192295 auld alliance potted cheese whisky pate Recipes

cream cheese, mild cheddar cheese, pimento cheese, chopped nuts, pepper (red and black )

butter, softened (salted), shredded asiago cheese or 2 1/2 cups gruyere or 2 1/2 cups fontina or 2 1/2 cups cheddar cheese, grated parmesan cheese or 2 tbsp romano cheese, all-purpose flour, salt and pepper, milk

all-purpose flour, cornstarch, salt, butter or 1/2 cup margarine, cheddar cheese, shredded, egg, beaten, milk, cheddar cheese, shredded, cottage cheese, drained, milk, all-purpose flour, eggs, hard boiled, sliced

potatoes, onion, chopped, flour, seasoning salt, pepper, butter, cream of mushroom soup, grated cheddar cheese (can almost use any cheese you like), cream of tartar

eggs, freshly grated parmesan cheese, mozzarella cheese, cut into 1/4-inch cubes, swiss cheese, cut into 1/4-inch cubes, cottage cheese, minced fresh parsley, garlic salt, dried red pepper flakes, fresh ground pepper, all-purpose flour, oil (for deep frying)

cottage cheese (small curd ), ricotta cheese, parmesan cheese, mozzarella cheese, muenster cheese, homemade spaghetti sauce , of your choice, eggs, basil, salt, pepper, jumbo pasta shells, parsley flakes

cream cheese, softened, extra-sharp cheddar cheese, grated, extra sharp white cheddar cheese, softened, colby cheese, grated, monterey jack cheese, grated, blue cheese, crumbled, worcestershire sauce, lemon juice, grated onion, dry mustard, salt, pecans (optional)

chicken breasts, cream of chicken soup, sour cream (lite is fine ), garlic powder, onion powder, salt, milk, asiago cheese (or substitute the cheese you prefer)

cheese tortellini, genoa salami, green bell pepper, broccoli, cheddar cheese (i use orange cheese, makes the salad more colorful), italian salad dressing, garlic salt

milk, eggs, cayenne pepper, salt, black pepper, freshly ground, gruyere cheese, grated, ricotta cheese, parmesan cheese, grated, butter or 2 tbsp olive oil, onion, minced, garlic clove, minced, tomato paste, water, thyme, salt, pepper

frozen cheese tortellini, butter, mushrooms (drained ), cream of mushroom soup, milk (2% is fine), cream cheese, pesto sauce (bottled ), diced tomatoes (drained ), salt (more if desired), pepper (more if desired), parmesan cheese, grated, splash red wine (optional, but tasty !)

asparagus, ends trimmed (not the pencil thin), crescent roll (1 can rolled out flat and press the cuts together, pillsbury or any brand name, pillsbury even makes), prosciutto, thin sliced, herb cheese spread (boursin or any herb soft cheese), butter, melted, grated parmesan cheese

shredded sharp cheddar cheese, cream cheese, olive oil, dry mustard, garlic salt, brandy

manicotti (do not boil), ricotta cheese, mozzarella cheese (shredded ), parmesan cheese (grated ), eggs, parsley, salt and pepper (to taste), prego spaghetti sauce (traditional), water, cream cheese (optional), garlic (optional), basil (optional), onion (optional)

swiss cheese (or similar soft cheese type), garlic, mayonnaise, red capsicums or 1/2 green capsicum (optional), tomatoes

spinach, chopped, ricotta cheese, tasty cheese, shredded, parmesan cheese, shredded, egg, garlic, minced, parsley, finely chopped, phyllo pastry sheets

butter, flour, salt, milk, monterey jack cheese, shredded, cheddar cheese, shredded, smoked gouda cheese, shredded, apple cider

eggs, slightly beaten, carton ricotta cheese, shredded mozzarella cheese (6 oz.), shredded parmesan cheese (4 oz.), chopped walnuts, snipped fresh parsley, salt, ground black pepper, ground nutmeg, thick and chunky pasta sauce (2-3/4 cups)