513 baby spinach dressing Recipes

baby spinch leaves , washed and leaves torn into small pieces, onion , sliced, red pepper , sliced, chopped big , mint and corriander leaves, dressing, olive oil, sausage , sliced thinly, ginger and garlic , chopped, soy sauce, lemon juice and sugar, garlic- chilli sauce

baby spinach, fresh strawberries, hardboiled egg (sliced ), pancetta (italian bacon), homemade crouton, salad sensations honey-roasted pecans, red onion, sliced, marinated artichokes (optional), strawberries (briannas homestyle is nice) or 0.5 (355 ml) bottle raspberry vinaigrette dressing (briannas homestyle is nice)

baby spinach, tomatoes (roma ), mushrooms, cucumber, yellow zucchini, carrots, black olives, sunflower seeds, italian dressing (tuscan house)

baby spinach, sliced strawberry, chopped toasted walnuts, sweet vinaigrette dressing, blue cheese, crumbles

dressing, red wine vinegar, white sugar, water, butter, salt, egg, beaten, salad, baby spinach, sliced fresh mushrooms, mandarin oranges, drained, toasted slivered almonds, cooked bacon, crumbled, red onion, sliced and separated into rings (optional), croutons , or as desired (optional)

baby spinach, eggs, hard boiled and sliced, cooked bacon, chopped, red wine vinegar, sugar, dijon mustard, sea salt, fresh ground black pepper, white mushrooms, sliced, red onions, very thinly sliced (1 small), dried cranberries, garlic cheese crouton

baby spinach leaves, hard-cooked eggs, peeled and sliced, sliced mushrooms, crisply cooked bacon, crumbled, swiss cheese, shredded, toasted sliced almonds, olive oil, shallot, minced, garlic, minced, white wine vinegar, dijon mustard, honey, crisply cooked bacon, crumbled, salt and pepper to taste

baby spinach leaves, fresh figs, red onion, thinly sliced, blue cheese, crumbled, walnuts, coarsely chopped, bacon, cooked and crumbled, granulated sugar, red wine vinegar, water, cornstarch, salt

baby spinach leaves, roasted sunflower seeds , salted, crumbled good quality blue cheese (such as gorgonzola or stilton), sweet apple, cut into 1/4 inch dice (no need to peel), chopped fresh chives, roasted garlic vinaigrette dressing (i use tsp. marzetti s refrigerated brand, but your favorite will do. just be sure there s some garlic), fresh ground black pepper

spinach salad dressing, fresh baby spinach, dozen hard-cooked eggs, chopped, bacon, cooked and crumbled, red onions, sliced (optional)

baby spinach, washed and dried, on the vine tomatoes, chopped, vidalia onion, chopped, bacon, fried and crumbled, sliced black olives (sm. can), hard-boiled eggs, sliced, hidden valley original ranch dressing (any flavor )

baby spinach, orange, grapefruit, balsamic-vinaigrette dressing

baby spinach, shredded cabbage ( any kind of cut that you fancy), shredded carrots , as many or as few as you like, mixed nuts, dressing, catsup, sugar (splenda ), canola oil, white wine vinegar, paprika ( i have smoked that tastes good), garlic ( pressed or minced )

baby spinach leaves, yellow nectarines, sliced, snow peas, blanched, brie cheese, cut into wedges, kraft* balsamic italian dressing, black pepper, to serve

baby spinach, sliced fresh mushrooms, mandarin orange sections, drained well, crumbled blue cheese, sliced almonds, raspberry vinaigrette dressing (cardini s and emerill s are good), mrs. dash seasoning mix

baby spinach, red apple chopped, green apple chopped, red onion thinly sliced, blue cheese crumbled, pecans chopped, dressing, olive oil, red wine vinegar, brown sugar, garlic minced, salt, freshly ground black pepper

baby spinach, sesame seeds, lightly toasted and cooled, peanut oil, rice vinegar (not seasoned ), mirin (japanese sweet rice wine), shoyu (japanese all-purpose soy sauce), asian sesame oil, salt

baby spinach (purchase the washed and ready to use bags), sliced fresh mushrooms, red onion, thinly sliced (use only red onion for this), sliced black olives (can use more or less olives), bacon, cut into about 1-inch pieces (can use more or less bacon), gorgonzola, whipping cream (unwhipped), salt and pepper, white wine vinegar, dijon mustard, honey, salt and black pepper