57790 bacon tenderloin maple balsamic Recipes

  • Balsamic- Bacon Salad Dressing
    thick bacon , cut into 1/2 inch pieces, olive oil and
    4 More
    thick bacon , cut into 1/2 inch pieces, olive oil, balsamic vinegar, minced shallots, minced garlic, brown sugar
    15 min, 6 ingredients
  • Sticky Boozy Bacon
    bacon, pure maple syrup, canadian whiskey
    22 min, 3 ingredients
  • Brussel Bacon Mash
    bacon, brussels sprouts, balsamic vinegar, beef stock and
    1 More
    bacon, brussels sprouts, balsamic vinegar, beef stock, mashed potatoes
    25 min, 5 ingredients
  • Medallions of Pork With Maple Balsamic Sauce
    pork tenderloin, olive oil, garlic cloves, minced and
    9 More
    pork tenderloin, olive oil, garlic cloves, minced, salt & freshly ground black pepper, butter, chopped green onion, dijon mustard, fresh rosemary, finely chopped, chicken stock, pure maple syrup, balsamic vinegar, butter
    35 min, 12 ingredients
  • Maple-Glazed Pork Chops With Roasted Corn Relish
    bacon, ears sweet corn, shucked and cut off ears and
    6 More
    bacon, ears sweet corn, shucked and cut off ears, red onion, chopped, red bell pepper, chopped, balsamic vinegar, maple syrup, balsamic vinegar, smoked pork chops, thick-sliced
    30 min, 8 ingredients
  • Stuffed Turkey Breast Tenderloin With Balsamic Sha...
    fresh sage leaves, chopped, walnuts, coarsely chopped and
    13 More
    fresh sage leaves, chopped, walnuts, coarsely chopped, garlic, minced, butter, gruyere cheese, sliced, breast tenderloins, salt and pepper to taste, all-purpose flour, vegetable oil, balsamic shallot sauce, shallots, minced, butter, white wine, broth , chicken or turkey, balsamic vinegar
    30 min, 15 ingredients
  • Bacon Jam
    bacon, onion, chopped fine, garlic cloves, chopped fine and
    4 More
    bacon, onion, chopped fine, garlic cloves, chopped fine, brown sugar , packed, coffee (optional cola or beer), maple syrup (optional honey ), balsamic vinegar
    40 min, 7 ingredients
  • Maple-Mustard-Glazed Balsamic Steaks With Blue Cheese-Pecan Confetti
    balsamic vinegar, pure maple syrup, dijon mustard, divided and
    9 More
    balsamic vinegar, pure maple syrup, dijon mustard, divided, chopped fresh thyme, flat-iron steaks, olive oil, chopped pecans, pure maple syrup, kosher salt, pepper, crumbled blue cheese, garnish: fresh thyme sprigs
    20 min, 12 ingredients
  • Grilled Pork Tenderloin with Balsamic Vinegar
    olive oil, balsamic vinegar and
    4 More
    olive oil, balsamic vinegar, fresh rosemary , sage, or thyme, chopped garlic, pork tenderloins, salt and pepper to taste
    6 ingredients
  • Pork Tenderloin with Balsamic Plum Reduction
    pork tenderloin, salt and ground black pepper to taste and
    6 More
    pork tenderloin, salt and ground black pepper to taste, olive oil, plums, pitted and chopped, balsamic vinegar, brown sugar, honey, blueberry juice (optional)
    45 min, 8 ingredients
  • Balsamic  , Bacon,  and  Pistachio  Asparagus Balsamic , Bacon, and Pistachio Asparagus
    asparagus, chopped, chopped and fried bacon and
    3 More
    asparagus, chopped, chopped and fried bacon, brown pistachios, balsamic vinegar, poppy seed
    30 min, 5 ingredients
  • Bacon Basil And Tomato Salad Bacon Basil And Tomato Salad
    olive oil, divided and
    8 More
    olive oil, divided, cubed country white bread, (1/2-in cubes ), garlic, minced, diced tomatoes, drained, diced mozzarella cheese, chopped fresh basil leaves, fully cooked bacon, heated, chopped, balsamic vinegar, salt and ground black pepper, optional
    15 min, 9 ingredients
  • Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin
    beef tenderloin , butt-end or tail-end cut and
    31 More
    beef tenderloin , butt-end or tail-end cut, extra-virgin olive oil, cream sherry, steak seasoning (recommended : mccormick montreal steak seasoning), chopped fresh basil, chopped fresh flat-leaf parsley, chopped fresh chives, fresh rosemary leaves, fresh thyme leaves, spinach stuffing , recipe follows, suggestion: marinated and roasted red and yellow peppers, and green salad with maple balsamic vinaigrette, recipe follows, extra-virgin olive oil, frozen chopped spinach, garlic, chopped, red pepper flakes, sweet sherry, fresh bread crumbs, grated romano cheese, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh chives, chopped fresh rosemary leaves, chopped fresh thyme leaves, dijon mustard, balsamic vinegar, white vinegar, percent salad oil, dried basil, freshly ground black pepper, kosher salt, maple syrup
    1 hour 20 min, 32 ingredients
  • Claire Robinson's Rosemary Pork Tenderloin Claire Robinson's Rosemary Pork Tenderloin
    dijon mustard, black pepper, freshly ground and
    7 More
    dijon mustard, black pepper, freshly ground, fresh rosemary leaf, chopped, rosemary , with hard woody stems, garlic cloves, garlic cloves, minced, garlic cloves, smashed, pork tenderloin , about 1-lb each, maple bacon
    1 hour 30 min, 9 ingredients
  • Rosemary Pork Tenderloin (Claire Robinson) Rosemary Pork Tenderloin (Claire Robinson)
    dijon mustard, freshly ground black pepper and
    4 More
    dijon mustard, freshly ground black pepper, freshly chopped rosemary leaves , plus 4 sprigs rosemary, with hard woody stems, garlic cloves, 2 cloves minced , 3 cloves smashed, pork tenderloins , about 1-lb each, maple bacon
    45 min, 6 ingredients
  • Maple-Sage Roasted Pork Tenderloin Maple-Sage Roasted Pork Tenderloin
    maple syrup, chopped fresh sage, salt and
    3 More
    maple syrup, chopped fresh sage, salt, freshly ground black pepper, pork tenderloin, trimmed
    6 ingredients
  • Maple-Orange Pork Tenderloin Maple-Orange Pork Tenderloin
    maple syrup, reduced-sodium soy sauce, ketchup and
    7 More
    maple syrup, reduced-sodium soy sauce, ketchup, dijon mustard, curry powder, ground coriander, worcestershire sauce, grated orange peel, garlic cloves, minced, pork tenderloins (1 lb each)
    40 min, 10 ingredients
  • Roast Pork Tenderloins with Balsamic-Chestnut Glaze Roast Pork Tenderloins with Balsamic-Chestnut Glaze
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, pork tenderloins , each 12 to 16 oz, dijon mustard, butter, peeled roasted chestnuts *, or jarred chestnuts, finely chopped, garlic cloves, chopped, sugar, chopped fresh sage, water
    10 ingredients




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