251580 baby patty pan sauteed butter Recipes
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Sauteed Bananas Ice Cream Toppingbutter and5 Morebutter, bananas, under ripe and cut diagonally into 1/2-inch pieces, dark rum, brown sugar, ground cinnamon, chopped nuts (optional)10 min, 6 ingredients
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Sauteed Mushrooms (Julia Child)butter, oil, fresh mushrooms (sliced ), minced shallots12 min, 4 ingredients
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Sauteed Apple over Ice Creambutter, sliced peeled fuji apples, sugar, brandy and3 Morebutter, sliced peeled fuji apples, sugar, brandy, fresh lemon juice, ground ginger, reduced-fat vanilla ice cream10 min, 7 ingredients
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Sauteed Bananas over Ice Cream with Oatmeal-Rum Cookie (Sandra Lee)butter and6 Morebutter, bananas, under-ripe, sliced diagonally 1/2-inch thick, brown sugar, cinnamon, dark rum (recommended : myers s), vanilla bean ice cream (recommended : haagen-dazs), oatmeal cookies , for serving15 min, 7 ingredients
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Sauteed Bananas with Tangy Sweet Cream (Melissa d'Arabian)butter and10 Morebutter, bananas, peeled and sliced in 1/2 crosswise and then lengthwise, orange, juiced, sugar, salt, tangy-sweet cream , recipe follows, tangy-sweet cream, sour cream, light brown sugar, grated orange zest, ground cinnamon15 min, 11 ingredients
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Sauteed Head-on Prawns with Two Ginger Beurre Noisette (Ming Tsai)butter and8 Morebutter, head on prawns, (u-5 s), tail peeled using salt-water technique, fleur de sel, for seasoning, ichimi ( togarashi), for seasoning, shallots, minced, ginger, minced, gari (pickled ginger), sliced thinly, lemons, juiced, chives, finely chopped20 min, 9 ingredients
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Sauteed Mushrooms in a Hot Crusty Pitabutter and5 Morebutter, portobello mushrooms or 1/2 lb button mushrooms, sliced, heavy cream, bacon, cooked and crumbled, salt and pepper, packaged pita bread20 min, 6 ingredients
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Sauteed Quail in Door Country Cherry Saucebutter, semi-boneless quail, approximately 4 oz each and6 Morebutter, semi-boneless quail, approximately 4 oz each, brandy, dried cherries (plumped in warm water with a bit of brandy then drained), cherry juice, sugar, fresh thyme, arrowroot or cornstarch (dissolved in 3 tbsp of water)35 min, 8 ingredients
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Sauteed Razor Clams over Linguinibutter, extra-virgin olive oil, chopped garlic and7 Morebutter, extra-virgin olive oil, chopped garlic, razor clams, removed from shell and cleaned, clam juice (from razors if possible), dry white wine, pre-cooked linguini, grated parmesan, chopped cilantro, crusty bread1 hour , 10 ingredients
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Sauteed Sugar Snapsbutter, sugar snaps, blanched, shallot, finely diced and1 Morebutter, sugar snaps, blanched, shallot, finely diced, salt and pepper15 min, 4 ingredients
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Sauteed Mushroomsbutter, whole mushrooms, white onion chopped, garlic salt and3 Morebutter, whole mushrooms, white onion chopped, garlic salt, chicken broth, beef broth, chablis wine20 min, 7 ingredients
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Sauteed Carrots With Almondsbutter, carrots sliced, apple juice, lemon juice, chives and2 Morebutter, carrots sliced, apple juice, lemon juice, chives, almonds sliced, salt20 min, 7 ingredients
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Sauteed Spinachbutter, garlic clove, sliced thinly lengthwise and2 Morebutter, garlic clove, sliced thinly lengthwise, spinach , washed thoroughly and stems discarded, kosher salt and black pepper, as needed5 min, 4 ingredients
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Sauteed Carrots With Sagebutter, olive oil, diagonally cut carrots, water, salt and2 Morebutter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves20 min, 7 ingredients
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