1613 autentiche siciliane supreme Recipes

frozen broccoli stems, olive oil, garlic, crushed, almonds, chopped, sliced ripe olives, lemon juice

olive oil, crushed red pepper flakes, sweet onion, diced, garlic cloves, minced, red table wine, crushed san marzano tomatoes, tomato paste, dried oregano, basil , chiffonade, parsley, chopped, sugar, salt and pepper

boneless skinless chicken breast halves, italian herb seasoning, olive oil, onion, chopped, crushed tomatoes, cinnamon, honey, red wine vinegar

frozen french bread dough, thawed, chopped spinach, leave blanched, drained, and squeezed dry, tomatoes, diced, fat-free ricotta cheese, scallion, finely chopped, dried oregano, fresh basil, finely chopped, garlic clove, minced, ground black pepper, salt, shredded fat free mozzarella cheese, tomato sauce, with italian seasonings

olive oil, divided, onion, chopped, fresh mushrooms, sliced, garlic cloves, minced, rosemary, boneless skinless chicken breasts, romano cheese, grated, flour, crushed tomatoes

whole milk, granulated sugar, unsweetened cocoa powder, cornstarch

ground beef, diced onions (small), tomato paste, water, salt, garlic powder, cream cheese, cubed, bell pepper, butter, milk, parmesan cheese, salt, egg noodles, cooked

anchovies packed in oil, chopped, garlic clove, minced, onion, minced, fresh ground black pepper, pasta

eggplants, olive oil, onions, diced, tomato sauce, celery ribs, diced, capers, pitted green olives, chopped, pitted black olives, chopped, sugar, white wine, salt, pepper

uncooked spaghetti, olive oil, dried chili pepper flakes (optional or to taste), fresh minced garlic (or to taste), anchovy fillets, chopped, fine breadcrumbs, chopped fresh parsley (or to taste), fresh ground black pepper, salt (optional), grated parmesan cheese (or to taste)

active dry yeast, water, sugar, olive oil, flour, whole wheat flour, salt, lukewarm water, flour, lean ground chicken, fennel seed, crushed, salt, seeded and chopped plum tomato, fresh mushrooms, thinly sliced, chopped fresh oregano, shredded part-skim mozzarella cheese, freshly grated parmesan cheese

boneless pork tenderloin, cut into bite-size pieces, oil, garlic cloves, minced, tomato sauce, tomato paste, oregano, basil, salt, spaghetti or 1 (7 oz) package vermicelli, cooked & drained

salt, pasta shells or 8 oz rotini pasta, fresh green beans, trimmed and cut into 1-inch lengths, summer squash , halved lengthwise and sliced 1/4 inch thick, marinated artichoke hearts, with liquid, sun-dried tomato packed in oil, drained and thinly sliced, red wine vinegar , to taste, chopped fresh oregano or 1 tsp dried oregano, part-skim mozzarella cheese, preferably fresh, diced, salt and black pepper

boneless skinless chicken breasts, seasoned dry bread crumbs (i use progresso), parmesan cheese (or any other hard italian cheese you prefer) or 1/2 cup romano cheese, grated (or any other hard italian cheese you prefer), eggs, beaten, olive oil, for frying, tomato sauce (see description above), parma ham, thinly sliced (optional), mozzarella cheese, grated, parmesan cheese, grated

olive oil, red chili pepper flakes, leeks, cleaned and diced, garlic cloves, crushed, carrots, diced, celery, diced, diced tomatoes, chicken stock, cannellini beans, water, lean ground beef (prefer chuck), italian style breadcrumbs, milk, grated romano cheese, chopped herbs (parsley and mint work well), eggs, salt and pepper, rotisserie-cooked chicken, shredded without skin, head chopped escarole, lemons , zest of, chopped parsley, grated romano cheese , for serving

oranges, red onion, basil leaves, red wine vinegar, salt and pepper, to taste

dried basil, oregano, salt, pepper, boneless skinless chicken breasts, olive oil, onion, chopped, garlic clove, minced, stewed tomatoes, capers or 2 tsp green olives, chopped, red wine vinegar, cinnamon, fresh parsley, chopped

olive oil, onion, chopped, celery rib, chopped, carrot, chopped, garlic cloves, minced, lean ground beef, ground veal (or can use ground beef), firm italian seasoned breadcrumbs , preferably from semolina bread, grated romano cheese, eggs, salt, fresh ground pepper, dried currant, chopped flat leaf parsley, chopped fresh sage (or 1 tsp. dried ), chopped fresh marjoram (or 1 tsp. dried ), grated lemon peel, unsalted butter, sliced mushrooms (wild or button or a combination), chopped shallots, all-purpose flour, beef broth (homemade or reduced-sodium canned ), marsala wine, chopped fresh herb (such as tarragon, sage, or thyme), salt, fresh ground pepper