadcrumbs, egg, beaten, seasoning, to taste (herbs , hot sauce), streaky bacon

center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz each, dried thoroughly with paper towels, bacon, olive oil, salt and pepper, mayonnaise, sour cream, horseradish (to taste), dijon mustard, lemon juice, worcestershire sauce

quail, salt, divided, ground black pepper, divided, dry mustard, garlic powder, bacon, lemon, quartered, unsalted butter, softened and divided, all-purpose flour, fresh mushrooms, sliced, garlic, dry white wine, chicken broth, dried thyme

steak seasoning , montreal recommended, brown sugar, bacon , more if needed, pork tenderloin , 2 1/2 to 3 lbs, glaze, orange marmalade, chili sauce, brown sugar, mustard

bacon slices (about 3/4 lb), mayonnaise, dijon mustard, fresh lemon juice, honey, cantaloupe, soft lettuce leaves such as boston or bibb, crusty bread

bacon, onion chopped, mustard powder, pepper, chicken broth 14 oz, flour, half-and-half, shredded cheddar cheese, paprika

yellow mustard, bacon , crisp-cooled,drained and finely crumbled, brown sugar

real maple syrup, spicy brown mustard, soy sauce, apple cider vinegar, salt and pepper, pork tenderloin, bacon, mustard

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

red wine vinegar, dijon mustard, garlic, fresh minced, basil, fresh leaves,chopped, olive oil, salt and pepper, olive oil, salt and pepper, basil leaves, chopped, garlic, chopped, white mushrooms , wiped clean,stems removed, bacon

baking potatoes, pre- cooked bacon, mustard powder, cider vinegar, sugar, cayenne pepper, shredded cheese (optional), sour cream (optional) or chives, potato toppers (optional)

bun length hot dogs, bacon, hot dog buns, shredded sharp cheddar cheese, mustard, chopped onion, pickle relish, canned jalapeno slices, sauerkraut