43698 bacon leek and gruyeere tart Recipes
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deep dish pie shell, unbaked and chilled, bacon and10 Moredeep dish pie shell, unbaked and chilled, bacon, leeks, cleaned and sliced thinly (i use the white and about 1 to 1-1/2 inch of the green), whole eggs , plus, egg yolk, egg white, slightly beaten, half-and-half, heavy cream, italian cheese blend (i use sargento s), dried herbes de provence or 1/4 tsp dried italian seasoning, fresh ground nutmeg , if you don tsp have fresh,skip it, paprika , optional50 min, 12 ingredients
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low sodium bacon cut into small slices (crosswise) and co... and7 Morelow sodium bacon cut into small slices (crosswise) and cooked to crispy, grape tomatoes cut into quarters, diced white onion, shredded swiss cheese, garlic powder, mayonnaise, dried italian herbs, refrigerated flaky biscuits25 min, 8 ingredients
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all-purpose flour, salt, cayenne pepper and11 Moreall-purpose flour, salt, cayenne pepper, cubed sharp cheddar cheese (about 4 oz.), unsalted butter, cold, cut into 8 pieces, ice water (or as needed), thick bacon , cut crosswise into 1/2-inch strips, leeks, rinsed well, dried, sliced 1/2-inch thick (white part only ), light cream or 1 1/2 cups half-and-half, eggs, egg yolk, salt, fresh ground pepper, shredded mild cheddar cheese (about 4 oz.)1 hour 40 min, 14 ingredients
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healthier creamed corn with bacon and leeks and19 Morehealthier creamed corn with bacon and leeks, cooking light magazine , 2002, combination of sweet corn and smoky bacon gives this uncomplicated dish sublime flavor. it s a delicious way to put fresh end-of-summer corn to use. cooking light magazine, 2002, ears corn, low-fat milk, cornstarch, sugar, salt, freshly ground black pepper, bacon, chopped leek, preparation, cut kernels from ears of corn to measure 3 cups. using the dull side of a knife blade, scrape milk and remaining pulp from cobs into a bowl., place 1 1/2 cups kernels , low-fat milk, cornstarch, sugar, salt, and pepper in a food processor; process until smooth, scraping sides., cook bacon in a large cast-iron skillet over medium heat until crisp , turning once., bacon from pan , reserving 1 tsp drippings in pan; crumble bacon., add leek to pan , and cook 2 minutes or until tender, stirring constantly., add pureed corn mixture , remaining 1 1/2 cups corn kernels, and corn milk mixture to pan; bring to a boil., reduce heat , and simmer for 3 minutes or until slightly thick, stirring constantly., sprinkle with the crumbled bacon just before serving.20 min, 20 ingredients
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Bacon and Leek Tartbacon , cut into 2-inch pieces and3 Morebacon , cut into 2-inch pieces, leeks (white and light green parts ), cut into 2 1/2-inch strips, frozen puff-pastry sheets, thawed, fontina or swiss cheese, shredded4 ingredients
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Potato, Bacon, and Gruyère Soupbacon, chopped, onions, chopped fine, chicken broth, water and6 Morebacon, chopped, onions, chopped fine, chicken broth, water, boiling potatoes (preferably yellow-fleshed), all-purpose flour, gruyere cheese, grated (about 2 1/2 cups), madeira or sherry if desired, worcestershire sauce, minced fresh parsley leaves10 ingredients
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Bonnie's Bacon, Leek and Tomato Spaghettileeks, chopped, bacon grease, bacon, chopped and10 Moreleeks, chopped, bacon grease, bacon, chopped, garlic cloves, minced, salt , to taste, pepper , to taste, fresh parsley, chopped, fresh basil, chopped, stewed tomatoes, petite cut tomatoes (diced with jalapeno s in rich juice is the best), v- 8 juice (add more if it gets too thick), uncooked spaghetti (3/4 of a package, broken up), monterey jack cheese (grated for garnish )45 min, 13 ingredients
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Gouda, Bacon and Leek Pancakebacon slices and7 Morebacon slices, leeks (white and light green parts only), coarsely chopped, eggs, milk, all purpose flour, dijon mustard, sugar, shredded gouda (about 4 oz)8 ingredients
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Farfalle (Bow-Tie Pasta) With Creamy Bacon & Leek Saucebacon (chopped ) or 8 oz ham (chopped), butter and8 Morebacon (chopped ) or 8 oz ham (chopped), butter, garlic cloves (finely chopped ), leek (chopped or sliced ), light cream, white wine (dry ), sour cream, parmesan cheese (grated ), farfalle pasta (bow-tie pasta), ground black pepper (to taste)45 min, 10 ingredients
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Bacon and Cheese Tarts Aust Ww 1ptlavash bread, cut into 12, 10cm rounds and6 Morelavash bread, cut into 12, 10cm rounds, bacon , trimmed of fat and rind, chopped, reduced-fat tasty cheese, grated, parmesan cheese, grated, egg, lightly beaten, shallots, chopped, fresh parsley, chopped20 min, 7 ingredients
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