41 baby carrots and with pecans Recipes
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unsalted butter, pecans, chopped, dark brown sugar and11 Moreunsalted butter, pecans, chopped, dark brown sugar, ground cinnamon, cayenne pepper, ground nutmeg, ground allspice, baby carrots, peeled and halved, unsalted butter, salt, fresh ground black pepper, ground cinnamon, cayenne pepper, white wine vinegar1 hour , 14 ingredients
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carrots, chopped (or baby carrots), applesauce and10 Morecarrots, chopped (or baby carrots), applesauce, eggs, lightly beaten, oil (i use melted coconut , but any vegetable based works), whole wheat flour (or any whole grain flour, i use a spelt, kamut, and whole wheat mix), sugar (or evaporated cane juice), baking powder, baking soda, cinnamon, salt (optional), raisins (optional), pecans (optional)25 min, 12 ingredients
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eggs, baby food strained carrots, brown sugar, canola oil and14 Moreeggs, baby food strained carrots, brown sugar, canola oil, vanilla extract, baking powder, ground cinnamon, ground allspice, salt, all-purpose flour, grated carrots, raisins, chopped pecans, unsalted butter, softened, cream cheese, softened, vanilla extract, sugar, marzipan holly leaves and berries (see below)42 min, 18 ingredients
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Carrot-Pecan Casserolebaby carrots, sliced, sugar and8 Morebaby carrots, sliced, sugar, butter or 1/2 cup margarine, softened, chopped pecans, toasted, milk, eggs, beaten, all-purpose flour, grated orange rind, vanilla extract, ground nutmeg1 hour 10 min, 10 ingredients
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Carrot-Pecan Casserolebaby carrots, sliced, sugar, butter or margarine, softened and7 Morebaby carrots, sliced, sugar, butter or margarine, softened, chopped pecans, toasted, milk, eggs, lightly beaten, all-purpose flour, grated orange rind, vanilla extract, ground nutmeg10 ingredients
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Maple Glazed Baby Carrots with Pecansbaby cut carrots, canned reduced sodium beef broth and5 Morebaby cut carrots, canned reduced sodium beef broth, freshly ground pepper, grade b maple syrup, salt, toasted, coarsely chopped pecans, unsalted butter20 min, 7 ingredients
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Baby Carrot Cakes for 2all-purpose flour, buttermilk, vegetable oil and11 Moreall-purpose flour, buttermilk, vegetable oil, yolk of 1 large egg, vanilla extract, sugar, baking soda, salt, ground cinnamon, grated carrot, raisins, chopped pecans or 2 tbsp walnuts, sweetened flaked coconut, crushed pineapple, well drained50 min, 14 ingredients
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Cranberry Glazed Carrotsbaby carrots, salt, divided, i can jellied cranberry sauce and6 Morebaby carrots, salt, divided, i can jellied cranberry sauce, brown sugar, cinnamon, dry mustard, orange juice, butter, pecans, coarsely chopped, garnish13 min, 9 ingredients
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Maple-Glazed Carrots With Pecansunsalted butter, baby carrots, low sodium beef broth and4 Moreunsalted butter, baby carrots, low sodium beef broth, maple syrup, salt, fresh ground pepper, roasted pecan, chopped30 min, 7 ingredients
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Carrot Nut Cookiescarrot baby food, sugar, butter, eggs, flour and7 Morecarrot baby food, sugar, butter, eggs, flour, baking powder, salt, walnuts (chopped ) or 1 1/2 cups pecans (chopped), powdered sugar, cream cheese, butter, vanilla49 min, 12 ingredients
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Baby Greens With Fabulous Maple Salad Dressingfresh washed baby salad greens or a spring mix and18 Morefresh washed baby salad greens or a spring mix, sliced fresh strawberries or seedless grapes halved. you may also like mandrin oranges., julienned carrots or grated carrots, sugar glazed pecans , walnuts or almonds, dressing, mayonnaise, champagne vinegar (or left over white wine), sugar, canola or vegetable oil, pure maple syrup, salt, whisk together or shake in a jar to emulsify., nuts , i usually make at least a cup and a half because of all the munching that goes on before the meal or by my husband, anytime!), candied nuts, pecans , almonds or walnuts or a mix, sugar, water, cinnamon or nutmeg (optional), place all ingredients in a heavy or iron skillet and cook over medium heat until the water evaporates and the nuts have a sugary appearance. pour onto a greased baking sheet and separate nuts quickly with a couple of forks. cool. store (yeah, right!) covered in the fridge or freeze.15 min, 20 ingredients
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