13 tenderloin maple balsamic Recipes

  • Maple-Balsamic-Glazed Pork Medallions
    maple syrup, balsamic vinegar, dijon mustard and
    4 More
    maple syrup, balsamic vinegar, dijon mustard, pork tenderloin, cooked per recipe, net from 1 lb fresh, trimmed, olive oil, salt, freshly ground black pepper
    7 ingredients
  • Maple-Balsamic-Glazed Pork Medallions
    maple syrup, balsamic vinegar, dijon mustard and
    4 More
    maple syrup, balsamic vinegar, dijon mustard, pork tenderloin, trimmed, olive oil, salt, freshly ground black pepper
    7 ingredients
  • Medallions of Pork With Maple Balsamic Sauce
    pork tenderloin, olive oil, garlic cloves, minced and
    9 More
    pork tenderloin, olive oil, garlic cloves, minced, salt & freshly ground black pepper, butter, chopped green onion, dijon mustard, fresh rosemary, finely chopped, chicken stock, pure maple syrup, balsamic vinegar, butter
    35 min, 12 ingredients
  • Pork Tenderloin Nectarine Salad
    balsamic vinegar, maple syrup, olive oil and
    8 More
    balsamic vinegar, maple syrup, olive oil, pork tenderloin , cut into 1/4-inch slices, spring mix salad greens, nectarines, sliced, havarti cheese, cubed, sliced sweet onion, honey-roasted almonds, honey mustard salad dressing
    25 min, 11 ingredients
  • Pork Tenderloin With Apples and Onions
    balsamic vinegar, maple syrup and
    6 More
    balsamic vinegar, maple syrup, red apples, halved and cored, each cut into 8 wedges, red onion, halved and sliced into 1/2-inch-thick pieces, olive oil, coarse salt, ground pepper, pork tenderloin
    35 min, 8 ingredients
  • Pork Tenderloin Salad and Grilled Nectarines
    olive oil, balsamic vinegar, minced fresh tarragon and
    9 More
    olive oil, balsamic vinegar, minced fresh tarragon, garlic cloves, minced, maple syrup, divided, pork tenderloin, trimmed, kosher salt, freshly ground black pepper, nectarines, halved and pitted, gourmet salad greens, sliced red onion
    12 ingredients
  • Maple-Balsamic Pork Tenderloins Maple-Balsamic Pork Tenderloins
    pork tenderloins, trimmed and
    4 More
    pork tenderloins, trimmed, maple-balsamic dressing, divided, salt, freshly ground black pepper
    5 ingredients
  • Bacon Wrapped Pork Tenderloin With Maple Balsamic Glaze Bacon Wrapped Pork Tenderloin With Maple Balsamic Glaze
    pork tenderloin, bacon, thyme, rosemary, sugar and
    3 More
    pork tenderloin, bacon, thyme, rosemary, sugar, balsamic vinegar, maple syrup, garlic clove, minced
    16 min, 8 ingredients
  • Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin
    beef tenderloin , butt-end or tail-end cut and
    31 More
    beef tenderloin , butt-end or tail-end cut, extra-virgin olive oil, cream sherry, steak seasoning (recommended : mccormick montreal steak seasoning), chopped fresh basil, chopped fresh flat-leaf parsley, chopped fresh chives, fresh rosemary leaves, fresh thyme leaves, spinach stuffing , recipe follows, suggestion: marinated and roasted red and yellow peppers, and green salad with maple balsamic vinaigrette, recipe follows, extra-virgin olive oil, frozen chopped spinach, garlic, chopped, red pepper flakes, sweet sherry, fresh bread crumbs, grated romano cheese, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh chives, chopped fresh rosemary leaves, chopped fresh thyme leaves, dijon mustard, balsamic vinegar, white vinegar, percent salad oil, dried basil, freshly ground black pepper, kosher salt, maple syrup
    1 hour 20 min, 32 ingredients
  • Seared Pork Tenderloin With a Smoky Maple Sauce Seared Pork Tenderloin With a Smoky Maple Sauce
    kosher salt, dried thyme, nutmeg, cinnamon, black pepper and
    6 More
    kosher salt, dried thyme, nutmeg, cinnamon, black pepper, pork tenderloin, olive oil, chipotle chilies , in adobo sauce, maple syrup , get the good stuff, chicken stock, balsamic vinegar
    4 hour 40 min, 12 ingredients
  • Pork Tenderloin Cutlets With Cranberry Maple Sauce Pork Tenderloin Cutlets With Cranberry Maple Sauce
    pork tenderloin , cut into 1/2 inch thick slices and
    8 More
    pork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)
    25 min, 9 ingredients




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