131 avocado soup tortilla chips Recipes

chicken breasts, diced (pre-marinated in fajita seasoning), chicken broth, onion, chopped, tomato sauce, diced tomatoes, fresh cilantro, chopped, ground cumin, avocado, fresh sliced, monterey jack cheese, tortilla chips

extra virgin olive oil, chicken meat (2 packages chicken tenders, i used 2lbs of ground chicken instead), fajita seasoning mix (1 packet), taco seasoning (1 packet), chopped fresh thyme leaves (5 to 6 sprigs), salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced (i did not seed my jalapeno), diced fire-roasted tomatoes (i used two 14.5oz cans of hunt fireroasted diced tomatos), chicken stock, white corn tortilla chips (1 bag), shredded monterey jack pepper cheese (i used monteray jack) or 1 cup sharp white cheddar cheese (i used monteray jack), ripe avocado, diced, lime, juiced, scallions, chopped, sour cream (it doesn tsp say to use but i did add a spoonfull on top of the soup) (optional), fresh cilantro leaves or fresh flat-leaf parsley, chopped

extra virgin olive oil, white onion, chopped fine, garlic cloves, minced, jalapeno, seeded and minced, ripe tomatoes, chopped, chicken stock, salt & freshly ground black pepper, corn tortilla chips, crushed (optional), chopped cooked chicken (about), avocados, halved, pitted, peeled, and diced (optional), shredded monterey jack cheese (optional), coarsely chopped fresh cilantro leaves, for garnish, lime, cut in wedges, for serving

vegetable or corn oil, for drizzling, plus 2 tbsp -- 2 turns of the pot in a slow stream, ears corn on the cob or 2 ears fresh-frozen cobs, defrosted, red bell pepper, split and seeded, chicken breast tenders, poultry seasoning , 1/3 palm full, cumin , 1/3 palm full, salt and pepper, zucchini, small dice, yellow skinned onion, chopped, garlic, chopped, chipotle in adobo peppers (medium to hot heat level), chopped -- available in small cans in mexican and spanish food section of market, stewed tomatoes , 28 oz, tomato sauce , 8 oz, chicken stock , available in re-sealable paper containers on soup aisle, blue corn tortilla chips, broken up into large pieces, shredded cheddar or pepper jack cheese, sour cream, red raw onion, chopped, chopped cilantro or parsley leaves, ripe avocado, diced and dressed with the juice of 1/2

whole chicken, oil, onion, chopped, cilantro, snipped, cumin, garlic pepper seasoning, lemon pepper, worcestershire sauce, rotel tomatoes, chicken broth or 2 (10 oz) cans homemade, beef broth, stewed tomatoes, diced tomatoes, monterey jack cheese, tortilla chips, avocado

vegetable oil , plus, vegetable oil, ears corn on the cob, red bell pepper, split and seeded, chicken breast tenders, poultry seasoning , 1/3 palm full, cumin , 1/3 palm full, salt and pepper, zucchini, small dice, yellow onion, chopped, garlic cloves, chopped, chipotle chile in adobo, chopped (medium to hot heat level), stewed tomatoes, tomato sauce, chicken stock, blue corn tortilla chips, broken up into large pieces, shredded cheddar cheese or 1 cup monterey jack pepper cheese, sour cream, raw red onion, chopped, chopped cilantro or 2 -3 tbsp fresh parsley leaves, ripe avocado, diced and dressed with, lemon , juice of

boneless skinless chicken breasts, cooked and shredded, stewed tomatoes, drained, chopped green chilies, enchilada sauce, chicken broth, chopped onion, garlic cloves, minced, ground cumin, chili powder, pepper, sea salt, chopped fresh cilantro, frozen whole kernel corn, yellow squash, diced, zucchini, diced, ripe avocado, tostitos baked corn tortilla chips, shredded cheddar cheese

extra virgin olive oil, chicken tenders, coriander , a palm full, chopped fresh thyme leaves , 5 to 6 sprigs, salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced, diced fire-roasted tomatoes, chicken stock, white corn tortilla chips, shredded monterey jack pepper cheese or 1 cup sharp white cheddar cheese, ripe avocado, diced, lime , juice of, scallions, chopped, fresh cilantro leaves or fresh flat-leaf parsley, chopped

boneless skinless chicken breasts, chicken stock, whole kernel corn, black beans, pico de gallo (may use fresh or salsa fresca), salt and pepper, cumin, chili powder, tortilla chips, crumbled, chopped chili pepper (mild or hot ), fresh lime wedge, diced avocado, chopped cilantro, sour cream, shredded cheddar cheese or shredded monterey jack cheese

water, diced tomatoes, stewed tomatoes, rotel tomatoes, v 8 vegetable juice, onion, minced garlic clove, knorr chicken bouillon cubes, canned chicken breasts, cumin, chili powder, black pepper, salt , to taste, sour cream, monterey jack cheese, cheddar cheese, tortilla chips, avocados

boneless skinless chicken breasts, cubed in 1/2 inch cubes, chicken broth, corn or 1 ear of , with the cut off of the ear, fresh mild salsa , from the refrigerated deli section, cilantro, tortilla chips, ripe sliced avocado

tomatoes, onion, cut up, garlic cloves, snipped cilantro, sugar, chicken broth, cooked and chopped chicken, chipotle peppers (and little adobo sauce), shredded monterey jack cheese, avocado, cut up, tortilla chips, sour cream

onion, chopped, garlic cloves, minced, red or chocolate bell pepper, chopped, jalapeno peppers, chopped finely, extra virgin olive oil, chicken stock or 6 cups vegetable stock, tomatillos, chopped, diced tomatoes with green chilies, black beans, rinsed, mild enchilada sauce, frozen tex-mex mixed vegetables (corn, black beans, onions, & peppers, or equivalent), lime juice, salt, black & red pepper, cumin, oregano, monterrey jack & colby cheese (shredded), sour cream (for garnish ), tortilla chips (for garnish ), avocado, slices (for garnish ), pico de gallo (for garnish )

chicken bouillon cubes, boiling water, chicken breasts, tomato paste, hot sauce, chili powder, dried onion flakes, lime juice, white cheddar cheese, tortilla chips, avocados (diced )

chicken breasts, cooked and shredded, onion, finely chopped, sugar, cilantro, stems removed and finely chopped, chicken broth, spicy v8 juice, chili powder, ground cumin, cayenne (or to taste), rotel, cream-style corn, corn, drained, pinto beans, drained, shredded mexican cheese, sour cream, avocado, diced, crushed tortilla chips, lime wedge

olive oil, onion, chopped, carrots, finely chopped, minced garlic, reduced-sodium chicken broth, diced tomatoes, undrained, picante sauce, ranch style beans, undrained, black beans, rinsed and drained, frozen whole kernel corn, ground cumin, black pepper, dried oregano leaves, chili powder, paprika, chopped cooked chicken breasts, chopped fresh cilantro, tortilla chips, cubed avocado, shredded cheddar cheese

extra-virgin olive oil, chicken tenders , 1 1/2 to 2 lb, coriander , a palm full, chopped fresh thyme leaves , 5 to 6 sprigs, salt and freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced, fire roasted diced tomatoes, chicken stock, white corn tortilla chips, shredded pepper jack or sharp white cheddar, ripe avocado, diced, lime, juiced, scallions, chopped, handful fresh cilantro leaves or fresh flat-leaf parsley, chopped

tomatoes (undrained ), onion (chopped ), garlic cloves (chopped ), cilantro (chopped ), sugar, chicken broth, chicken breasts (cut up ), chipotle chiles , and a small amount of it s adobo sauce, tortilla chips (crushed ), muenster cheese (grated ), avocado (sliced ), sour cream