43063 bacon ranch layered spread Recipes

low-sodium mayonnaise, fat-free buttermilk, sugar, vinegar, garlic powder, chopped fresh dill, chopped fresh parsley, onion powder, salt substitute, paprika, reduced-sodium bacon, crumbled

baking potatoes, baked, peeled, and coarsely mashed, butter (or 1/4 cup margarine), green onion top, dried chives (or 2 tbsp fresh chives), bacon , cooked crisp, drained, and crumbled, hidden valley original ranch dressing, sour cream, sharp cheddar cheese, grated, salt, pepper

frozen french fried potatoes, shredded cheddar cheese, sliced green onions, crumbled cooked bacon, ranch salad dressing

iceberg lettuce, cored and cut into pieces, baby spinach, washed and spun dry, frozen corn, rinsed and drained (optional), frozen peas, rinsed and drained, celery, thinly sliced, petite baby carrots, diced, cucumber, peeled, seeded and sliced, very thinly sliced red onion, sharp cheddar cheese (add more to taste) or 6 oz monterey jack pepper cheese, shredded, bacon, cooked nice and crisp crumbled into pieces, mayonnaise, sugar (adjust to taste), minced chives, greek yogurt, hidden valley original ranch dips mix, white balsamic vinegar

potatoes, peeled and cubed, bacon bits (real bits or pieces), sour cream, mayonnaise, ranch dressing mix, salt and pepper, to taste

red potatoes, cut into bite-size pieces, sour cream, ranch dressing mix, cooked bacon, crumbled, shredded cheddar cheese, green onions, thinly sliced

boneless skinless chicken breast, oil, shredded cheese, blend (i like to combine cheddar and monterey jack with jalapenos), tomato, chopped, bacon, cooked and crumbled, ranch dressing, flour tortilla

coarsely shredded roasted deli chicken, monterey jack cheese (4 oz.), cooked bacon, chopped (about 1/2 cup), chopped green onion (4 medium), ranch dressing, flour tortillas , 8 inch, shredded romaine lettuce

hard-boiled eggs, finely chopped, mayonnaise, bacon, cooked and crumbled, worcestershire sauce (optional), cheddar cheese, grated, whole wheat toast (or 2-4 rye crackers)

frozen french fries, shredded cheddar cheese, sliced green onions, cooked crumbled bacon, ranch salad dressing

frozen french fries, shredded cheddar cheese, sliced green onion, cooked crumbled bacon, ranch salad dressing

frozen french fries, shredded cheddar cheese, sliced green onions, cooked crumbled bacon, ranch salad dressing

macaroni uncooked, bacon, boneless, skinless chicken breast cut into 1/2 inch pieces, butter, corn starch, cream soup, six-cheese italian blend shredded, onion powder, garlic powder, fresh dill chopped, salt, colby jack cheese shredded

frozen french fried potatoes, shredded cheddar cheese, sliced green onions, crumbled cooked bacon, ranch salad dressing

bacon pieces, boiled eggs, chopped, chopped tomatoes, ham, chopped, italian vinaigrette with parmesan, mayonnaise, onion, diced, ranch dressing, salad greens, seedless red grapes, shredded cheddar, sugar, turkey, chopped

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions

penne, light ranch dressing, roma tomatoes, cucumber, bacon, chicken

cheese tortellini, bacon, tomatoes, cheddar cheese, shredded, ranch dressing (more may be used according to personal preference)