202804 bacon cheese grits robert irvine Recipes

  • Bacon Weave
    bacon of your choice, cheese of your choice and
    1 More
    bacon of your choice, cheese of your choice, other ideas are warmly welcome. i ve even put scrambled eggs in this
    25 min, 3 ingredients
  • Bacon-Wrapped Hot Dogs
    bacon strips, cheese beef hot dogs and
    4 More
    bacon strips, cheese beef hot dogs, bakery hot dog buns, split and toasted, chopped red onion, sauerkraut, rinsed and well drained, condiments : mayonnaise, ketchup or dijon mustard
    25 min, 6 ingredients
  • Shrimp and Cheese Grits
    bacon, unpeeled medium raw shrimp, salt, pepper and
    16 More
    bacon, unpeeled medium raw shrimp, salt, pepper, all-purpose flour, sliced fresh mushrooms, canola oil, chopped green onion, garlic cloves, minced, fat-free low-sodium chicken broth, fresh lemon juice, hot sauce, fat-free low-sodium chicken broth, nonfat milk, salt, uncooked quick-cooking grits, shredded 2% reduced-fat sharp cheddar cheese, freshly grated parmesan cheese, hot sauce, white pepper
    1 hour 10 min, 20 ingredients
  • Baked Cheese Grits Casserole
    bacon, cooked and crumbled, water, quick-cooking grits and
    8 More
    bacon, cooked and crumbled, water, quick-cooking grits, salt, cheddar cheese, shredded, velveeta cheese, cubed, butter, eggs, slightly beaten, garlic powder, black pepper, hot sauce
    1 hour 5 min, 11 ingredients
  • Grits with Cheese (Robert Irvine) Grits with Cheese (Robert Irvine)
    whole milk, water, kosher salt and
    4 More
    whole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar
    40 min, 7 ingredients
  • Boeuf Bourguignonne  Gusteau  (Robert Irvine) Boeuf Bourguignonne Gusteau (Robert Irvine)
    bacon cut into 1-inch pieces and
    15 More
    bacon cut into 1-inch pieces, tri-tip beef, cut into 2-inch cubes, irvine spices smokey rotisserie seasoning, flour, onion, chopped, marsala wine, beef stock, carrots, chopped, demi-glace, tomato paste, minced garlic, bay leaf, chopped fresh tarragon , packed, white mushrooms, cleaned and trimmed, pearl onions , blanched in boiling water for 2 minutes and skins slipped off, boiled new potatoes seasoned with salt, pepper, minced parsley, and butter
    3 hour 40 min, 16 ingredients
  • Beef Pasties (Robert Irvine) Beef Pasties (Robert Irvine)
    bacon, minced and cooked, drained and
    12 More
    bacon, minced and cooked, drained, ground beef, cooked and seasoned, cooked and small-diced potatoes, cooked and small-diced carrots, cooked and small-diced onion, english peas, minced garlic, salt, ground pepper, ground ginger, grated nutmeg, sheets puff pastry, eggs, beaten
    45 min, 13 ingredients
  •  Cowboy  Stew (Robert Irvine) Cowboy Stew (Robert Irvine)
    bacon, diced, cubed beef stew meat, onions, medium dice and
    10 More
    bacon, diced, cubed beef stew meat, onions, medium dice, celery , well scrubbed, cleaned, and chopped, carrots, medium dice, red wine, beef broth, all-purpose flour, vegetable oil, potatoes , well scrubbed and diced, skin on, frozen okra, bay leaves, salt and freshly ground black pepper
    55 min, 13 ingredients
  • New England Clam Chowder (Robert Irvine) New England Clam Chowder (Robert Irvine)
    bacon, diced, butter, chopped onion, water and
    7 More
    bacon, diced, butter, chopped onion, water, minced clams, drained , juice reserved, peeled and cubed potatoes, salt, freshly ground black pepper, half-and-half, crackers, for garnish, chopped chives, for garnish
    40 min, 11 ingredients
  • New England Clam Chowder (Robert Irvine) New England Clam Chowder (Robert Irvine)
    bacon, diced, chopped onion, water and
    6 More
    bacon, diced, chopped onion, water, peeled and cubed potatoes, salt, freshly ground black pepper, half-and-half, butter, minced clams
    50 min, 9 ingredients
  • Potato Salad (Robert Irvine) Potato Salad (Robert Irvine)
    red potatoes scrubbed and quartered, bacon, chopped and
    8 More
    red potatoes scrubbed and quartered, bacon, chopped, red wine vinegar, mayonnaise, whole-grain mustard, scallions , chopped in 1/4-inch segments, red onion, diced, sugar, salt and pepper, hard boiled eggs, chopped
    30 min, 10 ingredients
  • Turkey Breast with Oyster Stuffing (Robert Irvine) Turkey Breast with Oyster Stuffing (Robert Irvine)
    bacon cut into 1/2-inch pieces and
    13 More
    bacon cut into 1/2-inch pieces, onion, finely diced (about 2 to 3 large onions), celery diced (about 6 stalks ), dried sage, day old bread, broken up (about 1 loaf), chopped fresh parsley leaves, clarified butter, shucked oysters, salt, freshly ground black pepper, boneless turkey breast, skin on, turkey neck and giblets to make 1 cup turkey giblet stock, dry white wine, all-purpose flour
    2 hour 40 min, 14 ingredients
  • Cheese and Onion-Stuffed Burger with Grilled Tomato Chutney and Marinated Vegetables (Robert Irvine) Cheese and Onion-Stuffed Burger with Grilled Tomato Chutney and Marinated Vegetables (Robert Irvine)
    roma tomatoes, halved, grapeseed oil, shallot, diced and
    20 More
    roma tomatoes, halved, grapeseed oil, shallot, diced, chopped fresh thyme, chopped fresh parsley, chopped garlic, olive oil, salt, minced onion, ground beef, 80/20 blend, salt, grated gloucester chive cheese, grapeseed oil, white balsamic vinegar, chopped fresh oregano, chopped garlic, portabella mushroom, stem and gills removed, cut into 4 to 6 wedges, zucchini , cut into thick slices on the bias, salt, brioche buns , sliced in half lengthwise, fresh lemon juice, mayonnaise, shredded romaine hearts
    50 min, 23 ingredients
  • Bacon and Tomato Topped White Lily Cheese Grits Bacon and Tomato Topped White Lily Cheese Grits
    onion, diced, garlic, minced, olive oil, chicken broth and
    8 More
    onion, diced, garlic, minced, olive oil, chicken broth, water, white lily quick-cooking grits, salt, whole milk, shredded cheddar cheese, divided, ground red pepper, cooked bacon, granger county tomatoes, sliced in 1/4 inch slices
    24 hour 15 min, 12 ingredients
  • Bacon-Cheddar Grits Bread Bacon-Cheddar Grits Bread
    milk, quick-cooking grits, uncooked, salt and
    7 More
    milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, cooked, crumbled bacon, shredded sharp cheddar cheese
    25 min, 10 ingredients
  • Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse) Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse)
    bacon, chopped, tasso, chopped, chopped yellow onions and
    13 More
    bacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish
    45 min, 16 ingredients
  • Hot Browns with Fried Cheese Grits Hot Browns with Fried Cheese Grits
    grits, extra-sharp cheddar cheese, vegetable oil, divided and
    6 More
    grits, extra-sharp cheddar cheese, vegetable oil, divided, sweet onions, sugar, roasted turkey slices, cheese sauce, shredded parmesan cheese, bacon slices
    9 ingredients
  • Cheese Grits with Morel Ragout Cheese Grits with Morel Ragout
    dried morels (2 oz), boiling water, bacon and
    13 More
    dried morels (2 oz), boiling water, bacon, unsalted butter, softened, leek, white and tender green parts only, halved lengthwise and thinly sliced crosswise, garlic clove, minced, all-purpose flour, scallions, finely chopped, salt and freshly ground pepper, water, stone-ground , whole-grain grits (see note), salt, milk, unsalted butter, freshly ground pepper, grated extra-sharp cheddar cheese (4 oz)
    16 ingredients




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