124 bacon brown sugar cayenne pepper Recipes

yellow onions, thinly sliced, dark brown sugar, red wine vinegar, balsamic vinegar, egg yolk, garlic clove, minced (about 1/2 tsp), dijon mustard, white wine vinegar, grapeseed oil, olive oil, kosher salt, fresh ground black pepper, pepperoncini peppers or 1/8 tsp cayenne pepper, cooked turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

light brown sugar , packed, mustard powder, ground cinnamon, ground nutmeg, cayenne pepper, bacon , slices

cocktail franks, bacon, dark brown sugar, ketchup, cayenne pepper (to taste) (optional)

black beans, sausage ring, bacon, onions, garlic cloves, cumin, oregano, bay leaves, cayenne pepper, jalapenos, frozen corn, brown sugar, black pepper , to taste, cooked rice, sour cream

bacon, all-purpose flour, vegetable oil, stalks celery, chopped, red bell pepper, chopped, garlic, chopped, chopped fresh parsley, onion, chopped, smoked sausage of your choice, sliced, chicken stock, water, peeled and diced tomatoes with juice, frozen okra, thawed and sliced, worcestershire sauce, hot pepper sauce , or to taste, bay leaves, cayenne pepper , or to taste, uncooked white rice, brown sugar, lemon juice

yellow onions, thinly sliced, dark brown sugar, red-wine vinegar, balsamic vinegar, egg yolk, garlic, minced (about 1/2 tsp), dijon mustard, white-wine vinegar, grape seed oil, olive oil, kosher salt, freshly ground black pepper, pepperoncini or cayenne pepper, roasted turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

butter, at room temperature, philadelphia cream cheese, at room temperature, crumbled blue cheese, at room temperature, chopped green onions, mccormick gourmet collection ground (cayenne) red pepper, mccormick gourmet collection garlic powder, oscar mayer ready to serve bacon, chopped, chopped pecans, domino dark brown sugar, pam original no-stick cooking spray, assorted crackers or crostini

dried great northern beans, bacon, chopped, onion, chopped, jalapenos, chopped, tomato paste, dark brown sugar, molasses, vegetable broth, cayenne pepper, black pepper, kosher salt

cornstarch, sugar, cayenne pepper, salt, black pepper, bourbon, soy sauce, worcestershire sauce, pure maple syrup, sesame oil, balsamic vinegar, dijon mustard, minced garlic, minced onion, tabasco sauce, brown sugar, granulated sugar, usda choice angus ground chuck, salt , pepper and garlic, thick-cut smokehouse bacon , cooked until crispy, thick slices smoked cheddar cheese, fresh bakery buns, toasted and buttered

yellow onion chopped, green bell pepper chopped, green chili pepper chopped, garlic chopped, whole cloves garlic, ground beef, bacon, pork n beans, kidney beans (drained and rinsed ), butter beans (drained and rinsed ), ro-tel, ketchup, mustard, bbq sauce, brown sugar, cayenne

powdered biscuit mix (or all-purpose flour can be substituted), salt, onion powder, cayenne powder, garlic powder, dill weed, ground thyme, white pepper, ground black pepper, dry mustard, paprika, bacon, diced, onion, french cut, brown sugar, salt and pepper, boneless duck breasts, 3/4-inch cubed (this recipe also works with pheasant, doves, goose or chicken, olive oil (not all may be needed), cornstarch, bourbon

vegetable oil or 4 tbsp bacon drippings, onions (halved and sliced ), garlic cloves (minced ), caraway seeds (crushed ), paprika, brown sugar, red wine vinegar, tomato paste, beef stock, boneless beef chuck (cut into 1 1/2 inch cubes ), bacon (diced ), salt, cayenne pepper, black pepper, sour cream, flour, parsley (fresh, minced )

top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce

rump roast , larded with strips of pork fat (ask a butcher to do this), patted dry, freshly ground salt, freshly ground black pepper, flour, clarified butter, onion, thinly sliced, bacon slices, cut into 1/2-inch pieces, brown sugar, water, bitter beer, flat, white wine vinegar, bay leaf, lemon, juiced, cayenne, arrowroot, oysters, shucked, mushrooms, thinly sliced

bacon , cut into 1-inch pieces, red bell pepper, seeded and chopped, yellow onion, chopped, baked beans (recommended : bush s), canned peach pie filling, barbecue sauce, old south bbq rub , recipe follows, brown sugar, sweet paprika, kosher salt, black pepper, garlic powder, onion powder, cayenne pepper, dried basil

bacon, chopped, onion, chopped, ketchup, tomato puree, dark brown sugar, cider vinegar, worcestershire sauce, salt and pepper to taste, cayenne pepper, twenty-eight oz cans red beans, drained and rinsed

bacon, diced, baked beans , mostly drained (used bush s . this was modified from the original 2 (16 oz), barbecue sauce (i make my own sweet & spicy bbq sauce, but blues hog was used in the original recipe), pork sausage (the original called for leftover smoked pork or beef, i didn tsp have any bbq leftover so i used this), apple pie filling (chop up the big chunks some), onion, chopped, green pepper, chopped, brown sugar, worcestershire sauce, mustard (prepared ), dried chipotle pepper (or cayenne pepper optional, to taste*), your favorite barbecue rub (blues hog rub was used in the original)

brown sugar, paprika, sea salt, black pepper, dry mustard, ground cumin, cayenne pepper, chili powder, boar shoulder or loin, size varies, boar bacon, toothpicks