143008 authentic pork green tomatillo stew Recipes

chili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 1/2-inch pieces or boneless country pork spareribs, cut into 2-inch pieces, bacon slices, chopped, onion, thinly sliced, diced smoked ham, carrot, peeled, chopped, garlic cloves, chopped, poblano chilies,* seeded , cut into 2x1/4-inch strips, drained canned hominy (from two 15-oz cans), canned diced tomatoes in juice, beer, canned low-salt chicken broth, dried marjoram, chopped fresh cilantro

mint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves (about 1 1/2 heads), peeled, divided, white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo or new mexico chiles (6 to 9), wiped clean, dried ancho chiles (2 to 4), wiped clean, vegetable oil, hominy (also called pozole), rinsed and drained, accompaniments: diced avocado ; crema; queso fresco; thinly sliced iceberg or romaine lettuce; chopped white onion; sliced radishes; fried tortilla strips or chips; lime wedges; dried oregano; dried hot red-pepper flakes

brown sugar, flour, pork loin, cut in 1 inch cubes, dijon mustard, olive oil, sweet onion, chopped, garlic cloves, minced, chicken broth, dry sherry, sweet potatoes, peeled and cut into 1 inch cubes (or yams), pepper, crushed rosemary, thyme, salt , to taste

braising pork (cubed & lean shoulder suggested), canola oil, onion (sliced ), garlic cloves (crushed ), carrots (cut in chunky sticks), button mushrooms (sliced ) (optional), ground allspice, bay leaf, cinnamon stick, dark beer, rye bread (made into crumbs), salt & freshly ground black pepper, fresh parsley (chopped )

sweet potatoes, about 2 medium, peeled and cut into 3/4-inch pieces, carrots, peeled and cut in 1/2-inch-thick slices, chopped onion, boneless pork shoulder, cut in 1-inch pieces, granny smith apple, peeled, cored and coarsely chopped, flour, salt, dried sage, dried thyme, pepper, apple cider

pork necks (no bones), onions, lard, flour (optional), paprika (dried, red ), bay leaf, caraway seed, white wine, sauerkraut, sour cream, pepper, salt

olive oil, butter, pork, cubes, onions, coarsely chopped, carrots, peeled and sliced diagonally, parsnips, peeled and sliced diagonally, butternut squash, peeled and cubed, fennel, separated into stalks and sliced, head cabbage, cut into chunks, tart apple, peeled and cut into eighths (such as macintosh), whole black peppercorns, whole allspice, juniper berries, cardamom pods, cracked, whole coriander seeds, fennel seed, rosemary, dark beer, water , as needed, salt, white pepper, minced parsley

ground pork, onion, chopped (1/4 cup), stewed tomatoes, noodles, cooked and drained, whole kernel corn, drained, tomato paste, salt, chili powder, garlic powder, pepper, shredded cheddar cheese

olive oil, unsalted butter, pork tenderloin, trimmed, cut into 2-inch pieces, dried with paper towels, seasoned with salt and pepper, cremini mushrooms, quartered, sliced leeks or 1/2 cup shallot, diced carrot (1 carrot), all-purpose flour, dry sherry or 1/4 cup white wine, apple cider or 3/4 cup apple juice, low-sodium chicken broth, minced fresh thyme, salt, black pepper, diced granny smith apple, fresh thyme sprig

coconut juice, oil , i use vegetable, garlic cloves, minced, shallots, minced, stalks lemongrass , minced -tender midsection, pork loin, cubed, caramel sauce (nuoc mau) or thick soy sauce - is a sweeter taste as to the thick soy sauce its up to you which 1 you use., fish sauce, palm sugar, star anise, black crack pepper, chicken stock (or water), young coconut , fresh coconut juice, hard-boiled eggs, make caramel sauce at home if you can get it in the asian grocery ., sugar, water, water, lemon juice

olive oil, boneless pork loin , cut into 2-inch pieces, chopped onion, diced tomatoes, undrained, chopped celery, matchstick-cut carrots, fat-free , less-sodium chicken broth, garlic clove, minced, dried rubbed sage, salt, pepper, cubed peeled butternut squash (about 14 oz), grated orange rind

boneless pork shoulder , cut into 2 1/2-inch pieces, salt and pepper, vegetable oil, onion, chopped, chili powder, garlic, finely chopped, beer, chopped tomatoes with juice, white hominy, rinsed and drained, dried oregano

boneless pork shoulder (boston butt), cut into 2-inch pieces, dry red wine, minced garlic, dried crushed red pepper, paprika, salt, tomato sauce, uncooked large shrimp, peeled, deveined, fresh littleneck clams in shells , scrubbed, kalamata olives, chopped fresh parsley

head garlic, water, chicken broth, country-style pork ribs, dried oregano (preferably mexican), crumbled, dried new mexico red chiles, boiling-hot water, white onion, salt, two 30-oz cans white hominy (preferably bush s best), corn tortillas, vegetable oil, diced avocado, sliced iceberg or romaine lettuce, chopped white onion, diced radishes, lime wedges, dried oregano, dried hot red pepper flakes

oil, pork loin, cubed, onion, cut in half and then sliced, flour, dry white wine, reduced-sodium beef broth, tomato paste, garlic, minced, fresh rosemary needles, crushed, peeled sliced carrot, balsamic vinegar, sliced fresh mushrooms, frozen artichoke heart, thawed, fresh grated parmesan cheese, ramen noodles , cooked according to printed instructions,without seasoning packets

chuck roast , lean and cubed, onion, chopped, green bell peppers or 1 red bell pepper, chopped, garlic clove, crushed, vegetable oil, carrots, sliced, potatoes, cubed, stewed tomatoes, pinto beans, green chilies, diced, water, green chili sauce, salt and pepper, flour tortilla

pork steaks, cut in cubes and trim the fat, onions chopped, oil, paprika, garlic pressed, salt to taste, pepper to taste, water as needed, sour cream, fresh mushrooms cleaned and chopped in half, more if large.

pork ribs , cut into serving-sized pieces (should have about 10), stocks of fennel, white onions, garlic, peeled, mushrooms (any kind is fine , i used white button), carrots, apple, beef stock, celery root, cardamon seed pods, paprika, salt and pepper, olive oil