36124 avocado vinaigrette with mango and habanero chiles Recipes

  • Avocado and Mango Salsa
    fresh mango, avocado, spanish onion and
    8 More
    fresh mango, avocado, spanish onion, tomatoes (about half pint), red fresh chili pepper, seeded and finely chopped, extra virgin olive oil, balsamic vinegar, freshly chopped parsley, chopped fresh oregano, black pepper, salt
    25 min, 11 ingredients
  • Avocado Mango Broccoli Salad
    ripe avocados, ripe mangoes, broccoli, chopped and
    3 More
    ripe avocados, ripe mangoes, broccoli, chopped, red onion, chopped, craisins, himalayan salt and pepper, to taste
    30 min, 6 ingredients
  • Jerk Shrimp with Grilled Onion, Avocado, and Mango Salsa
    mango, peeled and finely chopped, avocado, finely chopped and
    9 More
    mango, peeled and finely chopped, avocado, finely chopped, chopped red bell pepper, chopped fresh cilantro, fresh lime juice, sugar, salt, unpeeled large raw shrimp, red onion , cut into 1/4-inch-thick slices, olive oil, jamaican jerk rub
    11 ingredients
  • Avocado Vinaigrette
    olive oil, white wine vinegar, dijon mustard and
    5 More
    olive oil, white wine vinegar, dijon mustard, salt , to taste, fresh ground black pepper , to taste, firm ripe avocados, lemon juice, toasted bread, buttered and cut into triangles, to serve
    5 min, 8 ingredients
  • Seviche de Camarones con Mango y Habanero (Shrimp Seviche with Mango and Habanero)
    tomatoes, cored and halved, garlic cloves, halved and
    10 More
    tomatoes, cored and halved, garlic cloves, halved, habanero chile, seeded, shrimp, steamed and peeled, diced mango, diced jicama, chopped fresh cilantro, minced red onion, extra-virgin olive oil, salt, avocado slices, corn tortilla chips
    12 ingredients
  • Habanero Mango Hot Sauce
    habaneros , stems removed seeds are your choice cleaning ... and
    9 More
    habaneros , stems removed seeds are your choice cleaning your peppers of all veins and seeds will reduce the bit, grated carrot, lime , zest and juice, thai chiles, mango puree, onion , rough chopped about 1 cup, garlic cloves, vinegar, sugar, salt
    30 min, 10 ingredients
  • Avocado Mango Salsa
    avocado - peeled, pitted and diced, lime, juiced and
    5 More
    avocado - peeled, pitted and diced, lime, juiced, mango - peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, chopped fresh cilantro, salt to taste
    20 min, 7 ingredients
  • Avocado Mango Salsa
    avocado, peeled, pitted and diced, lime, juiced and
    5 More
    avocado, peeled, pitted and diced, lime, juiced, mango, peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, fresh cilantro, chopped, salt , to taste
    30 min, 7 ingredients
  • Avocado Mango Salsa
    avocado - peeled, pitted and diced, lime, juiced and
    5 More
    avocado - peeled, pitted and diced, lime, juiced, mango - peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, chopped fresh cilantro, salt to taste
    7 ingredients
  • Avocado and Mango Boats Avocado and Mango Boats
    ripe avocados, mango, salt, lime
    5 min, 4 ingredients
  • Baked Avocado Vinaigrette Baked Avocado Vinaigrette
    avocados, halved, salt, pepper, olive oil, chopped chives and
    3 More
    avocados, halved, salt, pepper, olive oil, chopped chives, tarragon vinegar, chopped dill pickle, chopped parsley
    15 min, 8 ingredients
  • Avocado Vinaigrette Avocado Vinaigrette
    ripe avocado, olive oil, white balsamic vinegar and
    3 More
    ripe avocado, olive oil, white balsamic vinegar, fresh lemon juice, salt, freshly ground black pepper
    6 ingredients
  • Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay) Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay)
    mahi mahi fillets, canola oil and
    38 More
    mahi mahi fillets, canola oil, salt and freshly ground black pepper, citrus vinaigrette , recipe follows, flour tortillas, cut into 2 1/2 to 3-inch circles, and deep fried, red cabbage slaw , recipe follows, tomato and avocado salsa, recipe follows, pineapple hot sauce, store bought or recipe follows, for drizzling, orange juice, lime juice, fresh basil leaves, chopped, fresh cilantro leaves, kosher salt, freshly ground black pepper, heaping tbsp honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, chopped cilantro leaves, salt and pepper, tomatoes, chopped, ripe hass avocados, peeled, pitted and diced, red onion, finely chopped, serrano chile, finely diced, limes, juiced, canola oil, honey, chopped cilantro leaves, salt and freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple puree, thawed, habanero chiles, chopped, rice wine vinegar, salt and pepper, honey
    1 hour 50 min, 40 ingredients
  • Grilled Prawns with Habanero-Toasted Garlic Vinaigrette (Bobby Flay) Grilled Prawns with Habanero-Toasted Garlic Vinaigrette (Bobby Flay)
    prawns, shells on, canola oil, salt and
    9 More
    prawns, shells on, canola oil, salt, freshly ground black pepper, habanero-toasted garlic vinaigrette , recipe follows, thyme sprigs, for garnish, canola oil , plus 1/2 cup, whole cloves garlic, peeled, salt, red wine vinegar, habanero chiles, seeded and chopped, honey
    20 min, 12 ingredients
  • Main Challenge: Skirt Steak Tostada with Black Beans and Mango Salsa Main Challenge: Skirt Steak Tostada with Black Beans and Mango Salsa
    soy sauce, olive oil, lemons, juiced, honey, chopped onion and
    18 More
    soy sauce, olive oil, lemons, juiced, honey, chopped onion, habanero chile, seeded and chopped, salt and freshly ground black pepper, skirt steak, black beans, drained, olive oil, red wine, jalapeno pepper, seeded and chopped, vegetable oil, for frying, corn tortillas, mango salsa , recipe follows, sour cream , optional, grated cheese of your choice, optional, ripe mango, peeled and finely chopped, chopped cilantro leaves, poblano chile, seeded and minced, honey, limes, juiced, salt and freshly ground black pepper
    45 min, 23 ingredients
  • Blue Corn Tortilla Crusted Crab Cake in Spicy Carrot-Mango Broth and Mango-Green Onion Relish (Bobby Flay) Blue Corn Tortilla Crusted Crab Cake in Spicy Carrot-Mango Broth and Mango-Green Onion Relish (Bobby Flay)
    fresh mango juice or canned mango nectar and
    22 More
    fresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and freshly ground pepper, olive oil, red onion, diced, jalapenos, diced, lump crabmeat , picked over, prepared horseradish, drained, dijon mustard, creme fraiche , sour cream or yogurt, egg, lightly beaten, salt and freshly ground pepper, crushed blue corn chips, sliced green onion, ripe mangoes, peeled, seeded and diced, green onions, finely sliced, serrano pepper, finely sliced, lime juice, olive oil, salt and freshly ground pepper
    25 min, 23 ingredients
  • Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa
    fresh mango juice or canned mango nectar and
    16 More
    fresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and pepper, mango, peeled, seeded and coarsely chopped, green onions, finely sliced, chopped jalapeno, freshly squeeze lime juice, chopped cilantro, salt and pepper, halibut fillets, 5 to 6 oz each, salt and pepper, idaho potato, peeled and finely shredded, cascabel chile powder, olive oil
    50 min, 17 ingredients
  • Grilled Soft-Shell Crabs with Watercress, Avocado, and Mango Salad with Grapefruit Vinaigrette (Emeril Lagasse) Grilled Soft-Shell Crabs with Watercress, Avocado, and Mango Salad with Grapefruit Vinaigrette (Emeril Lagasse)
    soft-shell crabs , apron, eyes and gills removed and
    12 More
    soft-shell crabs , apron, eyes and gills removed, olive oil, salt and pepper, pink grapefruit juice, reduced to 1/4 cup, honey, minced shallots, dijon mustard, minced garlic, extra-virgin olive oil, chopped fresh basil leaves , plus 1 tablespoon, cut into chiffonade, fresh watercress, diced fresh mango, hass avocado, diced
    35 min, 13 ingredients




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