216796 avga stuffed eggs Recipes

eggs, mayonnaise, curry paste (i use a madras paste, but choose whichever sort you like. you may wish to reduce or increase the qua), lemon juice

hard-boiled large eggs, mayonnaise, sour cream, fresh lemon juice , or to taste, black caviar

eggs, blue cheese, crumbled, mayonnaise, parsley, minced, tabasco sauce, salt, pepper, celery salt, celery rib, finely diced

hard-boiled eggs, sherry wine, cooked spinach, herb salad dressing, yoghurt, olive oil, french mustard, salt and pepper

eggs, hard-boiled, extra virgin olive oil, fresh basil, minced, garlic, minced, salt, ground pepper , to taste, paprika, for garnish, sun-dried tomatoes , oil-packed, drained and chopped (optional)

lean ground beef, johnsonville hot ground sausage, herb-seasoned dry bread stuffing, egg, beaten, ketchup, divided, steak sauce, divided, shredded cheddar cheese, tomato, diced, onion, diced, green pepper, diced, fresh mushrooms, sliced, sliced fully cooked ham , optional, shredded swiss cheese

quail eggs or 6 large eggs, mayonnaise, minced shallot, minced fresh tarragon leaves, caviar

eggs, cumin seeds, toasted and cooled, mayonnaise, plain yogurt, sliced fresh chives, fresh lemon juice to taste

eggs, dijon mustard, honey (not a strong tasting 1), sour cream, parsley (to garnish )

butter, softened, salt, flour, cayenne pepper, white pepper, hot milk, swiss cheese, shredded, grated parmesan cheese, hard-boiled eggs, mushroom, minced, chopped parsley, leaf tarragon, crumbled, fresh breadcrumb (approx 2 slices), butter, melted

eggs, worcestershire sauce, minced garlic, mayonnaise, anchovy paste (i used mashed anchovies), white onion (diced , or 1/3 cup), parmesan cheese (grated ), lemon juice, salt (to taste), black pepper (to taste)

eggs, hard boiled, peeled and halved length-wise, lean reduced-sodium ham, pickled pepperoncini peppers, drained, light mayonnaise, mustard, paprika

eggs, hard cooked, baking potato, cooked, peeled and cubed, garlic clove, minced, chicken stock, defatted, lemon juice, white wine vinegar, extra virgin olive oil, scallion tops, minced, ground black pepper

eggs, mayonnaise, lemon, salt , to taste, fresh ground white pepper (or to taste), capers (you may use larger ,cut into smaller pieces ), leaves flat leaf parsley, washed and dried (italian parsley)

eggs (hard boiled ), crab (flaked ), celery (chopped ), green pepper (chopped ), french dressing, mayonnaise or 2 tbsp sour cream

eggs, hard-cooked, peeled , and halved lengthwise, italian tuna in olive oil, drained, mayonnaise, minced sweet onion, minced fresh flat-leaf parsley (plus whole leaves for garnish ), kosher salt, freshly ground black pepper

hardboiled egg, sour cream, lemon juice, dijon-style mustard, salt, white pepper, bacon , cooked crisp and crumbled, butter or 2 tbsp margarine, all-purpose flour, chicken stock or 1/2 cup white wine, half-and-half, dijon-style mustard, dried basil, shredded swiss cheese, parsley (to garnish )

eggs, butter, garlic clove (minced ), tuna or 1 1/3 cups crab or 1 1/3 cups shrimp or 1 1/3 cups chicken, flaked, chives (minced ), salt, fresh cracked pepper, cayenne (to taste), capers (drained, rinsed ), dill sprigs, toasted slivered almonds, paprika