18887 aunt crabmeat spicy Recipes

saltine crackers, finely crushed, water, flaked cooked crabmeat, egg, beaten, prepared mustard, mayonnaise, worcestershire sauce, seafood seasoning (such as old bay) (optional), salt, black pepper, vegetable oil for frying

crabmeat, drained, green onion, end trimmed and finely chopped, sour cream or 1 tbsp yoghurt, cayenne pepper, ripe avocados, halved and stone removed, leaves red oak leaf lettuce, washed and torn, fresh ground black pepper

cream cheese, softened, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, garlic powder to taste, shredded cheddar cheese, fresh crabmeat, hot sauce, old bay seasoning tm to taste

mayonnaise, grated parmesan cheese, shredded swiss cheese, chopped onion, worcestershire sauce, drops hot pepper sauce, shrimp, drained, crabmeat, drained and flaked, phyllo tart shells, paprika

processed cheese, cubed, diced tomatoes with green chile peppers, drained, imitation crabmeat

loaves mexican-style processed cheese food, cubed, mayonnaise, worcestershire sauce, cooked and peeled shrimp, cooked crabmeat

dry farfalle (bow tie) pasta, butter, crabmeat, drained and flaked, peeled and diced tomatoes, drained, red pepper flakes, garlic salt, salt and pepper to taste

crabmeat, quartered artichoke hearts, drained, sliced black olives, drained, green onions, chopped, tomato, seeded and chopped, shredded cheddar cheese, mayonnaise, cayenne pepper, baguette

vegetable oil, all purpose flour, bottled clam juice, diced tomatoes with caramelized onion, in juice, baby spinach leaves, chopped fresh thyme, garlic clove, pressed, lump crabmeat

mayonnaise, chopped fresh tarragon plus sprigs for garnish, fresh lemon juice, old bay seasoning or other seafood seasoning, divided, fresh lump crabmeat , picked over (about 12 oz), cantaloupe, quartered, seeded (about 4 lb)

vegetable oil, all-purpose flour, olive oil, paprika, crushed red pepper flakes, dried thyme leaves, cayenne pepper, garlic powder, bay leaves, ground cumin, white pepper, season-all salt or 1 tsp season salt, creole seasoning (tony chachere s is great ), fresh ground black pepper, salt, fresh garlic (chopped or minced ), serrano peppers, chopped (add more if you like it hot), green onions, finely chopped, stalks celery, finely chopped, yellow onions, finely chopped, rotel tomatoes (mild or medium) or 2 (15 oz) cans rotel tomatoes, and green chile s (1 each hot and mild), fresh okra , cut into pieces (or 1 package frozen okra), bell peppers, cut into pieces (red or green ), chicken stock, v 8 vegetable juice, clam juice, fresh crabmeat, shrimp, cleaned, tails removed, fresh scallops, fresh mussels, chicken, sliced into small pieces, catfish fillet, cut into small pieces, cooked white rice, your favorite smoked hot sausage, sliced (optional)

olive oil, garlic cloves, pressed, green bell pepper, diced very small, crushed red pepper flakes (i add a little more), whole tomatoes, salt-free fish stock, tomato paste, fresh parsley, finely chopped, sugar, grated lemon zest, bay leaf, flaked crabmeat, with bones removed, cooked pasta , of your choice

chopped onion, chopped celery, butter, chicken broth, tomato juice, diced tomatoes, undrained, worcestershire sauce, seafood seasoning (can use old bay), dried oregano, garlic powder, hot pepper sauce, cayenne pepper, bay leaf, shell pasta, uncooked, shrimp, uncooked, peeled & deveined, crabmeat, drained, flaked and cartilage removed

vegetable oil, all-purpose flour, onions, chopped, celery ribs, chopped, garlic, minced, ready-to-serve chicken broth, whole tomatoes, undrained and chopped, frozen sliced okra, thawed, crab claws, worcestershire sauce, hot sauce, bay leaves, minced parsley, dried thyme, dried basil, dried oregano, rubbed sage, pepper, unpeeled medium shrimp, standard oyster, undrained, fresh crabmeat, drained,flaked ,and picked over, fish fillet, cut into 1 inch pieces (cod , haddock, halibut, etc.), hot cooked rice, gumbo file

cream cheese, softened, light cream, lemon juice, worcestershire sauce, garlic clove, salt and pepper, crabmeat

eggs, ricotta cheese, chives, snipped, fine seasoned dry bread crumb, vegetable oil, for frying, fresh crabmeat or 8 oz canned crabmeat, monterey jack pepper cheese, shredded, roasted red peppers, mayonnaise

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

fresh breadcrumbs made from crustless french bread, mayonnaise, sliced green onions, grated lemon peel, cayenne pepper, crabmeat, well drained, olive oil, bottled citrus vinaigrette, lemon wedges