99 bacon onion crescent Recipes

cream cheese (chive & onion), beef bacon, cooked and crumbled, refrigerated crescent dinner rolls

bread flour, dried yeast, salt, garlic powder, dried herbs, oil, honey, luke warm water, tomato paste, parmesan cheese, grated, ham, chopped (or cooked bacon), red onion, finely chopped, pesto sauce (i used a shop bought chilli, capsicum, cashew and parmesan pesto dip), camembert cheese, finely sliced, semi dried tomatoes, chopped, eggs, beaten

bacon, boneless skinless chicken breasts, kosher salt, fresh ground black pepper, paprika, mayonnaise, dried basil, dried oregano, garlic powder, onion powder, chopped scallion, artichokes, frozen spinach, thawed and drained very well, crescent rolls, laughing cow light swiss cheese (8 wedges)

softened cream cheese, frozen spinach, thawed and drained, milk, garlic & onion powder, to taste, salt and pepper, to taste, parmesean or romano cheese, to taste, bacon bits, optional, egg, tubes refrigerated crescent rolls, kicked up version, i always buy bags of frozen chopped spinach. you can saute it with the seasonings , and have very little, if any liquid to drain. i like to saute with some onion and red pepper, both chopped fine, as well as a heaping tbsp of minced or chopped garlic. i like this better than the onion and garlic powder, however, those are good options that are quicker. i almost always add a squeeze of fresh lemon and a dash of worcestershire to anything using spinach. i usually add chopped fresh fried bacon instead of bacon bits. just wanted to post the original recipe as given to me by a friend for foodies who prefer the easier methods.

thick sliced bacon (i used apple wood smoked), cream cheese, sun-dried tomato , packed in oil- drained and minced, your favorite alfredo sauce, tabasco sauce, sliced green onion (i just used the green parts), grated smoked gouda cheese, artichoke bottoms , packed in water- drained and sliced in thin crescents, simply potatoes shredded hash browns, eggs, ground cumin, all-purpose flour, canola oil

tube (8 oz) refrigerated crescent rolls, mayonnaise, dijon mustard, shredded lettuce, bacon strips, cooked and crumbled, tomato, seeded and chopped, green onions, thinly sliced, shredded cheddar cheese

tube (8 oz) refrigerated crescent rolls, bacon strips, chopped, bulk pork sausage, sliced fresh mushrooms, onion, finely chopped, green pepper, finely chopped, butter, eggs, lightly beaten, cream cheese, softened, sour cream, garlic clove, minced, tomatoes, chopped, shredded part-skim mozzarella cheese, picante sauce and additional sour cream, optional

refrigerated crescent rolls, cream cheese, mayonnaise, dried dill weed, head fresh broccoli, minced, head cauliflower, finely chopped, radishes, finely diced, carrots, shredded, green onions, chopped, shredded swiss cheese, imitation bacon bits

frozen chopped spinach, refrigerated crescent dinner rolls, shredded swiss cheese, minced onion, eggs, milk, worcestershire sauce, salt, pepper, bacon, cooked and crumbled, chopped fresh parsley, grated parmesan cheese

tubes refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, softened, reduced-fat sour cream, mayonnaise, prepared horseradish, creamy type, minced onions, dill weed, shredded lettuce, diced grape tomatoes, bacon, cooked drained and crumbled, shredded parmesan cheese

fresh asparagus, refrigerated crescent dinner rolls, monterey jack cheese, grated, bacon bits, green onion, finely chopped

mayonnaise, dijon mustard, onion, chopped, cooked chicken breasts, chopped, bacon , crisply cooked and chopped, swiss cheese, shredded, refrigerated crescent dinner rolls, egg white, lightly beaten

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

simply potatoes diced potatoes with onion, crescent rolls, eggs, shredded cheddar cheese, hormel real bacon bits

bacon, pierogi, frozen (a bag of the cheemo brand is 18 oz in total, use about 12-16 pierogies for this recipe), carrots, peeled and cut into thin slices, russet potato, sliced thinly (unpeeled or not ), yellow onion, peeled and cut into crescents, red bell pepper (stemmed, seeded , membrane removed and sliced), red cabbage, coarsely chopped (or a mix of green and red cabbage), garlic clove, peeled and minced, oil, for frying, salt and black pepper, to taste, sour cream, for garnish

crescent rolls, crumbled bacon or 1 lb sausage or 1 lb ham (pieces), mushroom pieces, monterey jack cheese, grated, eggs, beaten, cream of onion soup

pillsbury original crescent rolls , regular size, bacon, cut in bite-size pieces, cooked ham, chopped, mushroom, chopped, green onions, chopped or 1/4 cup white onion, finely cut, green bell peppers or 1/2 cup red bell pepper, chopped, cheddar cheese, grated, poached eggs , allow 1 per serving, egg yolks, lemon juice, cayenne, butter or 1/2 cup margarine

rabbit joints (8 pieces), olive oil, streaky bacon, rind removed, onions , sliced into crescent moons, garlic cloves, sliced, fresh thyme, dry white wine, onion, very finely chopped, garlic clove, crushed, butter, parsley, finely chopped, watercress, coarse stalks removed, white breadcrumbs, lemon , juice and zest of, fresh thyme, leaves only, egg