62 baby food tomatoes Recipes
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pomegranate juice, sugar, kosher salt and7 Morepomegranate juice, sugar, kosher salt, coarsely chopped walnuts, sliced red onion, baby spinach, white button mushrooms, trimmed and thinly sliced , about 1 cup, grape tomatoes, halved, red wine vinegar, good quality extra virgin olive oil20 min, 10 ingredients
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Baby Food - Tomato Buttertomato, tomato juice, butter, at room temperature and1 Moretomato, tomato juice, butter, at room temperature, heavy cream30 min, 4 ingredients
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Penne with Baby Mozzarella, Tomatoes, and Herbs (Food Network Kitchens)penne rigate or other small tube pasta, like ziti, or sho... and10 Morepenne rigate or other small tube pasta, like ziti, or short fusilli (corkscrews), fresh oregano, fresh thyme, garlic , smashed, kosher salt , plus as needed, freshly ground black pepper, baby mozzarella (boconccini), drained, fruity extra-virgin olive oil, plus for drizzling, ripe tomatoes (about 1 1/2 lb), flat-leaf parsley leaves, roughly chopped, pitted kalamata olives30 min, 11 ingredients
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Carrot, Tomato and Basil Baby Foodcarrots, peeled and sliced, cauliflower, cut into florets and4 Morecarrots, peeled and sliced, cauliflower, cut into florets, unsalted butter, ripe tomatoes, basil leaves, shredded, cheddar cheese, grated20 min, 6 ingredients
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Lentil and Vegetable Baby Foodvegetable oil, onions, chopped and6 Morevegetable oil, onions, chopped, carrots, peeled and chopped, celery, chopped, split red lentils, sweet potatoes, peeled and chopped into small dice, tomato sauce, cheddar cheese, grated35 min, 8 ingredients
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Turkey Rolls With Tuna Sauce (Food Network Kitchens)tuna packed in olive oil (preferably italian), drained and10 Moretuna packed in olive oil (preferably italian), drained, anchovy fillets, mayonnaise, extra-virgin olive oil, plus more for brushing, fresh lemon juice, turkey cutlets (about 2 1/2 lb), kosher salt and freshly ground pepper, baby arugula, tomatoes, halved, drained capers, basil , torn40 min, 11 ingredients
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Lemon and Pepper Marinated Chicken Cutlets with Arugula (Food Network Kitchens)garlic, kosher salt and freshly ground pepper and7 Moregarlic, kosher salt and freshly ground pepper, grated lemon zest, fresh lemon juice (from about 3 lemons), extra-virgin olive oil, chicken cutlets (about 2 lb total ), loosely packed baby arugula, tomato, diced, shaved parmesan , for serving20 min, 9 ingredients
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Tomato Caesar Salad With Bacon-Parmesan Crisps (Food Network Kitchens)thick-cut bacon, freshly grated parmigiano-reggiano cheese and9 Morethick-cut bacon, freshly grated parmigiano-reggiano cheese, all-purpose flour, anchovy fillets, rinsed and minced, garlic, finely grated, fresh lemon juice, extra-virgin olive oil, plus more for drizzling, worcestershire sauce, heirloom tomatoes , sliced crosswise about 1/2 inch thick, flaky sea salt and freshly ground pepper, watercress or baby arugula, for topping40 min, 11 ingredients
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Baby Kate's Beefaroni (Oamc) Toddler-Styleolive oil (not extra virgin, i use light tasting) and7 Moreolive oil (not extra virgin, i use light tasting), extra lean ground beef (i used 94% lean), onion, very very finely diced, coarsely grated carrots, fresh tomato, peeled, seeded and chopped, filtered water, pasteurized process american cheese (not processed cheese food ), uncooked pasta (choose something that chubby fingers can easily pick up, i used barilla brand pipette)40 min, 8 ingredients
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Skirt Steak With Peppers (Food Network Kitchens)baby red-skinned potatoes, halved, kosher salt and9 Morebaby red-skinned potatoes, halved, kosher salt, skirt steak, freshly ground pepper, extra-virgin olive oil, bell peppers (any color), thinly sliced, onion, thinly sliced, garlic, thinly sliced, tomato paste, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving30 min, 11 ingredients
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Spinach and Egg Sandwiches (Food Network Kitchens)tomatoes , halved lengthwise and8 Moretomatoes , halved lengthwise, kosher salt and freshly ground pepper, english muffins, split, extra-virgin olive oil, shallot or 1/4 red onion, thinly sliced, sliced canadian bacon , cut into thin strips, baby spinach (about 8 oz), eggs, shredded extra-sharp cheddar cheese30 min, 9 ingredients
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Romesco-Topped Potato Bites (Food Network Kitchens)baby new or fingerling potatoes (about 1 lb), garlic and11 Morebaby new or fingerling potatoes (about 1 lb), garlic, whole black peppercorns, kosher salt, extra-virgin olive oil, white bread, crusts removed , torn into small pieces, coarsely chopped drained roasted red peppers, red wine vinegar, smoked paprika, plum tomato, cored and quartered, serrano ham (about 1 1/2 oz), sour cream, chopped parsley35 min, 13 ingredients
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All-Day Crock Pot Meat Sauceolive oil, extra lean ground beef, onion, finely chopped and15 Moreolive oil, extra lean ground beef, onion, finely chopped, stalks celery, minced, red bell pepper, minced, red wine, water, crushed tomatoes, diced tomatoes (drained if canned ), tomato paste, squash baby food or 1 (4 oz) jar carrot baby food, garlic cloves, minced, bay leaf, fennel seed, oregano, thyme, dried basil, dried parsley53 min, 18 ingredients
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Beer-Braised Ribs With Clams (Food Network Kitchens)racks baby back pork ribs (about 2 lb total ) and15 Moreracks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving2 hour 40 min, 16 ingredients
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Breakfast Burgers (Food Network Kitchens)mayonnaise, dijon mustard, drained prepared horseradish and9 Moremayonnaise, dijon mustard, drained prepared horseradish, ground beef (80-percent lean), bulk italian sausage, kosher salt and freshly ground black pepper, unsalted butter, shredded cheddar (about 2 oz), english muffins , regular, sandwich-size or corn, split and toasted, vine-ripe tomato, thickly sliced into 4 pieces, peppery greens , such as baby arugula, mustard greens or watercress, eggs25 min, 12 ingredients
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Warm Kale Antipasto Salad (Food Network Kitchens)red onions, halved and sliced and11 Morered onions, halved and sliced, japanese eggplants , halved lengthwise and sliced, baby bell peppers (any color), halved, tomatoes, halved, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, baby kale or 8 cups chopped kale leaves, romaine lettuce heart, chopped, balsamic vinegar, crusty whole-wheat roll, cubed, deli-sliced soppressata or salami (about 8 slices), cut into strips, pecorino romano cheese, shaved30 min, 12 ingredients
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