58498 aux s herbs Recipes

zucchini, cut in 1/4-inch slices, semi-soft spreadable cheese with garlic and herbs, chopped olive, snipped fresh chives

your favourite fish fillets, plain flour, self raising flour, chopped fresh herb, cold beer, egg, beaten, oil , for deep frying

sized sweet potatoes, extra virgin olive oil, herbs (of your choosing, rosemary or thyme are recommended), smoked paprika, sugar, salt, couple grinds pepper

mayonnaise, sour cream, dijon mustard, assorted chopped herbs (parsley, basil, dill, tarragon, rosemary and or or thyme), fresh lemon juice, lemon zest, worcestershire sauce, salt & freshly ground black pepper

boneless skinless chicken breast halves (5 to 6 oz each), balsamic vinegar, olive oil, salt, fresh ground black pepper, divided, herbes de provence, blue cheese , cut into 6 slices

flour, baking powder, tasty cheese (grated ), parsley (chopped ), fresh herb (chopped-your choice ), spring onion (chopped ), salt, sugar, cayenne pepper, egg, milk , plus, milk

whole chickens, onion, quartered, lemon slices, butter, all purpose seasoning, rosemary, thyme, oregano (or in place of the 3 tsp, 1 tbsp of mixed herbs)

refrigerated pie crust , from 15 oz box, softened as directed, chopped cooked chicken , from 2 lb deli rotisserie chicken, frozen chopped broccoli, thawed, drained, eggs, half-and-half, salt, cream cheese with garlic and herbs, softened

head escarole , app. 10-12 ozs, prosciutto, finely chopped, chopped fresh herb, garlic clove, minced, panko breadcrumbs, panko breadcrumbs, shredded asiago cheese, olive oil

diced chicken thigh, button mushrooms, red capsicum, diced, chopped fresh herb, lemon pepper, olive oil, lemon juice

garlic cloves, olive oil, dijon mustard, herb-flavored vinegar, salt and pepper

self-raising flour, salt, cayenne pepper, butter, chilled, chopped, mixed herbs, finely chopped (such as oregano, rosemary and dill), grated light tasty cheese, reduced-fat milk, natural yoghurt, chopped chives, fat-free shaved leg ham

yukon gold potatoes, peeled and cut lengthwise into 6 wedges each, extra virgin olive oil, assorted mushrooms, sliced, garlic cloves, coarsely chopped, shallot, finely chopped, boneless skinless chicken breasts, rinsed and patted dry (7 - 8 oz each), grainy mustard, chopped fresh herbs, tarragon or chives or thyme

firm fresh fish fillets, skinned, salt & freshly ground black pepper, dry white wine, lemons , juice, soft butter, chopped fresh mixed herbs, tartar sauce, mayonnaise, gherkin, finely chopped, capers, spring onions, lemon juice, dijon mustard

cornmeal, refrigerated pizza dough, olive oil, crushed dried rosemary, shredded part-skim mozzarella cheese, fully cooked baby shrimp , unthawed, diced green onion, feta cheese with garlic and herbs, finely crumbled

chicken breasts (cut in half ), eggs, water, herb breadcrumbs, italian seasoned breadcrumbs, plain breadcrumbs, parmesan cheese